Today is the 11 year anniversary of when I started 365daysofcrockpot.com! Every year at this time I remember fondly how I started my blog with the outrageous goal of cooking in the slow cooker every day for a year and posting the recipes on the internet.
11 years later and this little corner on the internet has grown from maybe 100 hits a day to 100,000 hits a day! I’ve added Instant Pot recipes to my website and that has given me a whole new energy and excitement for cooking.
I love reading your comments about how you changed the mind of your picky husband and kids. I love hearing how you are learning to cook and eat at home more. It is my favorite when I post a recipe and you go and make it that night and share the picture with me.
Greg, my husband, who has been in the background has taken more of a role in creating and promoting the recipes in the past 2 years. You’ll notice him mostly on our 365 days of Instant Pot recipes facebook group.
My kids of course have grown up through this whole process. They were 3 and 6 months old when I started–not even in preschool.
Now they are 14 and 11 and next year will be in high school and junior high. They get weirded out anytime I’m making dinner without an Instant Pot or crockpot.
Reagan has done quite a few YouTube videos on how to cook in the Instant Pot.
And Skyler has become a trendsetter at his school bringing his mini-crockpot to school with him and now many 6th grade boys have joined in the fun.
What a fun journey of learning for me! I’ve learned so much and continue to learn every day. I so appreciate you being here and sharing my emails with your friends and family. In order to express my gratitude to you I’m giving a $100 Amazon gift card away. Please enter below! Good luck!
How to enter:
Enter to win the $100 Amazon Gift Card (you can buy an Instant Pot with it!). Leave me a comment below. Tell me your most often made recipe from 365 Days, your first name and where you are from! That’s all you need to do to enter! Good luck! I will pick a winner on February 4, 2020.
The giveaway is now over and the winner has been chosen and emailed. Thank you so much for entering to win!
NIKKI CLOUTIER says
I love love love your recipes and site!!! SO many amazing ideas and all super easy to make with ingredients I already have on hand – You made using the Instant Pot not scary and fun!! My (and my families) favourite recipe is the Cajun Sausage and Shrimp Pasta!! But we have tried almost all of your other recipes and they are all awesome too!!!
NIKKI CLOUTIER says
Sorry and I am from Edmonton, Alberta, Canada!
Jennifer Fox says
Jennifer, Zuppa Toscana, Cibolo, TX
Rita Adams says
YOU are my go to site for all Instant pot questions
Use so many recipes it is hard to remember them all
Family fav is the rice -a- roni , Now we are never without.
Can only imagine how many hours you have invested.
You have made a difference in many lives
Love trying your different recipes in my Instant Pot!
Although the one I use the most is one for Huli Huli chicken, from Taste of Home.
Love everything about Instant Pot cooking, especially the easy clean up!
Deborah LeBlanc says
I love your recipes!!!!! I have cooked many of them and they are all delicious. I am so Hooked on my instant pot that I use it almost every other day.
sandie from nebraska, i have cooked the pot roast several times. very good. i have very limited funds right now and am going to be using mine all the time. had to think of ways to cook for 4 adults and one child, you have helped sooo much looking forward to making many more of your recipes. thank you so much for shareing
Congratulations on your anniversary!!! My name is Cynthia and I live in Westminster, Co. The Instant Pot has fast become my favorite kitchen tool thanks to all your recipes (and advice!) My most frequently used recipe is simply for freezer to table chicken breasts – for whatever I’ve chosen to make (at the last hour, of course). I started with the 8 quart Instant Pot (thank you Amazon Prime) but over the 18 months I used it, I noticed that so many of your recipes indicated that you had used a 6 quart unit. I told my husband that my friend Karen (she has a website called 365 Days) was hoping to receive an Instant Pot over the holidays. When I didn’t receive that same Instant Pot over the holidays, I mentioned to my husband that my friend Karen….apparently I mentioned my friend Karen so often that I now have a 6 quart Instant Pot (thanks for being there for me!!!) Again, congratulations on your anniversary and please keep those recipes and tips coming!!!
Aloha from April, who is lucky to live in Kalaheo, HI!
Congratulations on your 11 years of 365 Days. I only found you in 2018 and feel that I’m the winner when it comes to the benefits of your blog & experience! I went from practically hating planning & cooking meals to getting an IP for Christmas during COSTCO’S pre-Christmas 20 or 30 dollars off sale in the fall of 2018. I wasn’t happy with the 3 IP cookbooks I also got, and then I found you! I now have a 6 qt & an 8 qt IP & a new Mealthy Air Fryer. Now my printouts of your recipes have has had to go from a 2″ to a 3″ 3 ring binder. And planning & cooking are no longer unpleasant chores. Those IP cookbooks may have to be donated to the library to allow room for your recipes!
I print any recipe that looks like a keeper, and any hint that helps me & that I probably won’t remember next time I need it. And while I haven’t tried every recipe I’ve printed (yet) we do have favorites. The favorite so far is the Adobe Chicken for dinner, but the hard boiled eggs, corn on the cob, ranch mashed potatoes, and last night’s ham & bean soup are right up there. My next tryout will be something air fried.
Keep up the good work/recipes, and thank you for making cooking more fun & and dinner quick & tasty.
Stephen Overton says
The instant pot ended a 25 year frustration with making hard boiled eggs. I have tried so many techniques for cooking eggs so the shells are ready to remove easily. The price I paid for my instant pot is easily worth it for just being able to cook perfect hard boiled eggs.
I make several of your soups, but my favorite non-soup has to be the Cajun sausage, green beans, potatoes, and mushrooms. Delicious. I’m from Lincoln, CA. Great site. 🙂
My name is Kat and I am from Chicago, IL.
I am a big crockpot fan and I really enjoyed your Slow Cooker Alabama Camp Stew…it is a strange but surprisingly yummy recipe.
I would luv to try out an Instant Pot and some of your other recipes!
Hi, congrats on 11 years! I’m Laura from San Jose, California. I love so many of your recipes but my absolute favorite is chicken spaghetti. Whenever any of my friends get an instant pot, it’s the first recipe I share with them. Thank you for helping to break down the barriers of cooking for me. It’s your blog and recipes that got me to actually use my instant pot and cook more than I was before. Cheers!
Just made Asiago Chicken. Yummy! It is the first time ever to try out my new Instant Pot Duo Plus. Works great! Can’t believe how tender the chicken came out! YUM!
Michelle J. says
I’m Michelle from Utah, and I love Slow Cooker Teriyaki Chicken!
Rhonda Holt says
Just got an instant pot and have used it 2 times so far, both times to make beef with potatoes and carrots. Tonight fixed a basic beef stew (which ended up with too little “stew” so was really chunks of beef with the vegetables) and I am loving it – especially now that I’ve figured out the saute feature. Rhonda from New Mexico :0)
John Dickinson says
Cannot get enough of making the broccoli cheese soup. Outstanding.
I love your website! Thanks so much for the wonderful recipes. I love to make hard boiled eggs, BBQ ribs, and shredded chicken. I look forward to the menu plan and trying out some new recipes.
Mary Petersson says
I am Mary From Rochester Minnesota. Love cooking and crockpots and instant pots.
Thanks for the opportunity to win the prize.
I bought my Instant Pot for $50.00 from a couple on the neighborhood website. I’m 79 & starting to cook once again.
I love the pot roast recipe & have used it several times.
I’m from Frisco, TX
Karen McClung says
Sorry, forgot to mention I’m from Daniels, WV.
Karen McClung says
Only been at it for a couple of months but I’d have to say the white chicken chili.
Dorothy Schelhorn says
I love the Chicken Enchilada Soup. I also love the egg bites because hey give me a fast, healthy breakfast. I am from Lorton Va. I am new to the Instant Pot (at 73) and am so glad I found your site, I have a lot of taste buds to tickle.
pam colgan says
previously posted forgot to say I’m from Edgewater,Florida
pam colgan says
I like the pot roast the most and am sharing all the recipes with my three girls who use me as the tester. I test and then forward them the ones I like I got them insta pots for x-mas.I love your web site as all your post are valuable :mistakes we’ve all made recipes hints and helps keep up the awsome work!!!!!!!!!!!!
I just found this blog, so I don’t have a favorite yet. I plan in starting on your dinners/recipes for a month feature. Shopping tomorrow then starting the cooking on Monday. Looking forward to it. My life will be so much easier!
Hello, I’m Kellie from Chattanooga, TN! My favorite recipe on here is definitely the instant pot no peek chicken. I make it almost every week! Thank you!
Kelly Kulers says
Congrats from Kelly in CA!!! I would have to say our favorites would be the Chicken Enchilada soup and the Tuscan Chicken pasta. After reading all the other posts I will have to broaden my horizon and try some new eats:)
Danielle Farley says
Wow, congrats on 11years! My name is Danielle and I’m from California. Tuscan chicken pasta is a hands down favorite in our household! We also love the fajita rice! Really, we love all your recipes but those are two of our faves! Thanks for sharing!
Athena Engel says
I’ve made Instant Pot Tuscan Chicken Pasta so many times that I’ve lost count. I love so many recipes on your blog! I can make meals from you every day of the week and my family would be thrilled. I appreciate all of your tips also.
I just found your blog, so, even though I have 5 slow cookers, I don’t have a favorite from here – yet.
Thanks for the give-away and congrats on your anniversary.
Joan Glasgow says
I have made the Chicken Enchilada Soup several times for our Soup Supper before Bible Study every Wednesday. Everyone loves it and asks me to bring it again and again!!
Laura Leicht says
My most favorite recipe is for yogurt. It is delicious and a great money saver. I am from
Monroe, Michigan. Congratulations on your anniversary. Keep up the good work.
Dixiana murrell says
Crack chicken chili is our family favorite!
Coming to you from Indianapolis, IN. I can’t pick just one as my most made, but I picked a couple of favorites to share! The IP Greek Chicken and Potatoes (with the addition of a bag of baby carrots) is so good I made it for Thanksgiving 2019. The IP Chicken Gnocchi Soup is super flavorful and beats the Olive Garden version hands-down. Definitely my go-to site for delicious IP recipes 🙂
Paula Mathes says
Favorite…hands down your IP Creamy White Chicken Chili! Hubby requests it all the time. Love your dedication and gentle nature in your videos. Congrats on your 11 years. Paula in Kalama WA
Beth Good says
Chicken Enchilada Soup!
I just got my IP in November. Not sure how to pick but think my favorite recipe is pot roast. Thanks for this site, love it. 💕
I love the roast recipe. The IP recipe makes the roast so tender and juicy. We never have any leftovers.
Christie Gauthier says
you have the best recipes. Happy Anniversary
I have 5 recipes that I use all the time:
Mexican Street Corn Soup
Creamy Potato Hamburger Soup
Tuscan Chicken Pasta
Chicken Enchilada Soup
Thank you for providing easy to follow recipes with familiar ingredients. I love your site! Shilo, Layton UT
I just bought one at the Salvation Army Family store today and plan to make my husbands favorite – Swedish meatballs – tomorrow! Kathy from Savage, MN
Hi Karen! I love making your chicken enchilada soup as well! It’s a favorite!
This is Dianna Dull from San Diego, California 😊
I love your Chicken Enchilada Soup! Quick, easy, and a big hit with everyone.
deb Rogers says
Hey thanks for the great recipes… I made the Hamburger Potato dish in the instant pot. It was so easy and great
Christina Woodside says
My favorite recipe to cook is the easiest…hard boiled eggs! 😊 They always turn out perfectly and are super easy to peel!
Margie parent says
My mist favorite Insta pot recipe is beef fajitas thanks
Sarah Kaufman says
I am Sarah from Brockville, Ontario Canada. Good friends purchased my instant pot for me after telling me it would rock my world – boy were they right! I love it and use it weekly! We are a family of 6 with busy schedules so it is a lifesaver!
Currently our favourite recipe that is on repeat in the meal rotation is Pioneer Pasta.
Monica Howard says
Hi Karen, Wish I could say I had a favorite. Soon, I’m sure! I just started watching and/or reading your recipes. All your recipes look and sound amazing! I live in the Sierra Valley, in Northern California.
hate the name, love the recipe – funeral potatoes! yum! my mouth is watering just thinking about them, might make them for dinner tonight! i’m in northern california.
Jackie - Cleveland, WI says
I am a Instant Pot rookie (big time). My first recipe was your Chicken/Garlic with the spaghetti noodles. I loved your step by step recipe. It turned out great and my confidence grew to try more of your recipes. I am going to try Chicken/Wild Rice soup. Wish me luck.
My favorite is still that first recipe I found (in a BYU magazine) that led me to you: Tomato Basil Soup. It’s the best soup ever! Thanks for all the years of easy, delicious dinners!
Heather (Spanish Fork, UT)
Your site is the BEST! I have tried so many of your recipes and they all are great! I have to say my favorite is the Coconut Drumsticks with a mixture of Brown and Wild Rice all cooked your way. I live in Califorina.
Thanks again for all you do!
Pat Stepp says
Hi Karen, I’m Pat from Castle Rock, Wa. Thank You for all you do to make cooking easy and pleasurable again. Most everything I cook comes from your recipes, but having to pick just one favorite it must be the Broccoli Cheese Soup.
Hello, I live in Peoria, IL. I love cooking with my crock pot. I love your Swedish meatballs recipe. I don’t have an Instantpot… but this prize would indeed help me buy one. I like your recipes and your website. Thank you for this opportunity!
Best to your family, congratulations on eleven years! —Kathryn
Last year I purchased my Instant Pot and have been getting your emails since then. You have helped me to understand how to use the IP, which I was afraid of in the beginning. I love your recipes and look forward to your daily emails. My favorite recipe is Instant Pot Pork Tenderloin with Gravy. I live in The Villages, Florida.
You’re my go- to source for IP recipes. Many favorites, but Cashew Chicken is most often made . Currently in South Carolina
Linda Lorenzo says
I am a huge instant pot fan and love all your recipes. My favorite is Instant Pot Swedish Meatballs.
Kristina Kenney says
Hi, My name is Kristina Kenney, I am from Texas, but currently living in Virginia. I love the chicken and gravy in the instant pot.
Our favorite Instant Pot recipe is the Chicken and Wild Rice Casserole. It is the best! Thanks so much for all of your recipes…every one I have made is outstanding. I live in Rhinelander, WI.
Grace Tomooka says
Hi Karen! I love watching your tutorials and hearing all your tips about how long to cook chicken and how to cook frozen meals. We are always using different chili recipes. Thanks for so much help! Grace from Upland, CA
Christine Stephens says
My favourite and most used recipe from your site is instant pot cabbage roll casserole. I live in Listowel, Ontario, Canada.
Judy Blake says
Hi…I’m Judy from Dothan, AL. I’ve tried several of your recipes. Love salisbury steak & mashed potatoes. Also cheesecake. Love your blog. Thanks so much for helping all of us ‘newbies’.
Janine McNeil says
Oh, I’m from Spring Lake, NC!!!
Janine McNeil says
I enjoy reading through the recipes and can’t wait to get started using my instant pot mini! Do you have any suggestions or recipes that I can use with my instant pot mini? Or can I have a chance at winning the prize and get a 6qt pot? Thanks for your recipes and tutorials!
Susan Sanders says
Hi Karen! The recipe I make the most is the Garlic Parmesan Chicken. My family absolutely loves this dish….especially with noodles or rice. It’s so easy and tastes fantastic. I live in the cold Northeast, outside Philadelphia, and absolutely love cooking and trying new recipes. I’m fairly new to the Instant Pot, but enjoying trying this new way of cooking. Thanks for all the inspiration.
Susan from Northeast PA
Wench Miller says
Thank you for your blogs. I have been using your site for the last six months for great, tasty and quick meals. I enjoy having the recipes in both instant pot format and crockpot format. Sometimes I am not in a hurry and like the luxury of preparing early and having a great meal later in the day. I live 8,000 feet in the beautiful mountains of Colorado. I have share your site with several of my friends. Keep up the good work.
Fatima Ismail says
Karen, its been wonderful following and learning from you. My instant pot has gone from being the enemy to being my best friend, thanks to you! I cannot tell you how many times I’ve made your ravioli/tortellini lasagna. Whether its the nephews coming down from university at midnight or grandma’s last minute hosting of her girlfriends, my freezer and instant pot come to the rescue. Your site is my first stop on m y RSS feed everyday. Happy Anniversary and wishing us both many more.
Congratulations on 11 years!!! I do enjoy your blog and I recommend it to everyone I know that has to cook dinner!
I love your tips and find them very helpful. My favorite recipe is the Salisbury Steak and mash potatoes with gravy. It is so convenient and it’s only one pot!!!
I am from Montrose, Colorado.
Sam 🍷 says
I got my instant pot a few years ago. I use it in the cooler months 3-4 times a week. I love all the recipes you give, how to deep clean the pot all you little tips and accessories. I ordered a little Bundt pan and have used that as well as your recommendation to get a second pot and also different rings for different foods. I actually made up a binder just full of my Instant Pot recipes.
One of my families favourite dishes….omg gosh there are so many….
Breakfast- oatmeal I make it ahead put it on delay start with on the steam method it’s it’s fantastic.
Supper-Instant Pot Roasted Chicken dinner with chicken breasts, rosemary abs thyme. It’s like having a fully toasted chicken dinner without the whole chicken. Of course I make mashed potatoes on the side.
Dessert- Chocolate Bundt Cake. Soooo yummy and was the perfect size for my family of 4. Not tooooo much cake for leftovers.
Thank you for starting up your emails and doing what you do. I must tell you any of my friends and clients that got a pot I forwarded your emails so they could sign up and get your recipes.
Nicole Stelzner says
Congratulations on your 11th Anniversary! I am Nicole from Milwaukee, Wisconsin and I stumbled upon your recipes with a co-worker. We were looking for things to make in the crock pot that we could each do and then meal share. This was well before the Instant Pot was added and you were solely doing 365 days of Crock Pot recipes but you have really taken off and I have continued to follow your journey and I keep cooking right along with you. I have tried MANY of your recipes and really never had a one that I didn’t like. I would say the favorites are: Lasagna, Chicken Cordon Bleu Pasta, Cabbage Roll Soup, and anything Mexican. Thank you for all you do and sharing your passion with the world.
Jayne Davis says
Thanks so much for 11 years of recipes. I love anything mac and cheesey or lasagna! Thanks for all you do to make the instant pot not seem so scary! Your directions are spot on for all your recipes.
Jayne Davis says
Oh and I’m from Livonia, Michigan
Yumi Zeviar says
Congratulations on your 11th Anniversary!
I’m very glad to have found your FB page/website! Not only you’ve got so many recipes but also have tons of info/tips!
As I found your page recently, I haven’t made anything with your recipe yet, but I’ve been saving the recipes to print (I’m kind of old style person… lol).
I’m planning to make “Pressure Cooker Turtle Cheesecake” for Valentine’s day…
Thank you very much for your hard work!
Shelley Steve s says
Thanks for all you do to make cooking with the Instant Pot so fun! Love exploring your recipes! We try to eat healthy–loved the Mexican Quinoa/black beans! Whole family enjoyed them!
Shelley, from Utah
I have been on your blog from the beginning. I love so many recipes and can’t narrow it down to one.
Our newest favorite is Cheater Lasagna in the Instant Pot.
Congrats on your journey for the past 11 years!
-Toshia from Casper, WY
Grace S Arnold says
Congratulations on 11 years! I have been making many of your Instant Pot recipes since mine arrived. Some of our favorites have been Cheesy Potatoes and Sausage, Mom’s Pot Roast, and Ziti and Meatballs. I like your method for hard boiled eggs and make them almost every week. My husband and our two fur babies love those eggs!
Blessings for many more years of posting!
Grace from Manheim, Pa.
Hi. Katie from Iowa. We really like the Hamburger potato soup…but all the recipes are great. Thanks for sharing with us.
Pam Davis says
My favorite recipe is the Instant Pot Asiago Chicken. I’m new to your blog but have it at the top of my favorites for my pressure cooker. Thanks for the availability of all of these wonderful recipes.
Mary Ann Smith Kang says
Greek Yogurt!! Love it!! First recipe I tried when I got my Instant Pot. I’ve been making it ever since. Thank you for making it so easy and stress free in using the Instant Pot!!
Old Bridge, NJ
Martha Crutchfield says
Hi, This is Martha from Memphis, Tennessee. My favorite recipe during this cold weather has been the Lentil Stew in the IP – so quick and easy to make for a hot satisfying meal. i make it without the meat or sausage. i avoid processed food, especially sausage, and the high fat content varieties. If I do eat meat, it is lean, organic, no preservatives, and grass fed.
I really enjoy getting your recipes, and I frequently try them the day you email them.
Carol Gamble says
Congrats on your anniversary and thanks for sharing all your knowledge. We love the Cafe Rio pork!! It’s so good and I love having leftovers to use for the week. Carol from Flagstaff AZ.
Susan Christy says
Funeral potatoes. A family favorite!!! Susan from Wichita, KS
I am Eileen from Vancouver Wa. says
I just got my instant pot, hard boiled eggs is the only one I have tried. Enjoying your emails, looking forward to trying many recipes
I am Eillen from Vancouver Wa. says
I just got my instant pot, hard boiled eggs is the only one I have tried. Enjoying your emails, looking forward to trying many recipes
Lynne Banonis says
Lynne from Florence, NJ Happy Anniversary! There are so many recipes that I love & make but a most recent favorite is Instant Pot Frito Pie Chili.
Congratulations on 11 years! I love my Instant Pot and I love getting your emails every day! I try to eat as healthy as possible so the nutritional information is great. I’m glad I found you right after I got my IP. Otherwise it might be sitting on a shelf collecting dust. I’m not an adventurous cook and have to use a recipe. I don’t think I’ve thrown away any of yours that I’ve tried. My favorite is the Firecracker Chicken.
Alexis M says
Congrats! Alexis from Lancaster, PA here. Instant Pot Korean Beef Tacos are the BEST. My fiance loves tacos and said these might be the best he’s ever eaten. Thanks!
Debbie Chitwood says
Congrats on 11 years. I love using my Instant Pot. It makes things so easy & It’s really hard to pick just one favorite recipe as there are so many great recipes. Personally we love the funeral potatoes. My husband just likes fried potatoes so I decided to make funeral potatoes and he LOVES THEM. Thanks for sharing all of your awesome recipes
Wendy Bourquin says
Your garlic Parmesan chicken for the instant Pot is delicious. My husband was licking his plate! Great for the recipe, not so great at teaching our 5 year old manners…….Wendy Denver CO
Janet Foley says
Love the chicken tortilla soup!
One of my favorites is Chicken and Dumplings, Connye from Texas
Loved your Funeral Potatoes. Had a bunch of potatoes and didn’t know what to do with them. Saw your recipe, tried it, everyone here liked it (my husband and myself) and will definitely make it again. I am from Biloxi Mississippi.
Maureen Olson says
Hi. I am Maureen from Calgary, Alberta, Canada. I love all of your wonderful recipes! Favourites are hard boiled eggs and soups like Hamburger Tortellini Soup. You are doing such a great job! Thank you.
Debbie Pfaff says
Hi Karen, we love your creamy mock lasagna noodles, so quick, easy and tasty! Was my first recipe ever using cavatappi pasta and we fell in love. Now I use it in lots of other recipes as well. My name is Debbie and I live in north Idaho! Thank you for sharing your wonderful IP recipes. It’s great to be able to be successful using tried and true recipes! And thank you for the opportunity to enter and win your contest. Happy Anniversary!!!
John Taylor says
Good Afternoon Karen,
Found your website through reference to a Reddit Aritcle on ‘Upvote Soup’; looking forward to trying the “slow cooker creamy tortellini, spinach and chicken soup” very soon. That said, your creamy Asiago Chicken looks great and will also be tried soon.
Wow, so many awesome choices, probably the go to recipe for my family is Chicken Spaghetti, with Chicken and Dumplings as a close second. Congrats on the 11 years, keep on posting, it is greatly appreciated.
I am from Massena, NY (Southern Canada)
Renee Rancourt says
My favorite recipe is Asiago Chicken. I’m Renee from Ohio.
Hard boiled eggs is my most used recipe.
Cheesecake is my favorite recipe, it’s quick, simple and homemade from scratch. Thank you for all you do 365 is the greatest.
The recipe is Mexican Quinoa And Black Beans, it was a hit! Heather from Brighton, Michigan
Congrats on your 11 year Anniversary! I want to Thank you for starting this group, It has been a great help for me in cooking dinners when I work 12 hour shifts 5 days a week. Have a wonderful Day 🙂
There are so many delicious recipes but my favorite is Slow Cooker Chicken & Dumplings. I’m Denise from Indiana.
I love all of your dessert recipes I’ve tried! It’s so quick and convenient. Especially in the hot summer months rather than using the oven! Brooke from Colorado 🙂
Julie Wood says
I have made so many of your awesome recipes! I mostly make your Slow Cooker recipes. My favorite Slow Cooker recipe is Slow Cooker Cabbage Roll Soup. Such a good soup that fills you up in the cold summer months. I am from Washington State! Name Julie Wood
Melissa Escarzaga says
Melissa from Grants Pass, Oregon, I have only made about 8 things and all from you!!! so far best is Chicken Fajita Rice YUM!
Sandee Pierce says
Sandee from Browns Valley, California. Karen 365 has given me so much inspiration in the kitchen. Family loves the variety of food choices and I love how easy and fast the instant pot is to use.
Hard to pick a favourite recipe , I love anything with pork & since I always have pork chops in either my fridge or freezer Instant Pot sour cream pork chops has become a favourite go to.
St John’s , Newfoundland
I make the Instant Pot lasagna frequently. It is delicious and easy to make. I am from New Lenox, IL.
Chaly Cox says
Loaded baked potato soup is probably my fave, cuz I really love potatoes.. in any form.. lol! I Also really just like having the added bonus of written recipes paired with the videos you have posted.. makes me way more confident when attempting to cook meals for my family!
Baked potatoes and any beer recipe. Love it !!
I’m from Virginia Beach, Virginia
Hello! Beth from Illinois. Your site is always the first I go to when I am looking for a recipe. Thank you so much! The Chicken Cordon Bleu pasta is our favorite.
Vickie Chavers says
I have tried many of your recipes !! Your site is one of the first ones I go to look for recipes. I love the chicken, potatoes and carrots recipe and the baked potato was the best one I’ve ever had!!
I’m from Lamar, Arkansas
Amy Morin says
Hi! I am from North Smithfield, RI and my name is Amy. I enjoy every one of your recipes and never have made a bad one! They are all so easy, quick, and always are a hit! I Love, Love, Love your instant pot crack chicken chili. It is a go too for these cold winter days. Thank you for all your recipes and ideas. I will continue to make and enjoy them!!
Donna Swan says
I am from Illinois. I’m new with the instant pot and recently found your recipe site. I have tried many of your recipe all with great success. Thank you. I make the 3 cheese macaroni and cheese recipe every week for my grandchildren. It’s a big hit with them and so easy to make.
Nitha Beeck says
Hello from Lincoln Nebraska. My name is Nitha. Most recent and most used recipe has been Mexican Quinoa and Black Beans using the slow cooker. My youngest and last child home of 8 adopted a vegetarian diet. I am learning to to cook new things. just discovered today the recipe for Spaghetti squash mac and cheese. Thanks for the inspiration and congratulations on 11 years.
Melissa Z says
My name is Melissa and I am from Carrollton Virginia, less than an hour away from the coast and surrounded by rivers. We have so much food from seafood, to bbq and just southern food all around. I love cooking in the instant pot. I’ve made your Cheeseburger Mac n Cheese and it’s delicious! I’ve also made chicken and wild rice, ribs, Gumbo and some of your soups. All very delicious recipes! I would love to get either some more accessories, and or a smaller mini Instant pot.
Love. Love the Parmesan chicken! But honestly have to admit I have never tried a recipe that did not work out well for me. Thank you for doing all the hard work for us.
I live in Norfolk NE. A friend with whom I walk twice a week ( who uses her instant pot all the time) convinced me to buy an instant pot. I’ve purchased it and am now collecting recipes and trying to learn all there is to know about how to use it. I haven’t actually made anything in it but am anxious to get started. The recipes sound so scrumptious!
cathy Larame says
Good day to all Instant Pot users. My name is Cathy from Ontario, Canada and I received my first Instant Pot this year as a Christmas present, so I am new to this technology. I have enjoyed looking through recipes on your website. My first recipe that I tried was macaroni and cheese that was excellent.
Hi Karen ,I am from Canada , i cant even begin to tell you how much your appreciated , i am 73 years old , or young lol ,This is the first time, i ever wrote to anyone ,on the computer , but i just had to this time ,, its not just one recipe, but all your recipes ,are fantastic ,i have tried many , and at this ripe age, your the one i come to when i need help, for whats for dinner mom, grandma ? hey ,,,,,, its your fault, that i bought a instant pot, now i have 3 of them , hahhhaa , and never looked back lol , you gave wonderful hints, to recipes i cant live without now , and from the hints ,of cleaning my instant pot , to deserts
Cabbage Rolls and all ,i cant pick just one ,,,,,,all i am going to say is keep up the good work Hugs God Bless you .
cindy k cody says
Hi! My name is Cindy. I’m from Little Cedar, Iowa. My favorite recipes are the beef stew and many of your soups.
My favorite is creamy chicken chili, and I hated chili, till you taught me how to make fresh beans in instant pot. I follow your blog recipes religiously. I even bought a new pot and have my daughter the used old one. Now we swap recipes! Thank you ❤️
Katherine Carter says
Hi I’m Kathy, from Palm Springs, Ca. It’s 120+ degrees here in the summer and turning on the oven is just unheard of during the summers. I’m new to IP cooking but can’t wait to NOT turn on my oven this coming summer. I’m still new and learning the tips and tricks to successful pressure cooking but so far Spanish Rice and Spaghetti are my two “go to” meals. (Yes I can make a meal from just rice) 😊 However cooking a large quantity of eggs all together and have each one come out perfectly cooked and peeling them wasn’t an issue at all. I’m hooked and will never boil and egg again! Thanks for the great giveaway. Hope you pick me! 😉🤣🙋🏻♀️🙏🙏🙏
Chriss Wroblewski says
You have saved my pressure cooker from the dumpster. My two favorite recipes are the chicken Marsala and the Mississippi pot roast recipes.
Maureen W says
hello NJ here!! like a lot of your receipes!! and tips!! crack chicken is a great one!! and spaghetti is another!! keep up the GREAT WORK!!!!
Cynthia Clary says
Hi, I’m Cyndi in Hilton Head, SC. Very hard to pick a favorite, but I narrowed it down to Crack Chicken because I use it as a base for so many of my other recipes. It’s very versatile and tastes awesome, no matter how I dress it up. You gave me the courage to try the Crock Pot in November 2018 and I’m hooked. Thank you Karen!
Carla Stevens says
Hi my name is Carla and I’m from New Port Richey Florida. My favorite recipe from your blog is the Cajun Sausage and Shrimp Pasta. I make so many of your soups too. I’m interested to know if in that first year did you reach your goal of 365 recipes!?!?
Patti Miller says
Hi I’m Patti from Minnesota! So hard to pick a favorite recipe. I love the Cheeseburger soup, Tuscan chicken, ribs, wings, I could go on and on. And I love receiving your emails everyday to help decide what to make.
I love to bake meatloaf and baked potatoes. I make a lot of soups in the instant pot everything has turned out wonderful thank you and everyone recipe for the recipes from this group
Ladale Koehler says
Hi, I’m Ladale from Ottawa, Ks. I’ve just got my insta pot. Even though I bought a cookbook, I love your recipes more. You explain everything so much easier to understand. I’ve mostly so far made soups. My sister and I are trying to loose weight but we’ve been sick lately so soups are the best thing. I have done some of your chicken recipes. Once I figure out how to send pictures to you I will. I’m so glad I came upon your website and u-tube videos. Do you have a hard copy of your recipes? I’m on a tight budget but I can’t wait to get a few gadgets to make desserts and other stuff. I’m 60 years old and cooking on the insta pot and learning all these new recipes and spices are like I’m starting over cooking again.
Maria Webber says
Hi I’m Maria from Dayton NV and my favorite recipe is ‘upvote soup’ ☺
I love your recipes and that you include the calories at the end. I made your chili and will make it again and again.
Cindy Burton says
My name is Cindy and I am from Osoyoos BC. I am new to instant pot cooking. I got mine as a Christmas 2019 gift . I am so excited. I have been making the best soup stocks and soups that I have ever made but so far my most favorite recipe is spaghetti sauce, such a hit with the family. I like cooking freezer meals for my family right now as i am getting ready to have two knee replacements and hip replacement all done this year. I am looking for new recipes everyday but I am going to need to buy another freezer soon with all meals I have planned.
Diane Crumbley says
My favorite recipe is chicken and rice. My husband and I love it!
Barbara Terwisscha says
Hi, I’m Barb from Marysville, WA. Between and you Kristin (Six sisters), you have shown me how to use my Instant Pot. I think my favorite is the Pot Roast, it comes out yummy every time.
Maggie Fitch says
Beef Stew hands down my favorite! Love my IP. Second favorite was my Irish Stew! My name is Maggie and I live in Wedowee, Alabama!
Chicken tortilla soup! Yummy!!! I’m Keerthi from Toronto, Canada
Robin Johnson says
Have not had my IP long. Chicken and Rice is the recipe my family seems to like most. 365 and the IP have changed to way I cook and how we eat, BETTER than ever. I was afraid of the IP when I got it but now with the information, recipes and videos you provide it has become my go to kitchen friend. Thank You and Congratulations on 11 Years
Have not yet tried the IP world of cooking but this would be a great opportunity.
Instant Pot Chicken Tortilla Soup, my name is Heather and I am from Nevada.
Jo from Commerce, MI. I love the pot roast recipe. Very happy to see your new posts on Facebook and to follow ideas and advice. Thank you for being such a great resource!
Melissa W says
Oh, so hard to choose. Lately, it’s been Instant Pot Creamy Tuscan Chicken.
Peggy Sears says
My go to recipe is the chicken and rice. I usually make this at least once every 10-12 days. I add mushrooms sometimes, broccoli, peas and carrots. I love this recipe! And congratulations on ELEVEN years! Wow! I am from Lockport, IL….
Barbara Simpson says
I really love the Beef Pot Roast, it always comes out tender and tasty. Thanks for all the great recipes.
Carole Oliver says
It’s very hard to choose only one recipe but the one I use most is Apple Pie Steel Cut Oats. Thank you so much for all of your wonderful recipes and advice. Carole from Lacombe AB Canada
Barb from Houston says
I bought myself a pot right and left in the box for 3 months, deciding if I should keep it or not. Your site gave me courage (and the recipes) to pull it out, and I’ve had so much fun using it! I love it!
Sheri M says
I only joined a few weeks ago and haven’t tried any recipes yet. The kids are all coming over Sunday for my Brandon’s 2nd birthday so I’m looking for a recioe to try.
Frances Hill says
I’m Frances from Vancouver Island BC. I bought my 8 qt IP over two years ago and soon after I bought a 6 qt. I discovered your website shortly after and now have a fat binder full of your recipes. I have two recipe books which I bought in the beginning and never use! I can’t eat tomatoes or potatoes so unfortunately haven’t tried some great looking meals. My favourite go to is the lemon parmesan chicken. I also make Beef Pot Roast often. Amazing!! Today I printed your Asiago Chicken recipe you just sent. Karen is a household name here. Thanks so much for making Instant Pot cooking such fun.
Brandi Chamberlain says
❤️Broccoli cheddar soup!❤️
-Brandi from Big Cabin, OK
I just made the gyros recipe and it’s my fav!
Joe Ingram says
My name is Joe. I’m from Panama City, Fl. I guess I would have select pot roast as the most often cooked meal, though it is a close decision. Psst, don’t tell anyone, but it’s not only women who visit your page or watch your Youtube videos.
Patience Popovich says
Found your site. Love your recipes! M y favorite it the ziti and meatballs. Co-workers loved it too and were asking for the recipe. 🙂
I’m new to the Instant Pot world. Ribs and pot roast have been my go to recipes
Hi, I’m Julie from San Angelo, TX! My favorite recipe is the Instant Pot smoked sausage, green bean, and potatoes. It’s a family favorite now.
Bonnie Dempsey says
Hi, I am Bonnie from Hillsborough, NC. Honestly, there are way too many to choose from. The one I use the most is the ribs (hubby’s favorite). When I first bought my IP, my husband said Oh, you will use it for about three months then it will be under the counter with everything else. Well, let me tell you over a year later and it is not under the counter with everything else. What I love the most about the IP, is the versatility. You can do breakfast, lunch, dinner, appetizers, desserts, etc. The list goes on.
Dianne J says
Hi, I have many favorites…pot roast and ribs are tops! What I have been very excited about cooking in my Instant Pot is red beets. So much time is saved by using the IP for beets.
I appreciate all that is offered on your site and I’m always learning! Thank you.
Maria Clara Angel says
Hi! I’m Maria Angel and live in Alpharetta, GA, USA and I LOVE your web page! We are form Colombia South America and food is a big deal for us. I started learning how to cook 8 years ago, when we arrived to the USA.
I have learned from you so much and I admire the way you roll the videos, the information etc… It’s amazing how fun you make cooking look! It’s a joy too follow the recipes. The instant pot 3-cheese macaroni and cheese is a winner at home for my children and his friends!!! Thank you for all you do!!
Denise James says
I love your pot roast recipe and your spaghetti recipe. We eat pot roast at least 4 times per month.Thank you for your great recipes.I got my IP for my birthday and what a great gift. I’m from Bigfork Montana. Thank you!!!!
I used your chicken white chili recipe as the very first recipe in my Instant Pot that I got this past Christmas. It was a huge hit and I’ve already made it again. I love trying new recipes and love the ones you send out. Thank you for your commitment to doing this.
Denise James says
I love your pot roast recipe and your spaghetti recipe. We eat pot roast at least 4 times per month.Thank you for your great recipes.I got my IP for my birthday and what a great gift.
Deborah Graul says
Hi, my name is Deborah from Hudson, WI. I love making cheeseburger soup for my family and friends! Using the instant pot has given me more self confidence in cooking. And the best part is actually getting to watch your videos, which is a great help
Linda Owens says
Oh, come on! How can I choose my favorite recipe from all those you’ve shared? That’s like asking me to choose my favorite child! I talk about your blog with every one. Last week I was in a store shopping when an elderly man asked the clerk about the IPs available there. His wife had heard about them that morning at bridge and sent her hubby to the store for one when she returned home. As the clerk left, I asked him if he and wife used a computer, he said yes. I told him, “Get out your phone and take note: look up 365 Days of Instant Pot Recipes. It will teach you how to get started and offer lots of good tips and great recipes.”
OK, my even though I use the IP at least 3-5x week, my favorite recipe so far has been the Greek yogurt. Your gyro recipes and the sauce are to die for. Thanks for the inspiration!
Amy C says
Hi! I’m Amy in Texas. We’re fairly new to the instant pot world. So far my family’s favorite dishes are the BBQ beef, beef stroganoff and a lime chicken dish. I cannot wait to try a cheesecake, your greek yogurt!
Ann Farris says
Cheesy Chicken Broccoli Rice Casserole
Ann – Desert Hot Springs, CA
Lori Garoutte says
I am from Longview Washington. We (my hubby and I) love our Instant pot. Our favorite 360 recipe is your
IP potato salad,
I’m Brenda, and I’m from the suburbs of Chicago. My favorite thing to make in the Instant Pot is ribs…… never had any luck making tender ribs in the oven, but they’re fantastic in my IP!
We made your white and green chicken soup tonight – with spinach… yum! We just got an IP about 3 weeks ago and have used it 3 times a week every week!! Love it.
Pompano Beach, FL
We love Homestyle Chicken and Vegetables. Kelly from Columbia, MO.
Hi from Patty in Oklahoma! Love making your potato salad!!!
Melissa O'Connor says
Home style chicken and vegetables. I’ve also put twists on bean soup.
I’ve shared your site with everyone that got an instant pot for Christmas. Your instructions are more complete than the instruction guide that came with it.
JEANETTE M NORTON says
I have had an Instant Pot for some time now. Your newsletter and website have been a tremendous help to me. I have tried so many of them and love them!!! Thank you for what you do and please keep at it.
Becky Rios says
LOVE my instant pot and it’s all because of your recipies! Thank you so much for this website and your tips and tricks:) The most often made recipe so far is the Mom’s pot roast. Great seasonings and awesome gravy! I don’t do the veggies in with the roast, and don’t add all the butter, just make a regular gravy with the sauce and make steamed veggies and mashed potatoes on the side. We love it!
Becky Rios, Forest Grove, Oregon
Oh My too many to pick just one- ham and bean soup, ribs, wings, potato salad
CAROLYN ADAMS says
This is Carolyn from Arkansas and my fav is Cabbage Role Casserole!
Rick Turner says
Your recipes are easy to follow and so far all of them I have just loved.
Thank you and keep up the great work!
Creamy chicken.tortellini soup, your cold start yogurt, sour cream pork chops and garlic chicken.
Dawn Haston says
This is my absolute favorite site for Instant Pot recipes. Every time I hear of someone getting a new IP or even any other pressure cooker, I send them here. Thank you so much for all the research you have put into Jesé recipes. Firecracker Chicken is one of our favs.
Kurt D. Miller says
My name is Kurt
I am from Midland, Texas
Dawn Loyd says
My family loved the 3 cheese macaroni and cheese in the IP. So easy too.
Dawn from Rochester Hills, Michigan
Fran from Jackson, MN
Just got an instant pot. Tried Ham & Bean soup and it turned out very well.
Look forward to trying new recipes.
Wendy Lucero says
Hello! I’m Wendy, from Nevada, and my fave is your IP potato salad. Sooo easy. I could probably tell people I spent HOURS on the recipe, but I fess up. Thank you for posting your recipes!
Denna Flickner says
Fajita pasta for sure. Everyone loves it! I’m Denna from Olathe!
I love my InstaPot. And I love 365 recipes, especially the pot roast..
Chicken soup, yummy, I love all your recipes.When I see one from you I know it’s wonderful. My name is Lanie and I am from Benton ky
Chicken salsa and chicken soup with faro. WF from Illinois.
I’ve had my pressure cooker for 5 years. Before I found your site every meal I made was tolerated and the pressure cooker rarely used. Now I use it at least 4 times a week and my family enjoys the food I make in it. Right now the Taco bowl with brown rice is our most made meal. Our most made meal will change with the seasons here in Idaho. Thank you for your wonderful recipes and videos!
Keith B. Brown says
I got my instant pot last year and my first recipe was your ip beef fried rice, I just love it. I cook rice in my ip weekly and make my own roasted chick peas from scratch about every 2 weeks. I just love your recipes.
Kathy Antonitis says
You have lots of terrific recipes, but my favorite is the slow cooker beef and barley soup. So hearty and great at this time of year.
Congratulations on your 11th year!
Paula Duncan says
Cabbage roll! Love it.
Hilda Marie says
I ordenes my Crock pot In a store In Norway. I got it In January, but my mom died, and I have not got around to try it yet. I watched tons of videosaker on YouTube, and was really wanting an instant pot. It would be great to buy one more, as well ad the things to make the cooking go even easier.
I would have loved to be packed out ad a winner!
Bonnie Lippincott says
I’d have to say our most cooked recipe is INSTANT POT GARLIC HERB PORK CHOPS
AND GREEN BEANS! I’ve also made it with Chicken Breasts and it is just as good! I’ve added my metal vegetable steamer on top of the green beans and cooked potatoes right along with everything. This is such a great recipe, but then ALL your recipes that I’ve made (and that’s a lot) are good!
Keep them coming!
Bonnie Lippincott says
I’m in California!
Cabbage Roll Casserole! Pure comfort food! An IP-er since 2016.
Mary, Owner of 2 IP’s–recently transplanted from WA to AL.
Holly Jones says
I love every recipe I’ve made of yours, so thank you! If I have to pick one it’s the Instant Pot Creamy Chicken Rice Dinner! I’m from Bozeman, MT and we NEED SNOW! Send some our way 😉 Thanks for making cooking fun again!
Bill Frick says
My wife and I love the instant pot mom’s pot roast. We have made it a dozen or more times and our friends enjoy it too!!
Since I took on some extra work my husband had to take on some of the dinner making responsibility. He found an Instapot on sale and hasn’t looked back! Our favourite meal is the butter chicken. Neither of my kids were particularly adventurous eaters but they loved it! We even made it for company and they were so impressed my friend bought herself an instapot and I sent her the link to the 365 website! Thanks so much!
Karen Wright says
I too am named Karen.
I have not tried too many recipes yet but am working on adding many more. My favorite so far besides just making hard boiled eggs is ribs. I have never been able to make good ribs until I tried with my IP. I am far from pro but I enjoy them.
Thank you for the giveaway and for all the great recipes. I hope to have many favorites.
Harker Heights Texas
Sarah Jackson says
Sarah from St. Thomas, Ontario.
The recipe that we use so often in our home is the instant pot mom’s goulash, my husband loves it, my children love it and it is so simple and easy but tasty and a close second in our home is the instant pot crack chicken chili.
Linda Johnson says
Chicken n’ Dumplings mmm mmm good. Also any type chicken is good to. Linda Johnson, South Carolina.
I was lucky enough to receive an Instant Pot for Christmas from my sister who has one. She & her Family love theirs, and she knew I’d love one as well.
I’m still learning how to use my new IP, and love how the veggie stock (I save all of my veggie scraps in a baggie in the freezer) came out recently. As well as a chicken breast recipe I made the same day. Yum!
Congrats on 11 years!
East Greenbush, NY
Deborah Heitzmann says
Deborah from Diamondhead, MS
My favorite, and my family’s favorite is definitely the Beef Stew!
If I have to pick only one recipe it is the Chicken Alfredo. My husband who is quite a fussy eater….LOVES IT!!
Thank you for all the great recipes.
My name is Colleen. I am a 70 year old grandma who is learning new ways to cook and new recipes to cook.
Forgot to say I’m from Winnipeg Manitoba Canada😊
Baby back ribs
Where are you from, Robert?
Barbara Jensen says
I LOVE looking at all your recipes and have made several of them! My family has crazy working/school schedules so we have to coordinate who picks, who preps, and who starts dinner (1st one home). We’re not picky eaters but we’re pollo-pescetarian and adjust some recipes to fit. Your family is lovely and keep making good recipes to share…LOVE MY INSTANT POT!!
Emily Saxon says
Hey! I’m Emily from Indiana. 🙂 I absolutely love your recipes and have tried many with great, tasty success! One of my of most often made recipe – and a favorite – is your Slow Cooker Smokey 15 Bean Soup. It’s so awesome for a cold day and has a delicious flavor! 🙂
So, thanks for all your wonderful recipes and, happy anniversary!
Paula from Haines City, Florida says
There are so many, but Honey BBQ Chicken is one of our favorites.
The whole chicken for shredded dishes. From Sunny Cali
Carolyn Sellito says
Hi Karen. I love your beef and pasta casserole. Yes I know it’s not really a casserole (your words) but it’s so versatile. I use egg noodles. Just love it.
My name is Carolyn (Carye for short). I currently live in Atlanta although I hail from South Miami. Also, just love your YouTube channel and your Facebook group!
Sheryl Krato says
Sheryl from Florissant, Missouri. I make a lot of recipes in my Instant Pot that we love but right now I think our favorite is Instant Pot Italian Wedding Soup. Such good flavor
Sherry L Allison says
Probably the Instant Pot spaghetti or the Honey BBQ chicken. Both yummy!
Sherry from Chester, West Virginia
I have been using my Instant Pot for about a year now. My favorite recipe to cook with it is beef stew. I also like the fact that I can make a meal in a relatively short time when I have been away for the day. When I received it as a gift , I was terrified to use it, but your instructions have been so helpful. I also enjoy making simple desserts in it.
Debi Livingston says
Debi from SW VA!
If I had to narrow it to just one it would be the instant pot Spaghetti! Love it!!!
Holly Hill says
Hi I’m Holly from Lyons on the Erie Canal in the beautiful Finger Lakes of NY. My absolute fav in the Instant Pot is the beef stew! So fast and I can double ingredients and make an extra freezer meal. Plus I love adding winter root veggies. Also, super easy egg loaf for egg salad. Happy anniversary!
Billie F Wicks says
Billie from Tennessee and we love the Honey BBQ chicken. The Instant Pot takes cooking to a new level.
Charlene K. Gibson says
Charlene from Klamath Falls, Oregon,
I’ve been using my IP for close to a year and really love it. Our favorite dish at this time is the Sunday roast and several of the chicken recipes whose titles I don’t recall at the moment. Just ordered the bundt pan from Amazon and awaiting it’s arrival.
Look forward to your email daily for a new recipe to try, thank you so much for all your good advise.
Karoline Filicetti says
Karoline from Florence, AZ. I was a fan when you just did crockpot recipes. Now, I’m LOVING all the Instant pot ones too. My favorites are the Mississippi Roast, and Egg Roll Bowls. Thank you for all you do!
Lauri Pittman says
Where do I start. I love so many of your recipes. I really enjoy the southwestern shredded chicken bowls, as we eat a lot of chicken and rice. Your site is so informative, and I appreciate the time you put into it.
Lauri, Northern California
cheesy potato ham soup is my FAVORITE!!!!! I look forward to doing more vrieties soon..
thanks from Wisconsin
Hi I’m Chris from Akron OH I Love my IP I haven’t used my oven or stovetop since I bought it last year some of my fave things to make in it are pasta with sauce,perfect rice,and eggs that slide right out of their shells among others love this group so much I suggested it to my sis-in-law keep up the good work.
Patricia Moore says
I make pot roast all the time. The meat just falls apart and I love that.
Love my IP I haven’t used my oven or stovetop since I bought it last year some of my fave things to make in it are pasta with sauce,perfect rice,and eggs that slide right out of their shells among others love this group so much I suggested it to my sis-in-law keep up the good work 🥇🏆
Jenny Helweg says
I lover making spaghetti in the instantpot. It quick and delicious. And I have left overs for tomorrow.
I live inProsser Washington.
Karen from Pittsburgh says
Karen from Pittsburgh, PA
I am new to Instant Pot so have not made many recipes yet – however – your current video about how to use an instant pot was soooo helpful to me! Thanks so much!!
I am a single Mom. I heard the crockpot was a great way to dump and go plus forgiving on time that you could let it cook for a few hours longer and it still didn’t burn. Found this website which I liked how it was 1 day at a time. Great way to start with baby steps. Now I don’t have to measure and can just dump and go.
My most used recipe is the whole chicken. I get a frozen whole chicken, cook it up, shred it and use it for the many chicken recipes you have.
My favorite is the Hawaiian Chicken, less than 3 ingredients and I love pineapple.
I am all the way up in Alaska, crockpot helps bring warm smells and warmth up here 🙂
William Moss SR says
Hi Karen, I’m Bill M. from Trainer, PA. I’ve been using my Instant Pot for 3 years now. Have made a lot of recipes you email. I made risotto for the first time it was great. When it’s cold outside I like to make my Pulled pork and ribs. it’s so much easier for me after having 20 surgeries since 1995, its hard to stand too long. Thank you for giving me a chance to win an Amazon card. Have a Blessed Day.
I like to make your Café Rio knock off recipes, the beef or the chicken. I am from Utah… Hence the Cafe Rio love.
Laura Radell says
We love your recipe for IP Chicken and Vegetables. I use a lot of your recipes, however. This is a GREAT place to find something quick and delicious! When I got my IP I thought I’d never use it! HA! Now I use it at least 3 times a week. Thank you for helping me out!
Laura Radell says
I forgot to mention that I’m in Kentucky!
Hi. Steph from Miami and like the pot roast! Thanks
Happy anniversary! Desiree from Idaho Falls, ID. My family loves your 3 cheese mac and cheese.
I love watching for your emails and trying new recipes.
I’m Katie from Idaho Falls, ID. I’ve liked everything we’ve tried so far, but the latest that I’ve tried was the Shepard’s Pie Casserole. I have some more coming up on my menu plan.
Hi! I’m Marnie from Michigan! You are my only go-to for IP recipes. I’ve never had one that didn’t turn out. The one I’ve made the most often is probably the Lemon Butter Garlic Salmon, but lately, I’ve been obsessed with the Down Home Chili, so it will probably surpass the salmon soon! Thank you so much for all of your wonderful recipes!
Sharman Handling says
I love the insta pot beef stew Recipe. It reminds me of my mother’s stew , but without all the work and time. I use this recipe often.
Kathy Park says
You’re a great resource, thank you for your time in posting all IP info and recipes from everyone!
Right now I mostly concentrate on brown rice and wild rice. I love them both and it’s my healthy choice of food and the IP has been great in cooking it just right and fast. Of course I had my trials and errors in using it but that’s how you excel in utilizing the IP to your advantage and much more.
Now to just get my kids to like brown rice…
My husband bought me an Instant Pot for Christmas 2018, just prior to the planned demolition of our DIY kitchen remodel. Thankfully, I was somewhat forced to learn about and use the Instant Pot almost daily for five months. I quickly learned to LOVE it. It is now one of favorite appliances with many go-to recipes saved in my personal Instant Pot cookbook and in Pinterest. From last summer’s bounty I made tomato sauce, plum jelly, plum chutney, applesauce…the Instant Pot got a workout!
My husband’s favorite is your recipe for pork ribs; they consistently turn out tender and flavorful! Also, thanks to your recommendation I always do hard boiled eggs in the Instant Pot now, too!
I am a senior living on Social Security so $100 gift card to Amazon to purchase things for my Insta pot would be wonderful. I hope you have a blessed day. says
Hi Karen, I just got a Insta pot for Christmas. I have really enjoyed it. I have made chicken macaroni and cheese, pulled pork, and pot roast. I am looking forward to making so many more things. I am a senior living on Social Security so $100 gift card to Amazon to purchase things for my Insta pot would be wonderful. I hope you have a blessed day.
Got an instant pot for Christmas. I have made loaded baked potato soup twice since then. Delicious! I live alone but make a full recipe because I can freeze leftovers in single servings. Got a bad cough two weeks ago and had a craving for comfort food. Found it in my freezer…loaded baked potato soup. Its the best!
I’m from Arizona.
Kimberly Fells says
My family loves the Zuppa Toscana, which I’ve made quite often. We are from the San Diego area. I love your Instant Pot tips and recipes and refer to your site often when wanting to try something new.
My mother-in-law gave me an Instant Pot Ultra (6qt) a year ago, plus or minus. I LOVE IT! I’ve been printing out and keeping recipes and made my own cookbook. My husband is now a true believer. One of my favorite things was making tomato sauces last summer with my abundance of fresh Indiana tomatoes. So fun, rewarding, fresh and easy. I also help out at a food bank and when they have more produce than they can give away before it perishes I use my instant pot to cook produce and then freeze. My 25 yr old son also received one and uses several times a week to cook for his friends. (He got it from me, wink, wink) My favorite recipe that is always a hit is the Creamy Tuscan Chicken. So easy, fast and yummy. My mother in law is slightly intimidated by her instant pot so when we visited a few weeks ago, my son and I took turns cooking for her to show her how simple. He made fabulous ribs and I made the Tuscan Chicken. WIN! WIN!
Janet Dandy says
I love your recipe for Swedish Meatballs!!! Whether or not I make the sauce….these are the easiest, most tasty meatballs, I make them often and freeze them. Then I can pop a few out and make meatball sandwiches or a pasta dish, or just finish the recipe and have Swedish.
Susan N. says
I don’t have an instant pot, but I do use my slow cooker. I really like Easy Slow Cooker Spaghetti Sauce.
We loved your German Chocolate Bundt Cake! Congrats on your anniversary! Coming to you from Kansas!
Kim Hulett says
I cannot pick a favorite, but you have made my Pinterest boards very happy with the recipes. I have enjoyed the Slow Cooker recipes for a while and now have an Instant Pot for those, too. Thank you for sharing recipes and detailed instructions with the community.
Lisa Diblasi says
Im new to cooking & instant pot! Im excited to find my favorite recipe! Thank you for all of your help!
Lisa from St. Louis, Mo
Marlene Sanders says
I don’t have a favourite yet because I’ve enjoyed the few I’ve made,you make it look so easy and I will keep Instapotting!
Marlene Belasco says
Hi! Marlene from New Jersey. I love the Green Enchilada Chicken Soup and Tuscan Chicken. Cannot leave out Mississippi Pot Roast! I always recommend your emails and Facebook group. Thank you!
Pam - Oklahoma City Ok says
At Thanksgiving I was looking for different recipes to go along with traditional ones. I tried Cheesy Creamed Corn and what a hit that was. I have tried several and I’m not sure I have a favorite one though.
Linda CUNNINGHAM says
Happy Anniversary, Karen! I like so many of the recipes, but I think Mom’s Goulash is a family favorite. I have no leftovers and it has been requested several times by several family members. When I first purchased my Instant Pot I was wary of using it. But thanks to you, no more! I use it for more meals than not now.
Linda from Indianapolis, IN
Jesse Alday says
Have made a few of your dishes and real like making the Cilantro Lime Chicken Sliders, especially for this coming weekend football game. Warm salutations from sunny Tucson, Arizona.
I have been following you from the beginning! So happy to see recipes made Gluten Free as well.
I have graduated to the Insta Pot. Gluten free pasta comes out perfectly every time. At high altitude, it is the Only way I can cook pasta. I purchased one of your first 365 days of cooking cook books years ago. Gave it to a friend to borrow and never got it back! Lol I love all your ideas, some things I would never have thought up. Marci from Shawnee, Colorado.
Becky Turner says
I loved the Instant Pot Greek Chicken Rice Bowls… and have been playing of the concept every since!
Your my go to blog when I need a new idea or want to check out a technique.
Catherine from Florida. I just joined so no favorite recipe yet. So excited to try the whole chicken and pulled pork though. Thanks for allowing me to join.
Linda Garcia says
Your website and numerous recipes got me out of the fear I had of the instant pot. I feel that the book that comes with the instant pot does not do the appliance justice. I have printed numerous recipes and your articles on troubleshooting and maintaining the instant pot. I made a three ring notebook with all of the instant pot info. I now use it several times a week. My favorite is cooking chicken for use in recipes calling for cooked chicken, ribs and roasts. Pulled pork is the bomb and so easy in the instant pot. And beans, so fast and so tender. I could go on and on.
I used to visit your website when you started way back when with the crockpot recipes. I retired and kind of got away from cooking in the crockpot and I was so excited when I found the website and recognized that you were the same blog that I used to go to for crockpot recipes! Congratulations on having staying power.
I make the Honey BBQ Chicken! It’s a big hit!
We like the pot roast. Living in the middle of Iowa, roast is a staple in our house.
Viola Newman says
I haven’t tried many of the recipes but, I save them. I did make the loaded potato soup and it was a huge hit! Being in Texas we don’t have many cold days! I love your blog!
Sharon Clayton says
I have had an Instant Pot for almost three months and have only used it as a slow cooker! The IP part scared me. Your videos have been EXTREMELY helpful to me, and I’m happy to say the IP doesn’t intimidate me nearly as much now. My favorite recipe is mac & cheese I’m going to try the rump roast very soon and tomorrow, I’m going to make boiled eggs. Please keep doing your videos. They are so, so very helpful! Thank you!
We found you in 2018 and just ran our 2019 numbers. We cut our food budget AND lost weight. Pretty nice “consequences”! Our most often made recipe is Instant Pot Ziti & Meatballs. I’m Hila and we live in Texas.
Hi Karen; Happy Anniversay – I am new to your blog – and enjoying it – I am also new to the instant pot world, 1 year and counting – i love it. I have made several different things – so far the fav is the Sausage, Potato and Green bean mix with cajun seasoning. FABULOUS. I AM ALWAYS looking for more recipes to make in my instant pot. and I very much enjoy your emails / blog post. Have a great day
Carol Fuhr says
Love your site!
My fave: Slow Cooker Mexican Quinoa And Black Beans
Carol in St. Charles, MO
Happy Anniversary Karen! Our favorite recipes are Garlic Parm Chicken and the Loaded Potato soup!! YUM! I’m from Lititz PA. Thank you for the give-away, Leslie
Susan Bradbury says
I love all your recipes! I use my Instant Pot every single day!
I have not used my oven or stove top in years!
My fav recipe of yours is the white bean soup. It has caused me to make bean soup all the time. I just change up the beans and the veggies for variety!
Thank you for cracking the code to the instant pot for me! I wasn’t sure where to begin. Once I found your website, I was hooked.
Current favorite recipe is Easy Instant Pot Jambalaya here in Montana.
Pat D Pettitt says
My name is Pat and I have had my IP for 3 months. The first recipe I made was potato salad. So good and quick. I live in Reno NV and purchased IPs for my family for Christmas. They love them.
Tim Horn says
This is the most helpful, informative site for using the Instant Pot. It’s the one place I go to have my questions answered and get great recipes.
Instant Pot Thai Coconut Soup is my favorite!
Tim from Biloxi, Mississippi
Kim Wylie says
I have tried multiple instant pot recipes. My family’s favorite is the chicken, bacon, avocado “salad” (also has eggs and tomatoes). I don’t know the official name but I’ve had to increase the quantities beyond the recipe to feed my family of 4 (of which 2 are teenage boys). Definite yum!
I watch all your videos and read your blogs. I have an instant pot but still not comfortable using it but I have made numerous of your slow cooker recipes – the latest was your cracked chicken recipe. YUM!
Lisa Crittenden says
I like your chicken and rice soup, and your white chicken chili. Good soups are welcome during our up-and-down weather here in Kansas. Thanks for the giveaway! Lisa
Christine OBrien says
Love the jambalaya. Comes out great every time
I love all the chicken recipes. I even tried cooking with frozen chicken breast’s! I’ve made your plain white rice recipe ptoo. I’m new to the Instant Pot so this has been a fun new cooking tool. I’m from southern Calif.
Kathleen Rogers says
Hi, I’m Kat from Sacramento, CA. Love your site! You are easy to follow for us beginners. I like the yogurt recipe. Congrats on your success.
Sharon Marks says
We love so many of your recipes. I use my IP at least 2 times a week. We love the IP Tortellini Lasagna. I am from Southwestern Pennsylvania.
3ingredient roast! I enjoy cooking/ baking from scratch without “expensive” ingredients. I started following 365days of crockpot after getting an instantpot, game changer! Looking forward to trying more awesome recipes! Happy Anniversary! Susan from Firestone,Colorado
Carol Voydanoff says
My favorite is homemade spaghetti sauce. I’m not italian but everyone who eats my spaghetti thinks I am. Love your recipes.
Robin McClish says
Hi Karen and all,
Robin from Northern California here. I’ve only been using your site for a couple of weeks now but we’ve already made the “IP Lemon Butter Garlic Salmon with Homestyle Vegetables” twice, first for us, then for friends. So easy and so delicious. The “IP Honey Lime Salsa Verde Chicken” was also amazing.
I can’t wait to try more, so I really enjoyed seeing everyone’s favorites above. Can’t wait for dinner!
Thanks so much for a chance to enter the contest 🙂
Johanne from Florida.
I love love love your website! I use it ALL of the time! Seriously! Also, in the past year, my grown daughter has developed an interest in cooking at home and also has made many of your recipes. Now, to choose my favorite is impossible! We love so many! Particularly the southwestern flavored recipes. But recently, the cabbage rolls have been a huge hit!
Thank you for providing such a great resource!
Kathy walters says
Love my instapot. Purchased the Instapot bible. My favorite recipe is Pork chops with creamy mushroom sauce and a side of garlic green beans. DELICIOUS! I just cannot wait to try every new recipe. Thank you Instapot!
Julia McKinley says
I absolutely love your recipes! I use them at least 3-4 times/week. My favourites are the White Chicken Chilli, the Chicken and Dumplings and the Chicken and Tortellini Soup. They are all SOOOO yummy!
Thanks for them, and keep them coming. Even my picky husband likes the food!!!
(Just outside of Ottawa, Ontario, Canada). =)
Sherry Wyble says
Happy Anniversary! Wow! I wasn’t aware these pots had been in use that long. There are so many recipes I’ve used, it’s hard to choose my favorite. I think the first I used might be the clicker that got me hooked. Garlic Chicken I think was the name of it. Your site is my go to when I’m searching for specific meat recipes, always user friendly, and It’s a tried and true recipe. Thanks for your dedication to schooling all of us Amateurs of the IP!
St. Francisville, LA.
Justin viel says
Justin from NJ. Instant pot cabbage rolls.
Tony Gamiero says
Hello from Cleveland Ohio
My favorite is the amazing chicken spaghetti!!!
Ivy Jeranek says
Hello from the snowy and cold midwest! I am obsessed with your creamy wild rice and chicken soup. This type of soup has always been one of my favorites, but this recipe nails an awesome flavor and quicker than any other I have ever made! Thank you and keep those recipes coming!
Tammi Collins says
Instant pot 15 bean soup also cabbage roll casserole. My son got me my pot for x-mas I was afraid at 1st. Now I wonder how I raised 3 children without it. Learning as I go. Have a few things for my pot. Have lots more I want to get.
Good Morning from Chandler , AZ!
I just recently found this site and immediately shared it with my co-workers. We all received instant pots for Christmas. So we use your site to find recipes and tips. The recipe I used most is the 3 ingredient cobbler.
I like receiving the latest recipe and seeing if I can do it!
Melanie Blackwell says
I have had my Instant Pot for over 2 years and cook with it constantly! I’m actually on my second one! Since discovering 365 I have tried so many recipes. At least twice a week I make recipes from here and now I am teaching (slowly) my husband and my friend how easy it is and have shared this site with so many. From Edmonton, Alberta.
Susan Lennon says
Hi! Mine is “freezer meal instant pot ravioli lasagna” and I am Susan from CT. 😋
Noreen B says
I am new to Instant Pot, but I love it! I have made the lasagna and it worked! I was amazed. But I think my favorite and most cooked, so far, is the beef stew. It looked so good that my husband, who didn’t really eat stew, tried it and has since requested it. Thank you!!!
Marissa from St Catharines, Ontario here. Part of your Canadian crew. My family can’t get enough of your slow cooker jambalaya. We spice it up to help combat the cold. Would love to see some more low carb recipes from you. Thanks for what you do.
Patty Phelan says
Tuscan Chicken Pasta. Yum!
Sherri L Bertrand says
Any variety of spaghetti or pasta is what I do most! But so many yummy recipes to choose from. Sherri from Kansas.
Garlic Parmesan chicken is a favorite, but I made Alabama camp stew last night. Wonderful !! I got an IP to trial cooking for an extended cross country RV trip. Turns out the IP is now my favorite way to cook. THANK YOU!!!!
Bob F. says
Greetings from the foothills of northern California. We’ve made lots of delicious recipes with the IP, but the most often made dish is creamy cabbage sausage soup.
Thank you for deliciously feeding all of us for 11 years. Looking forward to your next 11 years of crockpot and instant pot recipes.
My go-to fav is your Instant Pot Copy-Cat Zuppa Toscana. I admit, I made 4 other Pinterest recipes that weren’t quite as close to the original recipe. My fifth try was your recipe and it’s pinned to my KEEPERS board. Absolutely spot on and, in my opinion, better than the original. I made it last week for the 4th time this year. No one gets tired of eating this soup and they actually ask me if I’ll make another pot. So, so yum! Thank you!
Oops, we’re from Tampa, FL.
Joanne Bouse says
There hasn’t been a recipe of yours that my husband and I haven’t liked! Our favorites currently are the BBQ bacon meatloaf and the chicken sausage jambalaya. I’ve only been using the instant pot for about six months, so I’m looking forward to trying many more of your recipes! We are currently in the Atlanta, Ga area, but are looking to move to Florida in the near future.
My name is Christine and I’m from northern Wisconsin. It’s difficult to pick one favorite, as your site is a main-stay of our family menu! Everything is SO EASY to make and FLAVORFUL!!! We love all your recipes. One of our most requested for the slow cooker is Creamy and Skinny Taco Chili Soup; for the Instant Pot it’s a tie between Cheeseburger Soup and Cheesy Chicken Broccoli Rice Casserole (we’re from WI, we love cheese!). Thanks for all you do!
Shelly Bajema says
Love all your recipes but your chicken noodle soup is absolutely our favorite!
Keep those recipes coming!!
San Marcos, California
Aryon Elmers says
My name is Aryon and I live in Nova Scotia in Canada! Love everything you do!
Your tips and tricks have saved my family’s meals more than a few times! lol
While the instructions you have offered that I have most used was your video on Instant Pot hard boiled eggs, your recipe “Slow Cooker Chicken Tikka Masala” is my family’s favourite!
Thanks for all your help!
I’m from Williamston South Carolina. Cheesey chicken and rice! Love instapot
Cheesey chicken and rice! Instapot is a blessing for this working mom.
Susan Hoskins says
Good morning my name is Susan from Brantfordand I love your three ingredient roast recipe it’s the only one that worked and it’s the one that led me to your emails!! So thanks for helping me understand my instapot!!
Judith Burhans says
I love EVERYTHING about IP cooking! My favorite recipe is the Beef Stroganoff and the fact that I can cook dried beans in less than an hour, and then turn around and use them in another recipe – all before the meal has to be on the table! I’m from Alabama.
I love your beef & barley soup!!!
My name is Stefanie && Im from Milford, Pa 🙂
Linda Waller says
I had mine for awhile but still trying to start using it more .So far my favorite recipe is cream of broccoli soup.
Here in Michigan soup is a staple.
Garlic Parmesan Chicken
Yvonne Zertuche says
I love kalua pork roast!
Hi Karen, Robert from Sarnia, Ontario Canada.
We’ve had the I/P, 6 qt for a year or so now, works great.
Always love ok forward to our ideas and reading the comments that arrive every week.
Thanks again, take care
Marie-Pier Farmer says
Marie-Pier from Montreal Quebec. I loooovve your Lime Salsa Verde Chicken.
I am always looking forward receiving your daily emails with a recipe. On my way home, I buy the products and make the recipe in my instant cooker.
It has changed my life !!! I have better healthy habits.
Thank you !
Sue Foster says
Instantpot Cajun sausage and shrimp pasta. So easy and delicious! Sue from Toledo, WA
Heather Lynn says
Heather from Ohio here. Happy 11th blogiversary! My family loves your frito pie chili in the slow cooker!
Carole Simko says
Happy Anniversary! I love all of your recipes. Instant Pot 3-Ingredient Rump Roast is a favorite around our house. Thanks for all the delicious recipes and helpful hints that you share all year long! I’m Carole from Pittsburgh, PA.
JOANNE BLACK says
My favorite recipe is Cheater Lasagna. We are from Tupper Lake, NY. Thank you Karen
Joan Cockrill says
So many times I’m at work in the afternoon thinking about what I’m going to make for dinner and then I get your email and voila, dinner is determined! Just made your Crack Chicken Chili last night and it was delicious!
That’s what I’m having for lunch today – yum, can’t wait! Love all your recipes and watching your beautiful family grow. I use my IP nearly every day and sometimes 2-3 times a day depending on what’s happening. Thanks for all your help along the way! Joan – Alliance Ohio
Susan from Florida here! I am new to your blog so I don’t have a most often made recipe yet. My favorite recipe so far is the salsa verde chicken though!
Diana K Matthew says
I love your IP Beans and Rice! This is Diana saying hello to you from New Port Richey, FL.
I love that you have crockpot recipes. I don’t have an Instant Pot. Congratulations on 11 years.
Debra Guillen says
My family just loves the Easy Slow Cooker Jambalaya. I’m Debbie and I’m from Missouri.
Leanne Alles says
Just got mine. Am trying to learn how to use it.
I use my insta pot several times a week. Love how fast I can have a good meal on the table with everyone’s schedules.
Linda Diviak says
Hi Karen. Actually, one of my favorite recipes was a pasta recipe Greg posted a few months ago that my family loved. I also go to you for answers to most questions I may have on the Instant Pot. I love to make artichokes, yogurt, hard boiled eggs, and so many other things with your help. I listen or read your reviews on accessories and always find them helpful. Thanks to you and Greg for putting so much time and effort into helping us get the most out of our Instant Pots.
Re: favorite Instant Pot Wild Rice And Chicken Soup forgot to mention I’m from Agoura Hills, Ca.
Barb Derksen says
I love the recipe your daughter demo’s on YouTube – I recommend it to everyone I know who gets a new IP as it shows how straightforward the device is to use. You truly make cooking with the IP a fun adventure rather than a frightening experience (coz EVERYONE has a scary pressure cooker story, right? LOL!) You also answer every single question a person could ever have. Thank you so very much for your dedication. Blessings!
Chicken and Noodles for the win!!! Wanda from Quad Cities, Iowa
Also loved seeing you on the Dave Ramsey Show!! Way to be debt FREE 🙂
Wanda R Dusenberry says
Chicken and Noodles for the win!!! Wanda from Quad Cities, Iowa
Also loved seeing you on the Dave Ramsey Show!! Way to be debt FREE 🙂
The one recipe I go back to time and again and have shared with many is Instant Pot Wild Rice and Chicken Soup. THE BEST EVER!
Pauline Bunt says
Too hard to pick just one recipe! Thank you for taking all the angst out of my Instant Pot!
Creamy Tuscan Chicken! Denise from Arizona
One of our most favorite IP recipes is your Creamy Tuscan Chicken. So very good, but rich with cream cheese so we indulge on this about once every 4-5 weeks. The leftovers are even better! We love it. Melanie, from Oregon
Linda Moss says
Oh, so many. But the taco soup is great! Thanks for putting the nutritional facts in your recipes!
Teriyaki Salmon and Rice is my husband’s favorite, but mine is Tuscan Chicken Pasta! You got me to love my instant pot, never got one I didn’t like from you 🙂
Sue from Phoenix
Happy Anniversary. Thank you for all of your creativity and ideas.
Missy Gertken says
Meatloaf and Mashed Potatoes!
Missy from Whitney, TX
Jenny Crill says
My name is Jenny. I appreciate you so much! I never learned how to cook, and you are helping me with that so much. I am new to this, but the kids love when I make a couple pork tenderloins in the Instant Pot. I will be trying more of your recipes once I move into my new home here in Minnesota.
Thank you so much!
brenda akins says
i like instant potatoe soup oh yea!!!!!!!!!!!!!!!!!! it warms my heart up the best your the BEST TEACHER a great big hug to you KAREN
BJ Topolewski says
The recipe I probably make most often is the IP Creamy Tuscan Chicken. The whole family loves it. Thanks for all you do!
BJ in Maryland
Lesa Yates says
I enjoy using my Instapot. So much easier than a traditional pressure cooker! I really like your Instapot recipes because they are simple to follow and give fantastic results.
Linda Cortez says
Every time i think one recipe is my favorite then I try another and now it’s my favorite! Last night it was the Shepherd’s Pie Casserole. Delicious! You make it so easy to love my instant pot.
Yvon Lapointe says
Love most of your recipes. Thank you
Patty Szczepanski says
OH my – how can I choose – Love the slow cooker recipes for beginners – sooo simple which is what I need in my life!! Would love to win so I can buy an insta-pot!!
Vanessa Bonds says
I love, love, love your IP chicken lettuce wraps. Congrats on your anniversary! Keep the recipes coming
Marg G says
Sausage, potatoes and green beans is one of my many favourites. (I have so many) Even my grandson who doesn’t like green beans, loves this one. Marg G. from Ontario.
Marilynn Horner says
I was won over by your Instant Pot recipes and a new way of cooking when my daughter brought her Instant Pot to my house and prepared our weekly lunch/brunch meal. She made the Salisbury Steak, gravy, and mashed potatoes comfort food dinner. It was delicious! My picky eater husband loved it too. I am new to the Instant pot family of cooks but plan to make this delightful meal often. The food I have prepared on my own was delicious too. I have made beef stew and cabbage rolls, both dinners were outstanding. I’m almost eighty years old but, still, I’m learning new ways to cook with my Instant Pot.
Linda from Jackson, MI Love the meatloaf recipe!
Lisa Golden says
Love using my instapot. I’ve made all kinds of soups , pork roast, pork, pot roast, chili,pull pork and my latest is Mexican chicken.My family loves it all.I have never made meatloaf in it can’t wait to try that.
I have 4 crockpots and now a Instapot. ❤❤
I love my Instant pot and all the recipes you post
Louise from Houston TX says
Hands down, the chicken corn chowder is to die for! I LOVE this recipe. It’s my comfort food and my family loves it too! Thank you for all of the recipes! It’s so hard to pick just one 🙂
Dayna M Carpay says
Dayna from Austin Texas. Honey Bourbon Street Noodle Bowls we make almost weekly- they are delish! Thank you!!
Heather Kemp says
Crack chicken chili, creamy beef and penne, and chicken fajita pasta are 3 of our favorites. My family always wants to know what you’re making next!!
One of my favorites is making hard boiled eggs in my IP. Who knew it was sooo easy!
Kimberly Zeppelin says
Kimberly from Minnesota, I love the roast recipe. Texture is totally different in the instant pot and we can do so much with it!
Debbie W. says
I have pinned almost all of your recipes. My favorite is the Salisbury steak. So easy and so tasty.
Lyn Kazan says
Chicken fajita rice was the first time I used brown rice in the instant pot. And I loved it. Now I use it all the time! My name is Lyn and I live in Prescott Valley AZ.
The Cheeseburger Soup recipe is my all-time favorite, but there are so many more! Thank you for all the great recipes! It has made a huge difference!
Congrats on your 11 years of website n thxs for all the recipe I have tried your pot roast n your magolian beef n fluffy rice made my life easy with your fast n yummy recipe thx s alot.
julia norris says
love my instapot! my hubby especially loves the ribs I make
Keisha Mason says
I love to make meatloaf and mashed potatoes. My name is Keisha Mason and I live in Montreal, Quebec, Canada.
Julie Reising says
I love, love, love the cheater lasagna !!!
Mashed Potatoes a lot, roast a lot, salmon!!! Best Salmon we have ever eaten. Love the recipe’s We enjoy them!
Dave Guarino says
Crack Chicken Chili has been the recipe that has been missing from my life all this time! I love it!
Goose Creek, SC
Hard boiled eggs for ANYTHING. They are so easy to peel. I love my IP.
Definitely frozen chicken breast to shred for sandwiches.
Meatloaf for sure.
Jodi Blanchard says
I am fairly new to this site but WOW!! My first dish was the Instant Pot Cheesy Taco Orzo and it is a new family staple recipe.
Thank you so much
Dell Sorensen says
Believe it or not my most made recipe in the Instant Pot is cold start yogurt. Prior to that it was chicken breasts for our beloved dog who had food allergies. With the IP I’ve actually tried recipes outside my comfort zone and my family has approved. Now I talk up the IP with friends and enjoy sharing recipes and ideas.
Melissa Dusoe says
Sadly I have not been able to replace my instant pot and crock pot in almost a year. My family’s home tragically burned down last February 5th. We did enjoy the meatloaf recipe. It was a family fave. Ihave saved many records to try when the time comes. We have just gotten back into our NEW home this week, built on the same property. I’m working on rebuilding my small kitchen appliances slowly. I’m trying to decide which one should come first, crock pot or instant pot. Not sure if the instant pot with the crispers are worth it. Any ideas?
Charlene Morvay says
Instant Pot, for sure. Remember, it has the ability to slow cook. I used mine as a slow cooker last week for tortolenni, spinach, cream cheese, diced Italian-style tomatoes and it was wonderful.
The Instant Pot is a great appliance that can do just about anything. I was frightened of mine at first, but now I’m using it a lot. Everything tastes better than using a crock pot, at least to my taste buds.
Hoping your kitchen is being rebuilt to your satisfaction.
My daughter loved it and even ate leftovers the next day, which is unheard of for her. Will definitely make it again!
Oh our new fave is the crack chicken chili…doubled recipe and froze a large portion for later.
Jamie Barksdale says
Roast, I’ve never had a roast so fast and so tender! I make one every week!
I’m very new to instant pot cooking. I have made your Ham and Bean Soup and we really liked it. Can’t wait to try more of your recipes!!
Congrats on 11 years!
Deanna from Florida- we love the tortellini lasagna and the Tuscan chicken pasta!
joan prissel says
Hi! I am Joan from Tomah, WI. The tortellini lasagna is one of our favorites!
Karen McClung says
Just bought my Instant Pot and haven’t used it yet. I am excited to start using!
Congratulations on 11 years. I have been making your recipes for several months but only recently have I become aware of the vast treasury of recipes you’ve made available. It is an awesome resource! And I can always count on them turning out. Probably our current favorite is Chicken Fajita Rice. We live in Northern Michigan (Petoskey). Thank you!
Happy 11th Anniversary! My husband and I love the Instant Pot Sausage lentil rice soup!
Thank you for sharing your amazing recipes!
Jania from Galena, OH.
Jennifer Wamsley Millsaps says
Hi from Centerville, Indiana it’s Jennifer!
Two favs, the meatloaf and beef gyros!
Deedra Bostick says
Deedra from KS here. Gotta be the lo mein. So easy and now I don’t have to go get takeout when I have a craving.
Sunita Agrawal says
Congratulations on your 11th Year Success. You are a true Motivator. I started using the Instant Pot last Summer, I have made a lot of Indian
dishes, Like Chole- chick peas, Lentils ,Rice, Vegetsble Pulao, Kheer- Pudding, Khichdi- Rice, lentils and veggies. I have a 6 Qt Duo Plus 9 in 1, planning to buy a 8 Qt. My favourite recipe is Kheer- pudding. I live in Northern Virginia.
Sunita Agrawal says
Congratulations on your 11th Year Success. You are a true Motivator. I started using the Instant Pot last Summer, I have made a lot of Indian
dishes, Like Chole- chick peas, Lentils ,Rice, Vegetsble Pulao, Kheer- Pudding, Khichdi- Rice, lentils and veggies. I have a 6 Qt Duo Plus 9 in 1, planning to buy a 8 Qt. My favourite recipe is Kheer- pudding. I live in Northern Virginia.
Sandy Goodyear says
Moms pot roast! Its wonderful! We’re from Kansas!
Brandi Alexander says
Hi from Pittsburgh, PA. I just got my IP so I havent cooked much yet. I love your website for ideas and have been writing down all the recipes I want to try. Can’t wait to see how it works!
Yeah…the Instant Pot is way cool…but without the great idea’s, help and support it would be useless. I thank Karen for not just her hard work in making our lives easier…but that she and family are “people” they are human…they are kind…we make bloopers together …we laugh…we move on..we learn ..we enjoy! Hat’s off and happy anniversary!
Congrats on 11 years. Love the IP honey garlic chicken and the IP potato soup. Donna from New Jersey.
Victoria Dettra says
Anything I want to make in my IP I start with you. Your guidance on all things IP has made cooking with mine a joy.
Susan Johnson says
My husband & I love IP oatmeal…I make it 2-3 times a week!! I also make applesauce frequently. Susan from Joshua, Texas.
Happy Anniversary! Pulled chicken is the best.
Diane from Richmond, Virginia
I make your Instant Pot Chicken Broccoli Rice Bowl at least once a week! My husband and I love it! I’ve shared the recipe with my family members who also own an instant pot.
I forgot to include, I’m from New York!
I just love the ribs. Congrats on 11 yrs. Thanks for all your recipes. You have helped me so much in coming up with new and delicious recipes for me and my family in Florida.
Happy Anniversary! I’m in Round Lake, IL and we LOVE the Creamy Chicken Mushroom and Wild Rice Soup.
Sandra Steinfadt says
Chicken masala. I am still new to using my instant pot, but getting more adventurous.
Grundy Center, Iowa
Makayla Sulzbach says
Our family’s favorite recipe is chicken adobo! Happy Anniversary!
Susan Farris says
How do I choose just one? Ok, my Husband would choose ribs. Congrats on your Anniversary!
I just received my IP for Christmas from my kids and I am in love! I have not been this excited about cooking in a long long time! My husband loves it too! I love all the chicken recipes. Have never been able to cook chicken so tender before! I get excited to read all the posts on your site for new ideas! Thank you for the inspiration!
Gotta be the Spaghetti….Only one pot to clean and SOooo yummy! Thanks for all the great recipes.
I love making Jogurt in my instant pot. It’s so much better and more economical than store bought.
Congrats on 11 years! My family and I love your Goulash recipe. Its a quick meal that we have about once a week.
Terri from Texas
Ribs!!! Definitely the ribs!!!
Happy Anniversary! I have made and shared many of your recipes with my daughters. I look forward to the new recipes to try.
We enjoy the tuna casserole so quick and delicious.
Doria from Edgewood,MD
JoAnne Lopez says
Our most used recipe is for pulled pork sandwiches. The family absolutely goes gaga over them and when they walk into the house and smell them, it’s like looking at Homer Simpson staring at donuts! 🙂 They can’t seem to get enough and it’s the most requested for game days or at big get togethers. Congratulations on 11 years and thank you for posting your recipes!
Kathy Frkovic says
Many good recipes. Really like the ribs. Kathy from Lake Saint Louis, MO
Dorothy Erikson says
Garlic Parmesan Chicken (in the Instant Pot) is the BEST. We have it way too often – it’s addictive. Congrats on 11 years – wow how time flies.
Sylvia Fuentes says
Congratulations! I love my instant pot it makes meal prep so much easier. I often cook chicken breasts, also love to make ribs in the IP and finish off in broiler, my kids love pasta so I also often make mac n cheese, spaghetti or fettuccini alfredo and I also cook dry beans and doesnt take hours to cook. The IP is a life changer and the countless of recipes that you can makr in it are great!
Hi Karen, what recipe don’t I love from 365 is the question! I’m on a mission to make every tried and true recipe here since I bought my IP last year and my friend turned me on to your site. Thank you for being here for us all!
HI Karen, Happy Anniversary!
I really enjoy your website and Facebook page. I’ve made a few of your recipes and enjoyed them. I find them easy to follow and I get good results. I am totally hooked on your recipe for Mashed Cauliflower. It’s so easy and yummy!
Keep the good recipes coming!
Gail from PA
Julie Sullivan says
Congratulations on 11 years! I really love so many of the Instant Pot recipe on your site. Right now we are loving the Chicken Tortilla soup.
Julie from Woodbury MInnesota.
I’m new to Instant Pot cooking, was gifted an IP by my daughter at Christmas. She loves hers and has shared her fav recipes with me – but I can count on your site to round out my file! I would love a filter for low carb searches! I do find the site difficult to navigate from my iphone, lots of lock ups, pauses scrolling, some I can blame slow internet service, but that’s my only issue. My fav part of IP cooking is the quick cooking & tender meats!!! Thanks for all the great recipesand and tips from your readers! Hope I win the gift card so I can buy accessories!
It’s not much right now and pretty boring. My favorite to make right now is boneless skinless chicken breasts. They are for both of my dogs, who are very sick and dying. This is just about the only thing I can get them to eat. It’s too painful for them to eat dry food and they won’t eat they’re prescription wet food. The IP is especially helpful for cooking from frozen. It gives me more time for my two darlings.
It should read “their” prescription food, not “they’re” prescription food. Auto correct.
Linda Peterson says
Congratulations!!! My favorite recipe has been Frito Pie chili. I love to get your recipes—many great ones.
Linda from Mason, Michigan
Barbara Lewis says
Congratulations on your 11th Anniversary. Thanks for the opportunity to win the Amazon Card. The Mississippi Roast (without packets) hands down! Love it’s tanginess.
Carolee Cucinella says
It’s not really a recipe, but the coolest thing I learned was how to make hard boiled eggs in my instant pot!
Carolee from Schenectady, NY
i keep all you beautiful precipice
and got them stored in my computer
yes i have got an In stand pod, bud no receipt book with it
i have cooked e few dishes, when i watch you how to do it
i love cooking,and baking. I love my slow cook too and use the gade as i watch you cooking
i love all you cooking, and i am a great fan of you
Black River Falls, WI, Instant Pot Creamy Chicken Mushroom & Wild Rice Soup
Betty Benson says
Hi, I received an Insta Pot for Christmas a gift from my adult son. It didn’t come with a recipe book. I did not how to use it.
I went on line to your site and have been reading and loving all your recipes and appreciate all your methods and variations to adapt to what my family loves to eat. Thank you so much for everything your knowledge has given me the confidence to cook with my brand new Insta Pot.
Christie Gauthier says
First of all congratulations. I have tried several of your soup recipes love the chicken noodle. Christie from Wisconsin
Niki Maas says
We love your Instant Pot Chicken Noodle soup! Niki from Allen, Texas
One of our favorites is baby back ribs!! You are so kind!! Congratulations on the anniversary!!
(Japan some of the time)
Lynda Alvarez says
Hi, I’m new to this. Looking forward to learning more. Thanks for the opportunity to win.
Sue Landry says
Cabbage roll Casserole, Cheeseburger pasta, and Baby back ribs are all family favs!
Sarah from Calgary, Canada
Susan Troemel says
I love trying all different recipes!! I’m Sue from Wisconsin. <3
I always try your recipe! Not all, of course… 🙂
Giuseppe Baronio from Italy
margaret meyers says
I love anything with chicken.
My very favorite recipe is Instant pot tortellini soup with parmesan, chicken sausage and mushrooms. It’s so easy & a real crowd favorite. Plus it reheats deliciously!
Diane Raintree says
A million thanks for all your recipes!! I had never had chicken adobo (and I first thought it had peppers!), and now we eat it two or three times a month. That’s a big deal because we live in farm country… Del Norte County, CA, home of the Alexandre Family Farms! I’m pretty sure I could make anything-adobo and Hubby and friends would go nuts… Congrats on 11 years!! Diane (the Happy) in California’s Rainforest.
Pamela Diffy says
I love the country sausage boil even in the winter. Green beans and potatoes cooked together are yummy in itself but the sausage and corn on the cob make a great meal!
Spagetti in a pot!!! Hate making it any other way now!!
Here in the sunny City of Orange, in The OC, Southern California. Seriously, it’s going to be 80 degrees here on Saturday, February 1st 😒
Happy anniversary! My favorite recipe is the Chicken Taco Soup. I have to make that at least twice a month, and I freeze leftovers if there are any to take to work with me for lunches.
Oh and I’m from Lubbock, TX.
Jan Nash says
Hi! I recently got my Instant Pot, and I love it. I’m a 65 yo widow, disabled with MS, so being able to cook things quickly really helps me. My first thing I made was meatloaf and mashed potatoes, one of my favorites. I’ve also done chicken different ways, steak that comes out super tender, rice, cauliflower, spaghetti, and stuffed peppers to name a few. My only complaint is the silicone ring. It leaves a plastic-like strong smell on the food. Now, it smells like the food I’ve made. I’ve tried washing in dish soap, vinegar, and nothing works. I do have an extra ring, but it smells the same. Any suggestions??
christine eichert says
I just got my IP and haven’t done any duplicate recipes yet but I’m having fun making new recipes..
Davis County, Utah
I loved the pot roast recipe. It’s so tender. My husband & I try to make this as much as our budget will allow!
Our most often made recipe of yours is the fiesta lime chicken. My 3 picky boys give it a thumbs up. Thank you for making dinner easier!
Jessica in Roseburg, Or.
Sandy McCloud says
Cabbage Roll casserole
I save most of your recipes and make them often. I personally like the New England clam chowder as one of my favorites. I make your soups 2-3 times a week as we like to keep our overall calorie count within reason.
11 years?! How does that happen, eh? And how did you and Greg manage to skip aging when the kids have clearly grown up so much?! 😁
Congrats on the decade plus one so well spent, Karen. What a huge labour of love that you’ve committed to..and so generously shared with all of us. I can’t begin to thank you enough for the daily Instant Pot inspiration. You took away the initial ‘strange scary machine’ intimidation factor and made the IP my invaluable kitchen “friend.”
Favorite recipes – where to start? I know that every recipe that you craft and post can be counted on to work, Karen. Some beloved ones that spring to mind right now….hmmm…
– Parmesan sausage Kale soup (Reagan’s right – it’s gorgeous)
– Cabbage roll casserole (requested for second helpings and to “make again” by the initially cabbage cautious)
– Susage lentil rice soup (just shared the slow cooker version with my mom after she’d enjoyed mine from the IP)
So many great recipes, Karen, and you have such a gift for making the Instant Pot an approachable and invaluable tool. It’s friend not foe because of you. That’s why whenever anyone I know gets an IP (and a ‘deer in the headlights’ look in their eyes), I tell them to come to your site and sign up for your newsletter.
Again, big thanks from me and my clan north of the border here in beautiful Vancouver.
I have to agree with the Seasoned Shredded Chicken. I live in central Washington. Thanks for all you do and for the giveaway.
Happy 11th year and thank you so much for all of your great recipes and important tips. Lately besides hard boiled eggs, I seem to be making the Pioneer Pasta as it was a big hit with everyone, especially our grandkids!!!
Whats not to love about Instant Pot Garlic Parmesan Chicken. So saucy, so tasty. So many others I want to try. Thanks for sharing.
Mari Donovan says
Today was multiple batches and flavors of egg bites. First attempt at freezing them, so we will see how that works out.
I am rather nomad, however California is where I where I call home.
kim n says
My name is Kim…my very 1st time using my IP was your recipe for pulled pork. I was so surprised at how easy it was and how tasty it came out! The family loved it .Since then i always watch your video’s b/c i find it easier then just reading a recipe. You have a way of talking that makes it easy to listen to and follow! Thanks for your help.
Ana T says
Happy Anniversary. IP yogurt had changed my life…love it.
Hi, I am Jane from Ontario, Canada. My absolute favorite recipe is for greek yogurt. I eat it every morning with a piece of fruit for breakfast. This has been going on for over a year now so I think it’s habit now. I am really enjoying the process of learning to use my pot for different things other than pasta and soups. Thanks for the recipes!~
My name is Lance, and my most made recipe of yours is the cashew chicken. It’s easy to make and my wife loves it.
We’re currently living in Dayton, Ohio, but soon are moving back to Lewistown, Montana. I look forward to seeing what you come up with for a recipe for Montana, and recommend something similar to Skyline Chili for Ohio.
Congratulations on 11 years! I am Linda from British Columbia. I enjoyed making Instant Pot Apple Cake because I had never thought to bake in an instant pot before then.
Kelly Soto says
This is Kelly from CA. I feel like you are with me in the kitchen! Nightly! My fave recipe is Chicken Gnocchi soup. It is also the recipe I have shared most frequently. Thanks for everything!
Jacqueline Windsor says
Hello! We love the gumbo, ranch chicken, and cheesy orzo dishes. But so far there hasn’t been one we haven’t loved. I’ve invited several friends to join the group cuz its awesome!! My name is Jacquie and I’m in Eastern WA thanks for the opportunity to make great meals and for a chance to win this!
Maria Mihm says
Hi there from Mcminnville, Oregon. My favorite is the skinny chicken alfredo. My kiddos and hubby love it.
We love the Chicken Bacon Chowder! In fact I think I’ll have to make some this weekend!
Lisa G. says
Happy Anniversary! We like the chicken taco soup and I make it frequently, but there are so many good recipes to choose from. I’m from the Gold Country in the Foothills of Northern California!
All the different kinds os spaghetti and the chili. My husband loves them all
I am from southern Utah
Love your site. The direction are so easy to follow. I hate to cook but love to cook with the instant pot. Thanks.
Hi Karen, Instant Pot Chicken And Sausage Jambalaya is a staple in my house.
Karen B. says
Hi! I’m Karen and I’m from Texas. The recipe of yours that I make most often is Skinny Chicken Alfredo.
I just joined so I don’t really have a favorite one but I have been happy with everything I have made. It is a great tool. With an IP and an air fryer you have just about all you need.
Hi Karen. This is Kim from Ohio. I have tried many of your I-pot recipes and have enjoyed all of them so far but I think what I use and enjoy the most is the Instant Pot Greek Yogurt recipe. I make a pot almost every week and it always turns out perfect. Thank you.
Kathi Cooper says
Kathi from Bethalto: I was born a day late and a dollar short. My go-to favorite recipe is “How to cook a whole frozen chicken”. My late tendency of remembering “Dinner is around the corner” is now an anxiety-free moment.
HI! Happy Anniversary!!! I have just bought my 1st IP. The very 1st and only, so far, recipe that I tried was the loaded baked potato soup. It was DELICIOUS!!! I will be making it again soon. My next will be the pot roast…sounds delicious and I’m sure it will be. Thank you so much for all the wonderful recipes and helping us beginners with all the step by step directions. I now have a whole file of recipes that I want to try thanks to you.
Sharon from Tinley Park, Illinois
Wendy Nussbaum says
My family loves the IP garlic parmesan chicken! Wendy from Hermosa Beach, CA
Love the French Onion Soup!
I make instant pot yogurt as per your tutorial every week. We love it:) Deb
Heather Davison says
Happy Anniversary! I’m rather new to this group but so far I love the tortellini soup and really all soups! I love seeing all the unique recipes in my email each day!
Hamburger Helper! My name is Kent and I live in beef country ya know, Morrill, Nebraska.
Scott Paterson says
Scott from Missouri.
Although I make a lot of recipes with the IP, oddly enough I probably make hardboiled eggs as much or more than anything else.
Terry from Niles Illinois says
We really enjoy the Instant Pot No Peek Chicken. Easy and tasty!
Michele Luedke says
Instant Pot Million Dollar Spaghetti, my husband likes this at least once a week! Happy anniversary.
Peggy Evans says
I love making all soups! Your site is my GO TO👍 You explain the steps so well. I also enjoy your sons videos…what a great job👍 I am soaking my 15 beans to make soup tomorrow. We’ve made cheese cake, Bundt cake, chicken, oatmeal, ribs, etc. All recipes have turned out DELICIOUS !!! Thank you for all you share!!!
Sharon J says
My favorite recipe is IP Homemade Hamburger Helper or to some goulash. Easy, tasty, no-fail, and leftovers freeze well.
I live in Norfolk, Nebraska.
Pixie Werner says
Cabbage roll soup is a hit with us!!
Gina Roby says
Happy 11 year anniversary! My absolute favorite is the tortellini soup! So yummy!!! Especially out here in the Wyoming winters! Thanks for sharing awesome recipes!
Sharon Herring says
Congrats Karen. Hi, Im Sharon from Hawaii. Recently subscribed to ur page for instapot recipes, love the dump and go esp the chicken chili so easy to cook. Btw, Im also celebrating my 45th bday today 1/28, Yehhey double celebration. Mahal, Sharon from Raw Beach HI.
We love the Fiesta Lime Instant Pot Chicken. We use it in tacos, burritos and as a main dish with Red Rice.
Norma from Santa Maria, CA
I loved the Creamy Beef and Penne
We love the Million Dollar Spaghetti.I am from Colorado
We love the Mac and cheese!
Janice, Dryden,On Canada
Michelle Miller says
Your macaroni and cheese recipe (Instant Pot)…SO good!
Michelle in Nashville, TN
Margaret A. Crowder says
Congratulations, Karen! I am new to the Instant Pot and struggled at first to find recipes we liked – then I found your website and I knew things were going to be okay. Our favorite recipe, so far, is your delicious Chicken Noodle Soup, but I just found your site a couple of weeks ago. Thank you for providing us guidance and great recipes!
Margaret A. Crowder says
P.S. – We’re in Oregon.
Very much enjoy your site and your recipes. My husband loves your creamy wild rice and chicken soup and so do I. So thank you and I live in WA state.,
Beverley Norman says
I love the Tuscan Chicken Pasta dish in the Instant pot.
Bev from Calgary AB
Liz Petrus says
Congrats on 11 years!! I can certainly see why you’ve made it this long! I just bought my instant pot for Black Friday and I’m in love! Then I found your website! I have since turned EVERYONE, including the President of my company, onto your website! As I told them, there’s not one recipe I made that me and my family didn’t like!! There’s several I make weekly because we LOVE them. The bacon Mac and Cheese, the Cheesy Sausage abd Potatoes, and the Loaded Potato Soup to name a few. If I had to pick a favorite, and it’s difficult, it would be the CHEESY, SAUSAGE and POTATOES!!
Thanks for doing what you do!!
Liz Petrus from Wickliffe Ohio
I just found you about a week ago and the only thing I’ve made so far is the Smashed Pea and Barley Soup, so I guess that’s my answer! (It was delicious!)
Jenny from Illinois.
The recipe I make the most is the andouille sausages, potatoes and green beans! I love it!
Kristy from Iowa
Love steaming artichokes in my crockpot.
Cindy Swindell says
My latest favorite is your Sausage Pepperoni Spinach w/ Ravioli! Made it last night. Sent it to my son who is getting into IP cooking.
Cindy from Texas
Hi! I absolutely love getting your emails. I recently tried your chicken enchilada soup, and let me tell you, you had my Latina heart singing happy songs! Thanks for all you do.
Korina, Phoenix AZ
Congrats on 11 years!
We love the Instant Pot Tender Salsa Beef! A family fave for sure!
Elisabeth from The Mitten State!
Creamy wild rice and chicken soup. Although I have loved all the recipes of yours that I have tried I was amazed because I had never had wild rice. I love it. Thank you so much.
Marjorie from Humboldt, Saskatchewan, Canada.
Kathleen Sneddon says
HI, I just discovered you a few days ago so i don’t have a favorite recipe. But i am asking for one this evening. I am looking for a great beef soup for the Instant Pot. I have a soup bone someone gave me from their purchase of half of a beef, of course frozen. All recipes for soup bone are how to make broth. I will pressure the bone and then want to make soup, also in the Instant Pot. I am Kathleen from Logan. thanks.
Michelle Roth says
Hi! From Erie, Pa Michelle…and I love the Tortellini soup in my IP.
Donna McManus says
What a great milestone! I’m Donna from NC. Can’t even imagine muddling through my early days with my IP without 365!
Easy but a crowd pleaser Teriyaki Chicken IP version.
Wishing you & the family continued growth & success!
Hi. I’m Tatjana from Slovenia. I love your Mexican pulled pork in IP.
Congratulations on 11 years anniversary 🍾🥂
Irena Waiss says
Congratulations on 11 years Karen! That’s a lot to be proud of!
I love making the tortellini soup. Next runner up is of course the Lasagna soup. The yogurt is in the future plans as well….oh! and the very next one will be proofing homemade breads! Now that will excite me to probably pee my pants!
I have to tell you, every time I go to the store I manage to connnect with someone looking to buy a slow cooker type appliance. I always manage to talk them into buying the Instant Pot. To see how excited and happy those people get really makes my day with all the excitement I throw into convincing them what a great thing to have and work/play with! I so dearly love my INSTANT POT! Best of luck for many more years to you for helping us all…… Irena
Irena Waiss says
From state of Washington!
James Farrell says
This is Jim F. and my favorite, and most often cooked recipe is the Italian Tortellini Soup. Outstanding!
Have just started out with insta pot and you are my go to guru. My daughter talked me into one and now when ever I cook one of your recipes I send it to her. She has a farm and uses rabbit instead of chicken in many of the recipes. I started a binder just for insta pot recipes and guess who all the recipes are from? You of course. You make a newbie to this not be afraid. Thank you.
I just got my Instant Pot for Christmas so I can’t say i have a favorite recipe yet but I’m loving learning from everyone and having great fun trying new recipes. I am from Comfort, Texas
Kim Osborne says
We prepare the andouille sausage, green beans, and potatoes dish on a weekly basis. Everybody loves it, and it has become our go-to dish for company, busy nights, or when we’re not in the mood to cook. We’ve substituted frozen green beans for fresh, and always have a few bags in the freezer along with several packages of andouille sausage. The meal can be prepared quickly with a trip to the freezer instead of the grocery store.
Kim from Everson, Washington
Karry Kultgen says
Congratulations on 11 years. I am new to the Instant Pot but I’m using it about 4 days a week. I love your Million Dollar Spaghetti but I make soups & stews of all sorts in it. They are my specialty. I am from Fredonia, Wisconsin and really enjoy your daily email for the wonderful ideas & information they give me. Thanks so much!!
Elisabeth Wiener says
We all love your Korean Beef recipe!
Elisabeth Wiener says
Forgot to say I’m from Durham, NC!
Bernice Mailki says
I love to make anything with pasta! My name is Bernice and I live in Melbourne Florida! Happy Anniversary!
Chicken gnocchi soup 🍲
Patti James says
I just got my Instant Pot and was looking for ways to use it. My daughter uses it to cook a beef roast all the time. She loves hers, so I just had to get one. I am from WI. Can’t wait to try your recipes as I am new to the site. Thanks for giving us tried and true recipes.
Last night we had the sour cream pork chops and last week we had the Cajun sausage, potatoes, and green beans. Both were delicious!
Rachel from Omaha
Samantha Stegner says
Hello, My name is Samantha Stegner and I am from Eugene Oregon, Home of The Oregon Ducks pack 12 Football Team!
I am new to The Instapot (Christmas Present) but I already Love it!
One of Our Favorites is Enchilada Soup & Lasagna.
Marcia Schweisthal says
I have just started using the Instant Pot and so far, I have made perfect boiled eggs and roast beef. I love the way both turned out.
Congratulations on 11 years!! WE Ike the jambalaya recipe as well as boil eggs regularly. We live in beautiful Napa Valley, CA.
Marsha B says
Where oh where can I get that mini crock pot?!? My grown son can take that to work with him and save money on buying lunches!! Yay for your trend-setter son! Congratulations on 11 years.
Marsha A Bradford says
oops, left out some info
My favorite recipe is Instant Pot Funeral Potatoes.
I’m from Florence AL
I absolutely love your recipes, especially your delicious soups! I make your tomato basil the most often. Also, your basic shredded chicken recipe has changed my life. And all four of my kids adore your cafe rio copycat chicken!
I live in Utah County.
I love to make collard greens with ham hocks in the instant pot. Cooks in no time and tastes great. Ham hocks and tender and so are the collard greens.
We love moms pot roast! congrats!!!!
kim from sacramento
Shelley Nieuwbeerta says
My family loves to experiment. Or I should say I do, but they always come along.😂 Anyway I love making a whole chicken in the IP and then making theChicken tortilla soup recipe. It is so delicious and the family fights over any leftovers. Thanks for your dedication to helping the rest of us look good! 😉
One of our favorites is your Green Chile Chicken Enchilada Soup – so easy and tasty!
I’m so glad I found 365 Days! I have been using my Instant Pot much more lately, trying out your wonderful recipes.
Joan from Grand Junction, CO
Hi. I’m Lisa from Arizona.
I make chicken, vegetables, rice ,
Michele Wolosyn says
I have to say that my favorite recipe is Instant Pot Ziti And Meatballs. I’ve made it several times and it’s a hit every time! Love it!
Happy Anniversary! Thank you for your dedication!
Phyllis Johnson says
The most used recipe is the Cabbage Roll Casserole. I use my Instant Pot about every day. There is so many more that I want to try. Thank you for sharing.
Phyllis Johnson from Stockton, Mo
Debra Ashcraft says
I remember thinking you were crazy to use the slow cooker every day for 365 days. But you kept with it, and even posted some uses that were NOT food. I made Taco Soup after you raved about how your family loved yours. I still make it about once a year.
Now that I’m retired I need to pinch pennies with greater frequency. The instant pot helps with that. I made your Ranch Chicken Taco Rice two days ago. It’s a keeper. Thanks for being relentless!
Anne Mitchell says
Anne from Roanoke, VA. My husband is a real beef eater but hasn’t been happy with how the beef turns out when he cooks it. For our anniversary, I bought a nice chuck roast and cooked the Instant pot Mom’s pot roast. Beef was tender and he loved it, that’s how he gets his beef now. He’s amazed at how quickly meals cook in the instant pot.
Congratulations Karen! I love your recipes. My most often made Instant Pot recipe is the yogurt – I made it every couple of weeks. Hard boiled eggs are probably the second most made item. I have made many of your other recipes and enjoy experimenting. Thank you for all you do to help us make good use of our instant pots and slow cookers!
Marie F says
Second recipe I did in my instant pot was your Honey bar-b-que chicken wings. They were a big hit!
Marie F says
forgot to say where I am from, Martinez, Ca
Congratulations! I love your home style chili, beef stew and soups. I make them all the time so thank you so much for sharing. I would love to win and buy accessories for my instant pot and experiment with your desserts recipes and more.
Andrea Ochs says
11 years! That is awesome! My name is Andrea and I’m from Las Vegas NV. My families favorite is the chicken alfredo meatballs with pasta and enchilada soup. We have enjoyed a ton more over the years, but those are our favorites.
Iris from Bluffton, SC.
Congrats on 11 years! Your website is my go to Instant Pot resource. My favorite recipes are the crack chicken chili and salsa beef! Great stuff!
Paula Braun says
We love the Louisiana Easy Instant Pot Jambalaya.
Paula from New York and Florida. Snowbirds.
Carole Harper says
I am what you would call a plain basic cook. My husband will not eat anything spicy so I have limited recipes I can fix. We both love baby back ribs though so I have been fixing them in the Instant Pot and we love them. Brown the frozen ribs and approximately 40 minutes later we have fall off the bone ribs! My other favorite use is boiling eggs! When ever we attend a potluck everybody wants my deviled eggs so the Instant Pot is a lifesaver and time saver! Love It!!!
Thank you for your recipes. While i can’t use all of them, you give me some good ideas.
Joan Osborne says
Counts on 11 yrs. Love your meatloaf.
Darlene Anderson says
Congratulations on 11 years. I am so loving this site. I have printed off so many of these recipes and it is so hard to pick my favorite. I think the best one is the meat loaf. I’m from Merrifield, Minneasota. Thank you so much for being here.
My family and I love your white chicken chili and have made it several times for many different occasions I am margarita and I am from Stockton, California
Joanne Hedman says
Congratulations on your 11 years and wishing you many many more years of continued success . I’m new at pressure cooking and love it as you have taught me so much on cooking with the pressure cooker. Your recipes are amazing such as 5 ingredient pot roast dinner, and the vegetable soup and many more. Sending a huge thank you for all your help. Your simply an inspiration !!!
Heidi Johnson says
My family loves the slower cooker garlic lime chicken. Also the peanut butter cup cheesecake
Hey so I had an insta pot but didn’t use it until I started receiving you emails❣️So now I try most that you send! Most recently the Mac n cheese with chicken and fresh broccoli! The whole family loved it!! Makes an excellent leftover dish as well! I need the amazon card so I can try 2 dishes at once with another insta pot, or actually I want some fun add on for mine like another pot💝
Want to try some yogurt and maybe a beef and veggies next!
Teresa from NC, btw and I usually feed about 8-10 people each night 3 being teenagers so I love this blog!! Keep it going! Sure helps all of us busy moms🤩
Love your recipes! My fav is Greek yogurt. Need more suggestions for the leftover whey. Thanks
Kathy J kehoe says
OMGosh how do i pick ONE favorite?? I guess the Funeral Potatoes is what i make the most,,no wait,, the
Tender Salsa Beef…seriously i so love the korean tacos too!! LOL! But so glad you came across one of my computer pages!! My hubbie thanks you too! No he doesn’t cook but he sure likes your recipes that i make him..Thank you so much!! Congratulations on your 11 years of pleasing so many people with your yummy tips, tricks and recipes!! I used to be a Crockpot gal but than i purchased a Instant Pot and than i found you,, so all is good!!
.so far our favorite us the dump and go ravioli lasagne…i look forward to your emails..as a new Insta potter I’m still getting the hang if it!
DC Clarke says
Hello!! I’ve enjoyed the vegetable soup!
DC Clarke! I’m from the Northeast as I had a military family, we lived in several states. I now reside in NY
Ps.. I am so glad that you started the blog and .. stayed with it. God bless you & family & the family of 365DaysOfCrockpot
Congrats on 11 years! I love your sausage, spinach & ravioli meal, among many other recipes on your blog. I want to try them all! Thanks for all the effort you put into this site. Mary from Oregon
I love your soup recipes, the 10 vegetable soup and the vegetable beef soup. Suzanne from Dayton OH.
Congrats on 11 years! I have 2 Instant Pots and love your recipes! I print them out and keep them in a folder. I love to try out new recipes, I make everything from soup to dessert. Sometimes I use both pots for one meal! It’s the best appliance ever! Now that’s winter I make more soups and stews and chili. It’s also great for one pot meals. Love the cake recipes, good for a smaller family. I love your tips too!
Tami Arnold says
Congratulations on 11 years! My family loves the pulled pork and also chili. We’ve recently moved to Honolulu Hawaii, so I really like coming home after a day of adventures to dinner. My name is Tami. Continued success, my dear!
Janice Choate says
Instant Pot Kansas City Baby Back Ribs.
Carrie King says
Congratulations on 11 years!! What an accomplishment. I use your site at least twice a week. I have just started watching your YouTube channel. My favorite recipe that I create often is Instant pot meatballs and red potatoes with creamy parmesan sauce.
Carrie King says
Congrats on 11 years! I just got my insta pot at Christmas. By far our most made meal has been spaghetti. Just the other night we made the honey garlic chicken and it was great. Thursday night will be the garlic parmesan chicken. Pennsylvania
Paula Zsiray says
Baby Back Ribs
I always dreaded making ribs (even though we like them so much) because it took forever.
Not any more.
We even made them, froze them & took them camping!
4-5 minutes, each side, on the grill…ribs all winter long.
Paula from Logan, Utah
Wow! 11 years – congratulations!
Richa from New Jersey.
Congratulations on competing 11 years! I love the vegetable soup! Thank you!
Emily Archdale says
Was not aware that you have been blogger for this long. Only been a IP user for a little over a year. I have made several things in my IP starting with hard boiled eggs, which I will never boil another eggs, mac and cheese which my husband absolutely loves, baked potatoes, will probably never cook in the oven again, microwave maybe. The best so far has been chicken noodle soup which was absolutely delicious. Had green beans for Christmas that were cooked in the IP for 2 minutes served with cooked bacon and a little bit of butter and my brother in law was astounded. Looking forward to making many more receipes.
Congratulations on your anniversary and thank you for all the wonderful recipes! My name is Lynda and I am from Ontario, Canada. I found your website a year ago when I purchased my Instant Pot and was looking for ideas. My favourite recipe of yours that I make regularly for my family is the Tuscan Sausage White Bean and Kale Soup. That and some crusty bread is an awesome dinner on a cold winter night!
Judy Williams says
I just got started on this journey. My family loves the goulash.
Joyce Pruhs says
Congratulations on 11 years of success!
I cook Boiled eggs most often, I think.
I have used the Crisp Lid several times and really like how it browns chicken and potatoes.
Joyce from South Jordan, Utah
You’re the go-to site whenever an instant pot recipe is required.
Great for defrosting frozen whole chicken and making soft and hard-boiled eggs. Used weekly for defrosting frozen buns for a quick and tasty breakfast.
Nancy Dalpezzo says
Happy anniversary! My family loves cowboy casserole, cornbread, and Sunday pot roast recipes. Thanks for sharing your wisdom and recipes with us.
Nancy from Macungie,PA
Kathy Sulyma says
Our favorite recipe that we make all the time is Macaroni and Cheese.
Betty Ray says
Betty in Utah 11 year success with more on the way! Did pulled pork the other night—my husband was in mouth heaven. Thanks
John Russell says
John from california. Instant Pot Hawaiian Chicken is my favorite. Thanks so much, ive saved so many, looking forward to trying more. i dont get to use instant pot every day, more like once a week so it will take awhile.
Susan K Campbell says
I discovered you when I finally bought my Insta Pot(had to get that deal!), With your help I made the hands down best Mac & Cheese my family has ever had, and as I have kids who are Mac & Cheese aficionado that is saying alot! I’m a huge fan and want to say congrats on the first 11 years here is to many more ❣️
Kate Ryan says
I am a newbie but have made creamy tortellini soup the most. I am in Massachusetts and am so great full to have such quick, easy, and delicious recipes because being a working mom to 2 toddlers is hard enough! Thank you and congratulations to 11 years!
Jan DeMeza says
This is Jan from Seminole, Florida. Congrats on your anniversary. I’ve recommended your site to so many friends and relatives because all the recipes I’ve tried have been great and easy. Just this month, I needed to make soup and sandwiches for 20 people at an RV rally. Rather than transport a big pot of soup, I usually mix up cheese and potato soup mixes upon arrival. Just before we left for the rally, I found your Instant Pot Yellow Baked Potatoes in my email. I cooked up some real potatoes beforehand using this ever so easy recipe and brought them with me. Once i mixed up the soup, peeling and dicing those potatoes was a cinch. Everyone thought the soup was totally homemade because of that addition. It got gobbled down and I received rave reviews. Thanks for always making meals delicious and simple. Your hard-boiled egg recipe has never failed to peel easily. Best looking eggs I’ve had in years.
Judy Hamernik says
We have enjoyed every recipe we have tried. One of our favorites is smoked sausage, green beans and potatoes. I love it for potatoes and eggs for potato salad, or just doing hard cooked eggs. I have been using a 6 quart, but I asked for and got a 3 quart for Christmas. I have been testing the recipes we like to see how they need to be adjusted. The 3 quart will go with us in the motor home.
DONNA ERDMAN says
Ribs. I just started using my pot and we love how quick and easy it is to make dinner.
Yolande Roy says
I just got my instant pot for Christmas and can’t wait to do the ribs. I made Chili and it was wonderful. I needs to buy some new pieces to use in my instant pot. Tomorrow I’m making a butternut squash soup. I bought everything I need to make it. I found some very good recipes on your posts and can’t wait to try a few of them. Thank you for sending these as I didn’t know what to do in it before.
Mandy Cooper says
My go to page for all instant pot recipes. I love all your tips and tricks!
Wow 11 years!! That’s awesome. I’m so glad I’ve found this site and come here often for recipes. One of my favorites is the goulash. Made it again last night.
Patsy Pankey says
Patsy is my name and Woodburn, Oregon is where I call home. My go-to site, you are it. I love your recipes. The one I made the most is IP Pork Loin and Vegetables. It is so yum! I buy my ingredients from Costco and the best tip ever was freezing the big bags of spinach and their bacon bits. Wonderful in my omelettes and whatever I can sneak bacon into. Thanks for the past 11 years, hoping for 11 more 🙂
Karen Ashline says
Hi Karen, It’s Karen here from Cooper City Florida, I am a very busy wife who works all the time. I found your enchiladas soup recipe last week and made it for my Husband. What a hit he and I enjoyed your soup so much and we could not believe it was cooked in only fifteen minutes. Thank you and keep the good food coming.
Suzanne Foss says
Congratulations on 11 years. I love all of your recipes and your tips and tricks. My favorite is Tuscan Chicken. My husband and I love it.
Pam Bruckman says
I’m fairly new to the instant pot world. But I appreciate your work.So much. It’s nice to have the slow cooker and fast methods to match the activities of my day. I also really appreciate the nutrition info you include. With a newly diabetic husband that info makes my life a.But easier. Our favorite recipe is the green Chile chicken orzo soup.
Marilyn Fedor says
Congratulations on 11 years. I have just recently discovered your site. I just have to tell you it is so awesome. I have replaced the crock pot with an instapot and we are eating our way through your site. Best wishes to you and your family.
Kristi S says
Ribs!! So tender and yummy! I’m Kristi from Arkansas. Thank you for your hard work to make our lives easier.
Janet sparzak says
I love all things chicken and I hyperventilate when there is a new way to have cccccchhhickkkkin! So check off all chicken recipes for me. Your recipes are full of pantry items and I dont have to go to the supermarket and add extra work to my day. Congrats on being an 11 year success.
Christina Frampton says
Congrats on 11 years and your “shout out” on Dave Ramsey! My favorite recipe is the spaghetti squash and cheese. I make so many variations and always have friends at work asking me about my recipes.
I make something from your website at least 1-2 times a week. It makes sense, why dig and reinvent a recipe when your are consistently good. Tortellini soup and loaded baked potato soup get made frequently. I am out of a lil” town in Wenatchee Washington.
Carol J Baker says
Seems I’m a tad late to the “club”! Congrats on 11 years, amazing! I’m still a bit of a newbie, and I’m not sure if you consider this a recipe, but the best thing you’ve taught me is how to cook frozen chicken breasts in the IP! Hands down, the one thing I seem to cook the most out of everything you’ve posted. I’m still learning the “basics”…thank you for teaching so many how to cook with an Instant Pot, and a Slow Cooker.
Kristi Hone says
Kristi from Willard Utah. I make many of your recipes but my family regularly requests Instant Pot Buffalo Chicken Chili. Congrats on your anniversary! I recommend your recipes all the time. I recently fixed your Korean Beef Tacos. They were a huge hit!
Karen Lewis says
Congratulations, I have been making a lot of your recipes, but we especially like the ribs. I also love that I can make both, a potato salad and a macaroni salad in about an hour! Great for pot lucks. Thanks for all the wonderful recipes.
Dianne from Dunnellon, Florida. I’ve made so many dishes in my instant pot. My latest was goulash. It turned out very good. My family really likes when I make Zuppa toscana soup. I can’t believe how tender my pork shoulder get when I make them in a mushroom sauce. Thanks for all your delicious recipes! My sister bought me the sauté cover which I’ve yet to use.
Judy Blankenship says
I grew up in Minnesota, where wild rice is plentiful and love the chicken and wild rice soup!! I did take the liberty of using all wild rice instead of using the brown!! It was hard to choose a favorite!
My kids love the Ziti and meatball recipe. I use your website all the time for ideas , thanks for putting out great content! All the way from Newfoundland, Canada.
Carol Oldowski says
Carol from Bloomington, MN and I just found your site and I am thrilled. Your recipes are delicious, fast and ingredients we all have in our kitchens. Love the hints you provide plus the videos. So many favorites but recently the cabbage rolls got the biggest vote from my husband. I am trying to get my daughters, son and grandsons to get on your site. Plan to have a cooking class here with your videos and recipes and several pots to work from. Lots of food to share….like a cookie exchange with the instapots.
Congrats on your 11yrs and thanks for all the inspiration. My most made recipe is the Greek yogurt in the instant pot. I make it every weekend. My boys make smoothies with it. I add honey & vanilla. Love it!
Sheri from South Carolina. My family loves, loves, loves the Cajun Sausage Green Beans and Potatoes minus the mushrooms. Not only is it super tasty, iits a super great time saver weeknight supper!!!
Ellen Neil says
I’ve made your ribs at least once a month for the last year! Delicious 👍👍
Well done on your anniversary! Thanks for the giveaway, too. My favorite recipe from your site is the Korean Beef Street Tacos – just served them at an RV Rally here in Tampa! Debbie from Sioux Falls, SD!
Well done on your anniversary! Thanks for the giveaway, too. My favorite recipe from your site is the Korean Beef Street Tacos – just served them at an RV Rally here in Tampa!
Lynda Thibert says
I do enjoy your recipes and quite often use them the day they come through. Thank you so much for all your time and energy. It is much appreciated.
Deanna S says
Hello, Deanna from Nebraska. I do 2 dozen boiled eggs a week.. We’ve enjoyed your roasts and lasagna 🙂 thank you!
Melissa Matranga from Peoria IL. My most often made is, well I have 2. Cajun Sausage, potatoes and green beans. Tuscan Chicken Pasta.
Kathy E. says
Congratulations on 11 years of blogging and creating yummy food for us to make at home!
My most made recipe from your site is Instant Pot Southwest Shredded Chicken Bowls. The flavor is outstanding and we love it over baked potatoes and even in wraps or alongside scrambled eggs! I am Kathy E. and live in Dubuque, Iowa!
duchick at gmail dot com
Diane Daniel says
Congratulations on your anniversary! I love all your recipes, but my favorites are the soups!
Maureen from Upstate NY.
Honey Mustard Chicken is both my husband and my favorite. Have made it several times either eating it hot or cold. Love it!!
Deborah R Garner says
Spaghetti, I like the other one also but this is my fav.
My name is Theresa and I live in Wichita, KS. My favorite recipe that you have is for Greek Yogurt. That was one of the first things I made in my Instant Pot, and I continue to make it every few weeks. Our family has several other favorite recipes from your website-thank you!!!
I use so many of your recipes. One of our favorites is the king ranch chicken.
I truly enjoy my instant pot and the slow cooker recipes are really great too!
Thanks for sharing your recipes with us.
Jackie Hemric says
I love making soups and beef stew. I just love the recipes you give and hints and suggestions. Keep up the good work!
My family LOVES the Instant Pot Million Dollar Spaghetti!!! So easy to make and so very delicious.
Diana Graczyk says
Diana from Denver, Co.
Making beans, anything with beans! So fast and super easy!
I also like making potato salad, no mess and quick, what a game changer!
Kathy Harner says
Kathy from Long Beach CA. We love the chicken tortellini spinach soup – just made it last night! Thank you for all your great recipes!!!
Stephanie Amon says
Hi! Instant Pot Skinny Chicken Alfredo
I am Stephanie from Fort Worth, Texas.
We ate this tonight using tapioca as you have suggested for thickner. Thanks for making my busy life easier!! That is the biggest win for me!
Hi – my name is Colleen. I am from the Northwest and Southwest areas. I am a full time RVer. I just got an instant pot and am a newbie. I have several recipes selected to try. My husband and myself really liked the instant pot garlic parmesan chicken. Your website has been a blessing with all the details and tips. Also enjoy the questions and comments section.
Kathy H says
Hi I’m Kathy from Santa Rosa California. I’m still pretty new to the instant pot, but so far are the cheese burger pasta and the tomato basil orzo!! I’ve been using the slow cooker for year and love too many to count of you recipes for that. Congratulations on 11 years!!
Wendy Forbes says
Slow cooker chicken enchilada soup is our favorite! Wendy from Kentucky.
Hannah Rushmiller says
This is Hannah Rushmiller from Camden, SC. This site has been such a blessing to me in the past year since I’ve gotten my instant pot. There’s hardly a meal I make anymore that doesn’t use it! I am so grateful for the work you have done on this blog. It has made my life so much better and easier! Thank you, thank you, thank you! The most frequent and favorite recipe is the Cajun sausage, potatoes, and green beans recipe. I could eat it at every single meal! A very close second is ribs. Those would probably be my husband’s first choice! It’s really sweet how he brags on me about cooking with the instant pot. He loves having people over so he can show off my ribs haha! Thank you for the opportunity to win!
FRANK VILLELLA says
Instant Pot Homestyle Chicken and Vegetables
Great quick recipe, and my wife, who hates carrots. will eat them I’m this recipe. Full of flavour and a great one pot (INSTANTpot) meal.
Stoney Creek ONTARIO
Doreen J Hicks says
Doreen from Shreveport, La. I have to say the Beef and Brocolli are my faves. Actually, I never make anything with my Instant Pot without checking your page and recipe first! You’re my favorite Instant Pot Chef!
Jen from Minneapolis, Minnesota. My favorite recipe is the Chicken Fajita Rice!
Kristin from western New York. We love the tuscan chicken pasta!
Julie Perrier says
I like the soup recipes for the IP. Makes cooler weather meals something grand to look forward to.
Carolyn Cunningham says
Carolyn from San Antonio, Texas. I make the Tortellini Tomato Soup the most. We eat it with a salad.
Jeri Largent says
Salisbury steak is a favorite of my family.
Jeri from Wisconsin
I make just about everything in the IP! Love making soups, rice , stews …
the garlic parmesan chicken is our new favorite…our family loves it…
Renee A. MacDonald says
Congratulation on 11 years of 365 day instant Pot recipes. I’m new to your site as of December 2019. I have truly enjoyed the recipes and information on the most asked Instant Pot questions. I would say the best information and most often used would be boiling eggs in the instant pot. It was a life savor when it comes to peeling eggs. Yay!!! also, I was surprise to be able to steam vegetables at 0 mins and them not to be under cooked or be mushy.
Thank you for all your time and effort making all our lives easier with the instant pot!! ;D
Lynn H says
Your soups and stews!
West Chester OH
Barbara Appell says
Barbara from Thousand Oaks. Instant pot Tuscan chicken pasta is our favorite!
Jill Miller says
Jill from Ellington, NY. We love the garlic chicken Alfredo pasta.
Saw the recipe for Instant Pot Creamy Wild Rice and Chicken Soup and I was hooked.
Danielle Lassen says
Dani Lassen from Olathe, KS 🙂 my most made recipe is definitely salsa chicken, usually in the instant pot. I just got a Ninja Foodie, so will be using lots more instant pot recipes this year too 🙂
Doreen Piccolo says
Doreen P. Westfield Massachusetts. It’s so hard to pick because I use your instant pot recipes almost everday! The recipe that pleases everyone in my family the most is Tomato basil orzo.Made it last night and ate leftovers for lunch today.Thanks for your wonderful recipes
Mary Lawson says
Greek yogurt. I make it once a week or more because so many of my friends want it too. I use an Instant Pot that my grandson dropped and broke one of the locking handles so it doesn’t come to pressure any more.
Kathy J says
We absolutely love the Instant Pot Cheeseburger Pasta! Thank you for your hard work in putting together and sharing the Instant Pot recipes. Kathy J from North Ogden, Utah
Just got my instant pot so don’t have a favorite as of yet. But there are many I want to try! I have an egg cooker, but sounds like I need to try hard boiled eggs.
IIf I have to be honest, the recipe I use most often is boiled eggs! I have used many of your recipes, they’re my go tos but I make the eggs every week, Helen from Vancouver Island, BC, Canada
Kristina Kohler says
Kristina from Utah.
Corn on the cobb
Trip tip roast.
Kristi from Tacoma, Washington – My favorite recipe I make often is the tortellini tomato soup. We have grilled cheese sandwiches with it.
Robin Olmstead says
Iowa! We love everything we try! The lasagna, soups! So easy and good! I want to try a dessert!
IIf I have to be honest, the recipe I use most often is boiled eggs! I have used many of your recipes, they’re my go tos but I make the eggs every week, Helen
Love the insta pot for crack chicken!
Ann from Colorado. Tuna casserole is a regular: fast, nutritious, and requested often by my toddler. Thank you
Patricia Adams says
Patty from Missouri. I haven’t tried any of your recipes yet, but the beef and broccoli is at the top of my list!
Cheryl A. from South Portland, Maine. It is a toss up between the Tuscan Chicken Pasta and the Pasta e Fagioli Soup, we eat them both at least twice a month! 🙂
Sara Alicia Esquinca says
Hello from Kyle, Texas newbie sill learning, made mexican pinto beans and shredded chicken twice. Next week will try your daughter’s meat loaf . Love her video.
Chicken enchilada soup is by far our favorite. Keep up the excellent recipes, Lucille, Montana
I have two favorites. First, the deviled eggs and the second is the chicken Alfredo tortellini soup.
I’ve only been following you for just over a year. I’ve learned so much. Love the videos!!
Barb Doria says
My family loves your Mac N Cheese recipe, turns out creamy and delicious every time.
I’m Jenny from Alabama. My favourite recipe has been the instant pot orange chicken. So delicious and a great recipe to come back to.
Lynn Grimm says
Hi! I’m Lynn from California! I love your Tuscan Chicken! Just like the restaurant – Romans Macaroni Grill!
Leslie Banez says
Love this site!! So far my favorite recipe is the Chicken Enchilada soup.
Hi, I am a newbie to the Instant Pot world. I have learned so much from your blog!! So far my favorite recipe is the first one I tried Pasta Fagioli!! So yummy!!
Dolores from Bushkill, PA
Judi Khederian says
Hi Karen, Congrats on 11 Years!! As I wrote to You before, You are Truly a Lifesaver for me. As a Widow for almost 4 years, I was not cooking and not eating. I bought my Instant Pot 3 qt. Mini on a whim, and Your Blog gave me a Life and Direction! I have made many of Your Recipes. Just made Your Beef & Broccoli last nite. So Good, Loved It! I cannot send photos (can’t conquer a Smart Phone) but So Enjoyed Making Your Recipes. I am Judi, an Air Force Widow from Sierra Vista, AZ. Thank You So Much for Your Recipes. And Keep Up Your Good Work!!
Judy Kemmerle says
so many but yogurt . Every morning in this household so we go through it pretty quick. Thank you for all the great rescipies and information.
My family loves the Creamy Tortellini , Spinach and Chicken soup. Delicious from Detroit!
King Ranch Chicken; monthly; North Carolina
Congratulations! Love your website, and emails. I forward quite a few to friends of mine. All the recipes so far have been great and such a life saver. There are too many favourites to choose from. However, just happened to have made the slow cooker jambalaya! The only change I made was instead of diced tomatoes I used crushed tomatoes (no one other than myself like chunks of tomatoes, so crushed it is).
My name is Deb and I am from Ancaster, Ontario, Canada
Bobbi Ball says
Our favorite, has to be the Porcupine meatballs. Had to make it with the Grand kids, because of the name.
It was a hit, then they wanted a real porcupine, no to that one.
Carol Cline says
Our absolute favorite thing to make in the IP is hard boiled eggs! They are so incredibly easy to peel!! My husband loves hard boiled eggs and they are such a pain to peel no matter how you boil them. You can imagine how super elated he was the first time they came out of the IP!! He loves it and so do I, and we have many yummy dinners with your delicious recipes!! Thanks!!!
Cheri Banzen says
Hi Karen: I love your recipes. I was in such a rut, but now I enjoy cooking again. I have made your sausage, potato, green bean recipe the most, and have even passed it on to my Mom. It’s so easy and so good.
Cheri from Crown Point, Indiana
Maureen F Bunch says
I keep trying more and more instant pot recipes Fein you and haven’t had a fail yet! You are my go to! I mean that sincerely.
My current favorite is the refried beans! Outstanding! I understand why your kids love them!
Gonna try the hummus recipe this weekend!
Maureen F Bunch says
I keep trying more and more instant pot recipes Fein you and haven’t had a fail yet! You are my go to! I mean that sincerely.
My current favorite is the refried beans! Outstanding! I understand why your kids love them!
Gonna try the hummus recipe this weekend!
Born and raised in the Smoky Mountains just a few miles from Dolly Parton. We make honey garlic chicken about 3 times a month.
Debra Gaetano says
So many to choose from. I would say Korean Beef Tacos. But I make eggs every morning. Weirdest thing though… no matter how hard I try I can’t make rice!
Debra Lindenhurst Ill
Im Jenny from Texas. Its so hard to pick a favorite but since I have to it has to be the No Peek Chicken and Rice. Since having to be gluten free I have to figure out the pasta dishes…they dont turn out the same like regular, but thank goodness there are so many non pasta/gluten recipes that are just fantastic!!
Irene Lear says
Hi, Irene L from Montana. My favorite recipe hands down is instant pot pasta fagiole soup. Copycat from Olive Garden. My grandkids love love love the mac and cheese too.. Cant live without this vital utensils for the kitchen. I have 3! Great job following you and the great recipes too.
Don’t remember the actual name, but our favorite is pork chops with mushroom gravy. Sandy Kelly, West Terre Haute, IN
Debbi Halela says
I love sooooo many of your recipes, it’s hard to pick one favorite. Since it’s definitely soup season, I am loving the Tortellini Soup with Chicken Sausage and Mushrooms. I am also a huge fan of the 4 ingredient Banana Bread, though I definitely add the chocolate chips, so it is 5 ingredients! 🙂
If I won the Amazon gift card, I would buy an instant pot for my daughter and her fiance who are very interested in learning to cook with the Instant Pot!
Sandra L Skewis says
shells and cheese, sometimes with broccoli or asparagus added!
The Mississippi pot roast recipe is probably the favorite. Love to read all the recipes and appreciate the time and effort that goes into your blog! Greetings from South Bend, Indiana!
Lori J Byrne says
From Lori —Oshawa Ontario Canada
Congratulations on 11years—good for you! ! You deserve it! Hard work with all the figuring used to slow cook and change to instant post—I used to slow cook—but —hem haw—all tasted the same—but now? I have you! ! And the instant pot—If it wasn’t for you—I would have never taken it out of the box—-I have given your website to friends and family—always get a thank you and good feedback—Use your recipes all the time—can’t pinpoint a fave—Husband does ask —is this Karen?? Duh—Yes!!
So tonight I made—your Italian Sausage Tortellini—Excellent!!! But?? I did add fresh spinach when time was up—-and the mozzarella cheese—it was awesome!!
Thank you again—Love seeing you everyday—Take care😀
Melanie Williams says
Hey y’all. My name is Melanie and I live in Jacksonville, FL. This website is the reason I took my Instapot out of the box. My Favorite recipe is the chicken and brown rice but the chicken and white bean soup was made often.
Susan L Vastine says
Want to try ALL your recipes because they all sound so delicious! My fave so far is the mac and cheese.
Susan in Nebraska
Dan K. says
I have made your Instant Pot Beef and Barley Soup about 5 times in the last 4 months and love it. I give some of each batch away to family and everyone is a fan. I have had my Instant-Pot for about 6 months and made 30 or so meals in it and I love it and use your recipes 99% of the time. Keep up the great work.
Ruth Bennett says
Ruth Bennett, Whitney, Texas We are homebound due to my husband health, so I am cooking more at home. I love Crack Chicken. I have not made anything my husband didn’t like. Instant pot is a game changer. Where was it when my kids were growing up.
So many to choose from. Congratulations by the way 👍
Our most cooked and favorite is the Slow Cooker Mexican Quinoa and Black Beans. Super versatile- super delicious – at home and in RV traveling. Thank you
I’m Pam from Yorba Linda, California
Your creamy chicken has become such a huge hit in this house! We add it on top of white rice and it’s the most filling, tasty meal! PICKY KID APPROVED!!! This last time we added bacon and this is one meal that I can truly say doesn’t need it! It actually ruined the taste you’ve created. Paris from St Helens, OR
I’m Shannon from Ann Arbor, MI. My fave recipes are instant pot Tuscan chicken and I make the hard boiled eggs OFTEN! I use them for deviled eggs, which my family absolutely loves, to top salads, and of course egg salad sandwiches!
Sherry T says
My husband and I love the Cashew chicken, I made it for my son and his wife and they went out and bought an instant pot! I love your recipes and tips. I am from Calgary., Alberta, Canada
Daren Porter says
I love the cajun sausage, potatoes, and green beans recipe!
Alice Todd says
Alice from Ham Lake Minnesota
Fairly new to this kind of cooking. My first meat was BBQ ribs. The family loved loved them. No leftovers!
The Instant pot Rice a roni is my favorite recipe. I am David from Dickson TN.
I save all your recipes! My husband is our instant pot cook. He says beef stroganoff. I had an accident using an old fashion pressure cooker. Step mom overfilled it. It put the ingredients all over the ceiling and walls. Love the instant pot.
Your recipes are how am learning to use my instant pot. My favorite recipe would the pot roast; it comes out perfect every time.
Liz Ramirez says
Instant pot lasagna ravioli is the fan favorite in our house. I’m having to make sure to have frozen ravioli on hand weekly!
Meatloaf! I always enjoy your recipes even if I only read some of them!
Kathy Purcell says
I just made the chicken tortilla soup yesterday and it was delicious! So many great recipes!
Don’t have an Instapot-would sure love one though.
Margery from Marco Island FL
There are soooo many yummy recipes to choose the Mac and cheese is my favorite!
Keep the recipes coming!!
Thank you for all your hard work!
My first was the Mississippi Pot Roast and the Cheater Lasagna…make the two most often. Penny of Summerville, South Carolina…outside Charleston
KATHRYN BORDEN says
I have made many great recipes but the one I use the most often is boiling eggs!
CJ Storck says
C.J. from Columbus, Ohio. I have made your Instant Pot Garlic Parmesan Chicken several times. So easy and yummy!! I made your sausage gravy last week-also yummy. Going to make the pulled pork for the first time tonight. Thank you for all of the recipes that you post.
Lisa Holt says
Lasagne ravioli! So fast and easy and much better than the frozen varieties.
Stephanie Goldscher says
Your recipes have changed my life and helped me keep my kitchen cool in the summer. Love the dakota smashed pea and barley soup, the Honey Lime Salsa Verde Chicken, the tomato basil tilapia, and an easy on such as IP Spaghetti Squash. OMG! I’m a regular groupie fan!!
Candice Damiani says
Cowboy stew although chicken tortellini soup is a close second! Candice from Pittsburgh, PA.
My family and I love your recipes! Our favorites are the Honey Mustard Chicken and the Crack Chicken Chili. Thanks for sharing them! We are from San Angelo, TX.
Kellie Lapshinoff says
I have so many but probably the white chicken chili. I have shared your website with so many people…whenever they say they have an Instant pot I am like well you need to check out this blog! My name is Kellie and I live in BC, Canada
I am 72 and after all these years I’d the same few dishes- I am finally enjoying cooking dinner.
The one I continually go back to is spaghetti! I try a new one at least 3 times a week or more!
Just LOVE sweet and sour chicken recipe!
Laureen Larmour says
Hi Karen! Laureen from Calgary, Alberta (Canada) and I love your Instant Pot recipes. I just got my IP in December, and since then I’ve bought one as a gift for a friend, given your website out to six friends. My favourite dish is your Jambalaya recipe. My daughter wants it weekly!
The Instant Pot, and your recipes, have made cooking fun again. Thank you so much for the time and effort you put into your website.
My favorite is the New York cheesecake #17. It’s simple for me, I just love reading your posts. Even though I’m WAY older than you your mannerisms remind me of my mom and how she loved to cook. All my friends would come over and eat at our house. She passed while I was in the Navy during Desert Storm. Just keep up with the good work. I don’t need the gift card, I just wanna say Thanks for your hard work.
Susan Warren Nadolski says
Tortellini soup! I’m in extreme northeast North Carolina – Moyock!
Ryane Harris says
Pulled pork was amazing! Pearland, TX here.
Cary Hill says
Thank you for your inspiring stories and wonderful recipes. Wishing you and your family another 11 years of success, health and prosperity.
Jonathan from Sydney, Australia, my favorite recipe to use is the Instant Pot Shells And Cheese!!
Hands down Bacon Corn Chowder is my favorite IP recipe. I’m from Michigan; however, I currently live in AB.
Loved seeing the kids so small and then grow so big! Bitter sweet, I’m sure!
Favorites: Beef and Barley Soup and your copy cat recipes. And your hard boiled eggs have changed my life!
Toni Benson says
Have had my instant pot a year..love it! Love your recipes, esp cabbage,sausage and potatoes , chicken alfredo, Mississippi Pot Roast!
Tk u again
Really like the Crack Chicken Chili. I live in Peoria, AZ and I always use your site to look for new recipes. My sister-in-law recently got an Instant Pot and I told her to use your website, too. Thanks for the recipes.
see mary cook says
My Instant Pot is new – not out of the box yet and I just found your blog a week or so ago. Of the recipes I’ve already clipped from your site, I’m most looking forward to trying the Funeral Potatoes and Instant Pot Honey Barbecue Chicken. Congratulations on your 11th anniversary and thank you for sharing your slow cooker/instant pot cooking journey with all of us.
Mary from Carol Stream, IL.
anne waldal says
I love using my instant pot for a beef roast, or oatmeal or to proof dough for raisin bread.
Your tips and tricks helped me tackle my Instant Pot fear! So far my favorite recipe is the Instant Pot Green Chile Chicken Enchilada Soup. From Utah
My favourite recipes are Beef Stew, Hawaiian Chicken and German Chocolate Bundt Cake Actually, all your recipes are great..Cheeseburger soup is yummy also..
I live in Vancouver, British Columbia, Canada
Sandra Wicinske says
Greetings from Wisconsin. Mississippi Pot Roast is definitely a favorite at our house. Congratulations on celebrating 11 years of doing something you love!
Lisa Bryans says
I love all the recipes you have created! My most go to recipe is your instant pot Goolosh! On a cold night…..or let’s be honest any night, it’s delicious.
Lisa Bryans says
Sorry….I’m from Shoreview, Minnesota.
From Stevens Point, Wisconsin (100 miles north of Madison)
We make the Chicken Alfredo quite often. Love the homemade sauce.
Soups in general are our next favorite.
And purchased an Instant Pot for my son in college and they use it often! — Ann
Cindy C says
Cindy from Daytona Beach. I don’t repeat too many recipes as I have been enjoying trying so many new ones. But the sausage gravy is a favorite. Thanks!
Ham and bean soup, actually most of your soup recipes.
Karin from Winston-Salem NC
Love all your your recipes- especially the soups. I am widowed and live alone but either freeze or preserve individual portions. Thank you so much for regular posts,
Pam Hoffman says
I am new to using my Instant Pot. It was a Christmas gift. But I loved the pulled pork! It was so delicious!
Pam from Freeport, IL
From Phoenix Arizona
My favoriteIs Is Crack Chicken Chili. But we make a whole lot of hard-boiled eggs!
I love lots and lots of your instant pot recipes, hard boiled eggs, spaghetti,Alfredo, on and on. And soups to die for like delicious and healthy 10 veggie soup. Shari from Colorado
Elaine Casaletto says
I am a horrible cook but with your recipes and the instant pot nothing has ever turned out bad. Your “mentoring” has encouraged me to do at least two to three instant pot meals a week. Friends and family have been surprised that I am able to cook for a crowd and that it tastes good. My favorite recipe is “instant pot brown rice with chicken sausage”.
Saeeda from Philly. My favorite is Chicken Alfredo!!!
Instant Pot Buffalo chicken Wings!
Rick from Inverness, IL
Cindy Johnson says
From Taylorsville,ky. I have made several recipes but my favorite is cabbage sausage and potatoes in the IP.
Mississippi Pot Roast is one we make all the time.. I am from Xenia OH.
Deb Whitlock says
Deb from Polo, Illinois
Absolutely love making hard boiled eggs and 10vegetable soup !
Firecracker chicken!! 🎇 chicken 🍗
Sarah M. says
We love the 20 Vegetable soup!
From Andersonville, TN
Love all your recioes, especially the soups (chicken rice is my fav!) And pot roast. Lori from Pennsylvania
Paula J. Newman says
My name is Paula J. Newman, I don’t have a favorite recipe, the one I made today was Dakota mashup split pea soup. It was yummy, I added a pound of cooked ground sausage. I don’t make a lot of your recipes because they make a big bunch. And me and a six yr old Cannot eat that much. We live in Wyoming.
Dennis Parker says
I’ve been with you at least 3-4 years I think I have cooked more chicken with rice and Alfredo dishes and I’m not afraid to experiment or tweak recipes like you…
Pat Sparks says
The Chicken Alfredo has to be my favorite. Lots of really good ones, though. My name is Pat Sparks and I live in Beaver Dam KY.
In Phoenix, AZ I have printed out and referenced this page so many times, I almost have it memorized when using the Instant Pot: https://www.365daysofcrockpot.com/how-to-use-an-instant-pot/
Linda Johnsonl says
I’m sorry to say I am having a hard time finding what my husband likes!!!! But, saying that he loves adobo chicken. I am 72 almost 73 so learning new tricks. I would love to win to get new seals and other additions so I can try making some sweets. I love to follow your recipes. Thanks. Linda Johnson
Susan Taylor says
where from Woodstock GA
IP Chicken Bacon Chowder – most loved so far and most shared.
From Rockmart, GA
Susan Taylor says
10 veggie soup. Love a good soup
Hello from Washington! We love your 10 vegetable soup.
Love your site. The recipe I make most often is parmesan risotto. My go to dinner on Saturday night with a nice bottle of wine and a salad.
Wende Parfrey says
My favorite has been the Insta Pot Beef Short Ribs.
Wende Parfrey. Port Orchard, WA
Hayley B. says
I make your recipes several times a week! The one I make most often is Mississippi Pot Roast. I passed the recipe along to my new-to-Instant-Pot aunt, and she LOVED it! Thank you for all of the fantastic recipes! I’m from Port Orchard, WA.
While I enjoy many of your recipes and helpful tips, I think the Instant Pot Ham and Bean Soup my is my favorite. Carlsbad, CA.
I found your site right after I bought my instant pot (well, its a knock-off, but all your recipes work just fine). I love the risotto, making hard boiled eggs, brown rice, and so many of your soups. I really like the chicken alfredo tortellini soup.
I’m from the cold yet friendly state of Minnesota, so all the soup recipes go over well here!
Susan P says
From Las Vegas, NV
There are so many! I love the Tuscan chicken and my grandkids love the Monkey Bread. Thanks for all your hard work. You have a lovely family!!
Brandi S. says
I’ve had my instant pot for about 6 mos now and I am totally in love with it!! It all started by reading your blog. I can honestly say that I have made about 50 of your recipes and not one disappointed. It’s hard to pick just one because they are all great, but the one that I make most often is the Enchilada Chicken. It is sooo easy and tastes delicious. Thank you for all of the info on the IP. You are definitely my go-to person for IP recipes!!
Brandi Strader- Westminster, CO
Most used recipe is the Instant Pot Beef and Barley soup. It’s so good!
I’m Cindy from beautiful British Columbia, 🇨🇦
Susan P says
Love you4 pot roast and used your method for mashed potatoes. Have made your cheesecake recipes too. Wonderful!
Susan P says
from Las Vegas, NV
Love all your recipes but my fave is IP beef and broccoli. Thank you!!
Dixie McCormick says
Instant Pot Million Dollar Spaghetti is our favorite followed by the Tuscan Chicken Pasta. Pleasantville , IA.
Hi! Kayla from Southern Maryland. I make the sausage, potatoes, and green beans at least once a week. Thank you!!!!
When I first got my IP I struggled with how to make it work. I didn’t find the instructions with the IP very helpful. Fortunately I discovered your website. With your careful, informational, step-by-step instructions I have come to love my Instant Pot and your terrific recipes. One of the many things I appreciate is how nicely seasoned your recipes are. Two recipes I’ve made most often include the Chicken Ranch Rice and Chicken Lemon Orzo Soup. I’ve even become a fan of chicken thighs! I am from Edmonds, Washington
Paul Garber says
My last (weekly) adventure with my instant pot was another Pork roast, with gravy, and Acorn Squash.
My family thinks I’m a good cook… you are relentlessly amazing.
My personal favorite is Chicken Breasts & Wild Rice.
Thank you for the inspiration!
-Paul (a.k.a., “Chef Boy-oh-Boy”)
Janet Harvey says
I love everything but especially POT ROAST in the instant pot.
Julie Dotson says
I lovethe pot roast recipe,. I have done both the crockpot and instant pot recipes. My name is Julie and I live in San Antonio Texas.
I’ve gotten really adventurous since May with my IP’s. My husband bought me one and then when I found out it didn’t have a yogurt setting, I got my second.
My family’s most requested recipe is for the 3 ingredient mac and cheese. Hands down the best I’ve ever made! We have it at least once a week and there’s hardly leftovers. I’ve also “converted” 2 friends and invited them to the FB group.
Michelle Lingg says
Michelle from Michigan here. My family and I LOVE the Chicken Alfredo!!!! OMG Never any leftovers and I have a picky eater, so this is a bonus. Plus, it’s super quick and easy to make. I’m going to have to double the recipe!
Happy Anniversary! My favorite of your recipes is: Slow Cooker Mexican Quinoa And Black Beans. I’m from Atlanta and love slow cooking.
Donna Lawrence says
Congratulations on 11 years! I love your bread and banana is a favorite. Your tips are perfect!
Donna L from New York
Jeanne Krug says
I love to make mashed potatoes in my Instant Pot.
Kathleen Kendler says
I love your tips and what not to dos. I also love making stews and rice. I made one of your cheesecakes. It was awesome.
Your family looks great and looks comfortable cooking. You are a great team!!
Tina K says
Just got an IP and am still learning. I’ve made some great soup and eggs, so far!
I just got an instant pot for Christmas so I’ve only tried a few of your recipes but the white chili was fantastic. Martha from Maine.
In our house the best 365 recipe in our meal rotation is the IP Cajun Sausage, Potatoes, & Green Beans. My husband loves sausage, so I try to find recipes he will like…love.
While I was cleaning up after the first time I made it, my husband declared there could be a divorce unless I promised not to lose the recipe!
We are from North Carolina.
Carole Cuccia says
Hi Karen, I’m 77 yrs. old and thought I’d seen every thing, then you came along and really opened my eyes. Pot roast is probably our favorite,,cheap meat that comes out amazing..a match made in heaven for an old broad on a fixed income. The ease of making mushroom risotto makes that a staple in our house too. When I asked about the Instant Pot, my niece said “it’s nice but there is definitely a learning curve”. I guess I’m the old dog who can learn new tricks because, thanks to you, I’m an Instant Pot whiz who fears no recipe.
I’m Carole from California and I appreciate you daily.
LaNell Loftus says
I’ve made many of your IP recipes! Our favorite is the No Packets Mississippi Pot Roast. We love to put this on toasted crusty rolls and dip in the yummy au jus.
I went out on a limb to make your Beef and Barley Soup, because 1) my hubby is not totally into soup and 2) he didn’t know what barley was, but he loves it and so do our kids and grands. Now, please, tell us more about a mini crockpot and how your son uses it. I’m intrigued.
Laura in Hoover, Alabama
We are seriously addicted to your Instant Pot Parmesan risotto. I make it all the time. When I’m not making it, I’m dreaming of making it, lol! I tweak the recipe slightly by substituting one cup of chicken broth with one cup of white wine. Soooo good!
Laura, Walnut Creek, California
kathy duncan says
I make the chicken burrito bowl recipe often ion my instant pot. union city, ca
I just started using a instant pot and when I ran into your web site about the mistakes made is when I started following. I use it for frozen meats that I forgot to take out and use your chicken ideas for this. I an from Sierra Vista AZ.
Mary from Indiana!
Meatloaf is favorite but love the Mac and cheese also! Working on trying more
I adore your slow cooker Hawaiian Chicken recipe. I came across your site looking for slow cooker recipes and now recommend it to everyone. Marcella from Indiana
I love your videos! I am a newbie, my favorite is rice & beans right now.
My name is Ralena and reside in Arbuckle, California
Char Gibson says
its hard to pick between frito pie and vegetable soup. i love leftovers which means i do not have to cook everyday. the pressure pot is quick and easy and so good. love your site, saying goodby from iowa
Shannon Osmolia says
I have so many of your recipes, I keep them all in a binder, for Christmas I gave a Instant Pot and I printed out the guide for beginners along with how to halve recipes (single guy cooking for himself), what not to do with an instant pot, and the burn message along with several of your tried and true recipes my family loves in a binder for my friend. My family especially loves the Salisbury steak and mashed potatoes but in my recipe binder there are so many I use. I would say I use your recipes 3 to 4 times a week and my family couldn’t be happier, keep the recipes coming!
Lisa Bergthold says
I am new to Instant Pot cooking. My friend Naomi told me about your site. I love it! So far my favorite recipe is your chicken fajita rice. Yummy! I am looking forward to trying so many of your other recipes. Thank you so much!
Joan Van Leeuwen says
I am still learning and testing recipes, but have made several pasta recipes. Congratulations on 11years. Bon appetite from Northern California
Monique Juedes says
Thank you for your site! I discovered you and then fell in love with my Instant Pot – I use it at least 3-4 days a week and make a new recipe each time – Because I have tried so many new recipes and haven’t had a chance to repeat any that often – if I had to pick – I would say it was the chili recipe – I have passed that one to our friends as well and have made it a few times.
I look forward to all the new recipes yet to come
Catrina Brooks says
I am also relatively new to IP and love reading all the delicious ways to prepare fast and easy meals. The one thing that was a hit that I have made was Mississippi chicken. I look forward to learning more about the IP and tips to preparing great recipes. I am from Illinois and found your website browsing for recipes.
Catrina Brooks says
I forgot to put I am from Bloomington, Illinois.
Sharon Mendenhall says
I’ve really enjoyed all the things I’ve made. I’m VERY pleased with “boiling” eggs, they are so easy to peel! I’m from Vail Arizona.
Love my Instant Pot and thanks to you, I can use it!! I’m still a fairly new user but the recipe I’ve made the most is the Dijon Chicken. Love the sauce and the fresh mushrooms. I’m from Springfield, Missouri.
Kathleen Hill says
We love making beans and rice… it’s perfect as a side or as part of the main course! I also love doing chicken breasts, that I later shred for other recipes.
Thank for all your helpful hints and wonderful recipes!!
Kathleen from Fort Worth, TX
Jackie Pash says
Happy Anniversary! The 3 ingredient pot roast is our favorite. Cooks to perfection and the vegetables are perfect.
Jackie-Bowling Green, KY
Hello, I just joined today . I don’t own an Instant Pot, but I look forward to making many of your recipes in my Crock pot . Hopefully, I can purchase an Instant Pot soon! Sweet family pictures!!
Jeanna A Roper says
Hi, glad you have been here 11 years – I just found you late last year. My favorite would be Chicken Rice Soup – I got the recipe on 11/14 and have made it 3 times already. Thank you so much! From Jasper, GA
Thanks for your incredible recipes and instruction! Definitely Tuscan Chicken Pasta for us (so far)!
Cindy from Oshawa, Ontario, Canada.
Loved the Broccoli/Cauliflower Soup.
Darlene Deans says
I am new to the instapot world! No favorite yet, but love your recipes, they are easy to follow and understand!
Steve E says
Thank you for all you do! My favorite and most made recipe is the BBQ Meatloaf. Sooooo good!
Steve – St Louis, MO
Spaghetti is my most made meal .my name is Kristin and I’m from parma,Michigan
Anna Timblin says
I just discovered your amazing blog so just subscribed to your recipe emails not too long ago. I’ve loved all that I’ve tried so far but I would say that the mac n cheese recipe has been a huge hit. My oldest son even asked for the recipe to make at home in his Quick Cooker!
Anna – Gering, NE
Happy Anniversary! I think our favorite is instant pot bruschetta instant pasta. Always delicious!
I’m still in the learning process so I don’t have a favorite yet. I try something different everytime I cook! Love reading the narrative on all the recipes gleaning any knowledge I can. Thank you so much for making this a smoother journey. Plus, I’m teaching my coworkers as I learn new things and pictures of what I’ve cooked.
Mary Beth says
Bought an InstaPot for my daughter and her husband for Christmas this year and while wrapping it up I thought I needed one too! Best decision I ever made! I love making everything in it to be honest, but the one recipe that really stands out as a big winner is the Cheeseburger Soup. Talk about comfort food! SO hearty and the pickles are the perfect finishing touch. So easy, quick, simple and delicious. Never any leftovers though. Everyone loves it.
Mary Beth says
Me too – I forgot to say where I’m from as well. Walworth, Wisconsin.
Laurie Fletcher says
And I forgot to say where I am from – Tulsa Oklahoma!
Laurie Fletcher says
Hi~ Love your videos. I discovered you on Youtube with the Instant Pot recipes. I think my fav is the Tuscan chicken pasta! Love it!
I love how simple your recipes are. My favorite is Jambalaya. Daniella from New York.
PICK ME!!! PICK ME!!! PICK ME!!!!
And that’s also apparently what ALL of your recipes say when I ask myself which one is the favorite! They are all so yummy! Thank you for giving us great recipes and great ideas for our own recipes!! You Rock!!
Kim Notte says
Hi, I am new to this, but I have made your Greek yogurt the most so far.
Sharon Wade says
Like so many of your followers, made all of your recipes and just when I say oh yes this is a favorite you post a new recipe and here I go🥰 thank you and hubby for all your recipes and tips. I be lost without you!
From Colliers, WV
Earl H Gertz says
My and my wife’s favorite recipe is your chicken Adobo.I’ve made this numerous times and is always a hit whether for a party or just the two of us. I have passed in onto many family members also. My wife would have this every night. Thank you for your many recipes and all you put into your site.
I love slow cooker honey bourbon chicken noodle bowl. My boys absolutely love it! My name is Jennifer from Waterford, Wisconsin!
Hi. Carol from the Atlanta area. I have been using my IP for probably 4 years and only recently in the last 6 months came across your site and have been pinning your recipes like crazy and adding them to my PlanToEat site for easy access. One of my favorites so far is the chicken thighs done with the Mealthy CrispLid. I am new to using the Mealthy and can’t wait to try more of your recipes.
Your mac and cheese, any variety! Love love love the creamy cheesy concoction gets us thru any given week or weekend night. We are from Omaha, Ne
DEBORAH CONNELL says
I use a recipe most every week! My favorite is the lemon chicken soup though.
Cynthia DOAN says
We love the Instant Pot 3-Ingredient Chicken And Gravy recipe. Fast easy and super convenient if we haven’t been to the grocery store in a while haha.
I love making the IP Dijon chicken here in Lehigh Acres, Florida. anna
Heidi Saiko says
Honey BBQ Chicken my family requests it at least once a week.
Barbara Forest says
Hello from Chi-town!! My husband bought me my 6qt Instant Pot for Christmas (after I dropped some not-so-subtle hints). It took me a few weeks to start using it because I did research and read posts and recipes. Since then, our favorite recipe was one I created myself which is for Country Style Pork Ribs. They are melt-in-your-mouth tender without sliding of the bone! The secret is apple juice!
The IP is also beneficial to my physical health because I am disabled and cannot stand for too long – standing at the stove causes me great discomfort.
However, because of the IP, my husband learned how to cook and now we hardly ever order out for food anymore….we were eating out 3-4 times a week.
The IP, the recipes, the IP groups have all changed the way we eat in my house…and I don’t have to stand over a stove as much anymore!
Hi! I love your recipes and enjoy getting your emails; always something fun and delicious to try!
My family’s favorite is the Chicken Lo Mein
Hello, my favorite recipe is chicken pasta. So easy and quick. Thanks for a chance to win.
Susan deckert says
Oddly, hard ‘boiled’ eggs is a quick, easy, healthy and frequent go to IP item.
Susan from Rock Hill, SC.
Debbi Cunningham says
My family loves the Bacon BBQ Meatloaf. We live in Oklahoma City.
Our favorite is the Seasoned Shredded Chicken because you can use it for so many things PLUS it’s great by itself!
Thanks for staying faithful to this idea all these years!
~ Lindsay from Colorado
Dale Govus says
The BEST mashed potatoes and meatloaf ! Thanks! Dale from North Carolina
Happy Anniversary from Canada! ! It’s so hard to pick just one recipe. Beef stroganoff, grandma’s sunday roast or salsa chicken to name a few. I’m going to try porcupine meatballs soon!
Kathryn Janis says
I’m a fairly new reader but have tried at least one recipe every week. All good – and no failures – but the favorite is the Garlic Parmesan Chicken. Can’t wait to make it again. Thanks for all the great recipes and tips.
First, your daughter’s presentation is adorable and so professional! I recently found you, thus, I cannot tell you or post a photo of what I’ve made from your site. We’ve recently moved to Coos Bay, Oregon; I’m lucky enough to have found you! 😉
I have been using an instant pot for for about a year. When I first started, I was looking for recipes and your blog just hit the spot. I have a chronic illness and many days did not feel like tending to a long, drawn out meal prep. I just knew this was the solution! I have recommended your blog to all of my family and friends that got instant pots after me. Thanks for keeping them coming.
Debbie Grantham says
My husband loves Mexican food and really needed to loose weight. In came the I Forgot to Defrost Taco Bake. This has become my go to in a pinch. I have doctored it to make it suit our preferences. He will eat it every week if I would make it and I pack it full of vegetables. He’s down 30 lbs! Thank you so much. (I do need to add a plug for the 3 ingredient Chicken tacos. It helped a lot too!)
Monica Stroisch says
Don’t have an instant pot so went over to my brother’s house and we tried some recipes. We both loved the chicken & dumplings! Just like Mom’s. He loves our special cooking visits and so do I.
Brittany Kiapes says
Happy Anniversary!! I love the instant pot. My favorite thing to make in it is the Chicken and Gnocchi Soup…yum!! My name is Brittany and I am from Pennsylvania.
michelle cooke says
i make Instant Pot Mexican Corn Chowder it’s great meal in the winter. Michelle from North Carolina
Michelle L. Butler says
really like getting ideas for dinner. Thanks so much for continuing your work here!!!! Love reading the recipes and then trying them for dinner.
Rodney G Grantham says
I’m Rodney from Ohio. (Though I’m currently in New Zealand on vacation). My favorite recipe is the cinnamon almonds.
Maria B. says
Wow, 11 years. Congratulations. The first instant pot recipe I made was your Garlic Parmesan Chicken. It was really very good. My whole family loved it.
Erica Chase says
Honey bbq chicken was a huge hit as well as meatloaf and mashed potatoes in one. But I loved the helpful tips for the hard boiled eggs and cooking a whole chicken! And Erica from Arizona (cant wait till you show your Arizona recipe!)
Laura Phillips says
I’m still an Instapot newbie, but I’m really looking forward to trying your Funeral Potatoes. I am really enjoying the state-themed recipes you have been featuring.
Nancy Spaulding says
I love your recipes. I really like the newsletters, and joined your Facebook page. I make this recipe almost once a week. Instant Pot Smoked Sausage, Green Beans and Potatoes. And sometimes I add sauerkraut. Delicious! My name is Nancy and I’m from Florida. Thank you again for all the great recipes.
Mine is the instant pot Chile and have been trying alot I’d soups this winter. Thank you for all your great recipes!
Looking forward to trying many of your recipes
Alexa R says
Hi, I’m Alexa from New Hampshire! My favorite recipe is the Tuscan chicken pasta.. yum & thank you!!
Karen Morgan says
I make the Cajun Sausage Green Bean and Potato. It is made at least once every three to four weeks.
I’m from Bixby, Ok
My favorite recipe is Brocolli Chicken Rice – the family loves it! So far we’ve loved all the recipes we’ve tried.
Michelle from Ottawa, Canada (original home of the instant pot!)
I have just got my instapot back from my son. He wanted to try it out and he kept it longer than I anticipated.
However I got to try brown rice, which turned out perfectly cooked. So I tried to boil eggs and that worked well. I am on the path now and will forge ahead.
Raven S. says
Hi! My name is Raven, and I am from Richmond, Virginia. I am a young adult who just started living on her own 4 months ago. I asked my parents for an instant pot for Christmas so I could figure out new ways to cook at home after work. After getting it, I realized I had no idea how to cook with it. So after researching for hours on beginner friendly recipes, I came across your website. My first recipe was the honey lime salsa verde chicken. I completely fell in love and I rave about it to everyone I know!! I immediately subscribed to your recipe emails and it has been a game changer for me. I love trying your new recipes which I try at least twice or three times a week when resources and time allows. Thank you sooo much for creating this because I was totally lost before finding your recipes/website.
P.S. you have a beautiful family!
Laura Bowles says
new to the instant pot world; just starting to try receipes
Robin Breault says
Just recieve my first instant pot at xmas this past year! I love it. Except for a few over cooked veges, everything I’ve tried has worked out beautifully, thanks to you and few others on YouTube. I had nowhere to start, knew nothing of pressure cooking at all. I would has to say cooking potatoes is what I have done on an going bases..(make double baked and smashed are favorites that we would rarely do because of length of time it takes). I’m still new to this and as I said every recipe has turned out great, so cant say a favorite yet! I’m cooking way more than I have in the last few years, which is great! I’ve made beef stew,mongolian beef, chilli, ginger garlic beef, rice, potatoes, soups, bread, rolls(cooked in oven though).
Congrats on 11 yrs! Thank you so much for all the help you’ve given me, and your inspiration has pushed me back into the kitchen! And I’m loving it and so is family!
C L V says
New to instant pot and live the ideas. Maybe I just haven’t seen this yet but I would love to see more on how to prep early in the week to be able to just ‘toss in’ right away after work. This would save time between work and shuffling kids around. 🙂
Michael Cappadocia says
most often Is chili and anything with cabbage. I am from North Bay Ontario Canada
Karen Anderson says
I love your soups – all of them. Thank you for guiding me in my Instant Pot journey. Karen Anderson Frisco, Texas
Ashlee V says
Hi! I’m Ashlee from Ohio, and it’s honestly a tie between the instant pot chicken and mashed potatoes and the instant pot BBQ meatloaf with mashed potatoes! Both are sooo good! My husband isn’t a big fan of meatloaf, but when I make this (on a monthly rotation) he’ll have seconds!
Also, thank you for all the work you do testing out and making recipes so I don’t have to! 😂
Wendy MacDougall says
I also use many of your recipes. My husband and I love your Hawaiian Chicken and the Creamy Ranch Chicken. Wendy from Connecticut
Hello,I just joined. Haven’t made any of the recipes yet but I have looked around. So many good choices.
Sharon from Temple,Tx
Todd Sullivan says
Thanks for all you do!!! The family really enjoys the recipes and smiling face!
Mark Stoye says
Instant Pot Spinach Artichoke Mac and Cheese, a big hit in our household here in Redwood City, CA. Looking forward to cooking with you the next 10 years!
Britta Emenecker says
Happy anniversary!! I am so thankful to have found your recipes. I gravitate toward easy, simple and delicious recipes, so I am hooked on 365 days!! I love your five ingredient pot roast dinner (from frozen or thawed) recipe. Made it this weekend and my husband said “this is the best roast you’ve ever made”…. we’ve been married for 13 years. 🙂 THANK YOU!!!
Lynn Baumgarten says
I made your garlic parmesan chicken we loved it. I have made my of your recipes they have all been great,
From Roseville Ca.
Karen Davis says
I stumbled across your site one year ago and haven’t looked back! Every recipe I’ve tried from you has been such a success. I am so glad that I found it 🙂
My husband loves the lasagna made in the instant pot. Only way I make it any more. I love the cheesecake and the yogurt. The instant pot is the best thing I have.
I am from Missouri.
I just started using the instant pot recently when I got one for Christmas. I have printed a lot of your recipes and yours are my go to when I am searching for a recipe. Love the Tuscan Chicken recipe!
We love your chicken bacon chowder. Chowders are great here in cold Michigan. Thanks for all your recipies.
Terri Z says
My family calls me Terri and I’m writing from Bethlehem, Pa.
Congratulations Karen on your 11 years!! I so appreciate ALL of the time that you have taken to share your recipes with us and because of your step-by-step instructions have made it easier! I had no idea the Instant Pot has been around so long! Where HAVE I been?
I’m new to IP cooking. I received a bum 6 quart IP as a Christmas gift but lucked out when I finally received an 8 quart to replace it!
I now enjoy cooking again (WooHoo) and I am amazed at the length of time it takes to prepare a meal and how delicious they turn out!!! I used to cook once a week, if that. Now I do 2 -3 times but the most important point is is that I enjoy doing it!
I’ve made your Chicken Lemon Orzo Soup, to my hubby’s delight, and I’ve made your Smoked Sausage Green Beans and Potatoes twice! It is fantastic and my family agrees!!. I have printed MANY of your recipes, placed them in a folder to use for my future meals.
Keep up the great work and don’t quit no because, I’m just getting started! : }
Hi! My name is Jayme and I’m a fellow Utahn (Lehi). I share your website with all of my friends who are looking for what to make in their Instant Pot. I tell them that you have real recipes with normal ingredients that real kids and husbands will eat! Honestly, I have tried almost all of your recipes so it is hard to come up with my favorite but my daughter absolutely loves your regular macaroni and cheese (it is really good so I can’t blame her!). Thank you for all of the wonderful recipes!!
I stumbled upon your site several years ago, and it is my favorite quote to go to“ spot when looking for a good recipe. I’ve made numerous recipes of yours over and over, and it’s hard to settle on just one of my favorites… Your soups are phenomenaI, as are your chicken recipes. I am the proud owner of four crockpots and the new owner of an instant pot. Thanks for all of your outstanding recipes, and I hope I win! ❤️
Janice Webb says
I love receiving IP recipes from you and that motivates me to give your recipe a whirl. It also motivates me to keep my IP in active use instead of just sitting on the shelf. Thanks for all you do for us!
Janis McNabb says
I’m Janis from Missouri. It’s hard to pin down just one single favorite, but I’ll start with “Cheater Lasagna”. And let’s not forget the boiled eggs!! I love many of your recipes and use my instant pot several days a week and the leftovers a couple times a week too. I enjoy receiving your emails with more recipes to try. Please keep them coming!!
Yvonna Hays says
Nothing says winter comfort like your recipe for slow cooker baked potato soup. It is a bit like being wrapped up in a quilt my grandmother made.
Lori Sulkowski says
Congratulations! I am Lori from Rincon, GA and my favorite recipe (and the one I make the most often) from your site is Instant Pot Beef and Cheddar Ranch Potatoes…yum!
We love your iP cashew chicken and IP Million Dollar Spaghetti. This just names 2. Congratulations on 11 years of dedication Been using the Instant Pot for 6 months and love it. Thank you for many good meals. You have a beautiful family.
Love your instant pot spaghetti! I live in New Mexico.
Deanna Berkemeier says
I am fairly new to the Instant Pot but I love your Chicken Bacon Ranch Pasta! I’m Deanna from Wyoming, NY.
Karen Zylstra says
Forgot to say I am from southwest Virginia!
Laurie Woz says
A bit over a year ago, down on my hands and k red washing the kitchen floor and kept getting out of breath, which didn’t seem right, so I saw my primary. Thank goodness I went when I did because after several tests, I ended having quadruple coronary artery bypass surgery a month later. Fortunately, I had surgery in time, as my surgeon told me I was close to having a massive heart attack. Since then we eat no red meat and only fresh home-prepared foods. Your pumpkin pie steel cut oatmeal has become our go to breakfast since I found the recipe! Thanks for so many healthy recipes for both my crockpot and quick cooker!
Cilantro lime chicken sliders. Yum!!
Cecile Lowrey says
I love all of your recipes. I read every one of your emails and save the recipes in a folder. I like all of your chicken recipes. I make yogurt, steel cut oatmeal( with coconut milk) And lots of soups.
From currently very rainy OREGON.
We are a total soup family. Your recipes have been a lifesaver. 10 veggie soup is soup-er and I am thrilled to have found your site. Lynne…..Auburn, Ca
Something simple like easy to peel hard boiled eggs has so improved my attitude. Can’t tell you how many eggs I’ve thrown away in sheer frustration because half the egg would come off with the peel before using my instant pot.
Alannah Sinclaire says
Hi there. Love this site. Thanks for sharing all your amazing recipes and ideas with us and congrats on your 11th year anniversary.
The recipe I make most with my 6 qt I post – so far – is pot roast dinner. Your recipe is so good and I have even made it for guests and they also LOVE it. The beef is ALWAYS so tender and veggies done perfectly. I also have tried frozen to table chicken meals and they’ve turned out well too.
I’ve referred your site to a few of my friends that have recently purchased their pots and they’re happy with all their info as well.
Anyway I could go on but again congratulations and you have a beautiful family. CREATE a fantastic day.
Max in Mexico says
I use my Instant Pot a lot. I am a single person who has retired from Jackson Wyoming, to beautiful, warm and colorful Tequila Country in Mexico. If I win, I promise to buy a new 6 or 8 quart pot from Amazon. I now have three quart, but when feeding others, it isn’t quite large enough to to the job for more than two. My most used recipes are the copy cat recipes for Cafe Rio’s lime, cilantro chicken and barbecue pulled pork. They work great in tacos, which are a primary food here. I think the white chicken Chili is my fav. We are having a National Chili Cook Off here in early February. I should make and enter a batch, but I need a 6 or 8 quart pot to make it worthwhile. In 14 years here, I have never seen a white chili and it is good enough to win. You could make it happen if I win the $100.
Karen Zylstra says
I love your creamy chicken noodle soup recipe. I just bought a Bundt pan to try your Pumpkin chocolate chip breakfast cake. I enjoy your videos and your many recipe ideas. Yours is the only site that I have subscribed to which is saying a lot since I avoid doing that ordinarily. I appreciate your ideas for keeping the pot clean and for storing it. Thanks for what you do to generate ideas and for keeping it fresh and exciting to cook with the instant pot!
Happy anniversary, Karen! You and Greg and your family have shared so much with us!
I appreciate your friendship and advice!
Oh! And I am from Omaha, waiting for you all to visit, and your Cajun Sausage, green beans and potatoes was a game changer for us!
Terri Buckley says
Hello! Your kids are awesome! I just watched Reagan’s avocado chicken salad recipe and she is more poised than I could ever be! I love to make cabbage roll casserole! My husband hates cabbage so I get plenty of leftovers!
Becky Schmutz says
It’s really hard to say which recipe is my favorite. I have loved everyone I’ve tried. But one that stands out right now to me is Cilantro Lime Chicken sliders. The chicken is so versatile I can use it so many ways. Every time I’ve served it I get compliments about it.
I’ve had my instant pot since christmas and have cooked a few different meals. Looking forward to trying many more and thankful for resources like yours for inspiration!
Ronda Isaacs says