Easy slow cooker and Instant Pot recipes for each day of the year
1 (2-3 lb) boneless beef chuck roast 1 (28 oz) can green enchilada sauce 4-6 (8-inch) flour tortillas Toppings: lettuce, cilantro, tomato, cheese, and sour cream Place roast in slow cooker. Cover with enchilada sauce. Cover and cook on LOW for 6 to 8 hours or until beef begins to fall apart. … Read More »
3 cups chicken broth 1 1/2 cups water 1/4 tsp coriander 3/4 tsp cumin 1/2 cup lime juice 3 garlic cloves, minced 1/4 cup flaked coconut 1 1/2 Tbsp fresh grated ginger 1 medium onion, chopped 1 red bell pepper, diced 1 carrot, finely chopped or shredded 7 oz coconut milk 2 small chicken breasts (if … Read More »
Serves 4 1 (15 oz) can Great Northern beans, rinsed and drained 7 oz chicken broth 6 Tbsp brown rice 3/4 cup frozen green beans, thawed and drained 1/4 cup prepared pesto 1/4 cup grated Parmesan cheese Combine Great Northern beans, broth, and rice in slow cooker. Cover and cook on LOW for 2 … Read More »
1/2 cup peanut butter 1/3 cup butter 1/8 tsp vanilla 2 cups powdered sugar 1 1/3 cups semisweet chocolate chips In a large bowl, mix the peanut butter, butter, vanilla, and sugar. The dough will look dry. Roll into one-inch balls and place on a waxed paper-line plate or cookie sheet. Chill in the … Read More »
2 lbs red potatoes, cut into 1/2 inch wedges 1/4 cup finely chopped yellow onion 1 1/2 tsp dried oregano 1/2 tsp salt Black pepper to taste 2 Tbsp butter, cut into 4 pieces 1/4 cup grated Parmesan cheese Layer potatoes, onions, oregano, salt, pepper and butter in slow cooker. Cover; cook on HIGH … Read More »
8 oz penne or shells pasta ½ to 1 lb of Tyson boneless, skinless chicken thigh strips 1 (14 1/2 oz) can diced tomatoes with juice 1 tsp Italian seasoning 4 garlic cloves, minced 2 cups frozen spinach 1 1/2 tsp sugar Salt and pepper, to taste 1/8 tsp crushed red pepper 4 oz cream cheese 1 … Read More »
6 oz frozen orange juice, thawed2 tbsp chopped onion1/4 cup soy sauce1/2 tsp ginger1 lb boneless, skinless chicken breasts, cut into 1/2 inch stripsCombine the first four ingredients. Place chicken in slow cooker. Pour orange sauce over the top. Cook on low for 4 hours. Review:I thought this … Read More »
What a great gift idea!!!I have about 5 cookbooks left if anyone would like to purchase them for a Christmas gift for your hard-to-shop-for mother-in-law, mother, sister, etc. They are 10.99 each + 3.00 shipping (you only have to pay for shipping once). The first people that email me can have them! … Read More »
1 lb beef stew meat 1 (10 ¾ oz) can cream of mushroom soup 1/2 packet dry ranch dressing mix (0.5 oz) 1 (4 oz) can mushrooms, drained 1/2 cup sour cream Place stew meat in slow cooker. Sprinkle ranch dressing mix over the top. Pour the cream of mushroom soup over the top. Cover and cook on LOW … Read More »
Slow Cooker Ham and Bean Soup--a tomato based ham and dried bean soup that's made in your slow cooker. Review: I really enjoyed this soup. It had good flavor and it's pretty healthy for you, since it's not a typical cream-based ham soup. This is perfect to make with your leftover ham from … Read More »