It’s Over Casserole—fork tender potato cubes coated in a seasoned sour cream parmesan sauce made fast in your Instant Pot.
It’s Over Casserole
It’s January 8th. The holidays are over. My daughter went back to college. The tree got taken down. It’s over. I need some comfort food. This potato dish does the trick.
It’s just as easy as peeling and cutting the potatoes into cubes. Then you’re home free. Super fast and totally tasty. The seasonings are perfect. Serve up this potato dish as a side to any dinner you’d like.
Ingredients/Substitution Ideas
- Russet potatoes–or red potatoes
- Sour cream
- Garlic powder
- Kosher salt
- Black pepper
- Onion powder
- Smoked paprika
- Parmesan cheese
Steps
Pour 1 ½ cups water into bottom of Instant Pot. Add potatoes into a steamer basket* and drop the basket into the bottom of the Instant Pot.
Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 4 minutes. When time is up move valve to venting to release any remaining pressure.
Remove the basket of potatoes and set aside. Discard water and dry out the pot.
Add sour cream, garlic powder, salt, pepper, onion powder, paprika and parmesan into the Instant Pot. Stir.
Gently fold in the potatoes and coat with the sauce.
At this point you can serve and enjoy and or you can bake in the oven at 350 degrees for 20 minutes in a baking dish to get that baked casserole taste.
Notes/Tips
- Serve as a side dish to ham, turkey, chicken, pork chops, steak, etc.
- I like eating these potatoes hot but you could also serve it cold, almost like a potato salad.
- This recipe is gluten-free.
- I used my 6 quart Instant Pot* and my Avokado silicone steamer basket*.
- Store leftovers in an airtight container* in the refrigerator for up to 5 days.
- Other recipes you can make with sour cream are Sour Cream Rice and Sour Cream Chili Bake.
More Instant Pot Potato Recipes…
Bussin Bussin Potatoes
If you want something better than plain mashed potatoes try this amazing potato dish that you can make in your Instant Pot in a hurry.
Deathly Hungry Casserole
Instant Pot potatoes with a spunky, creamy sauce and bacon crumbles. A hearty and delicious casserole!
Grandpa Jim’s Potatoes
Instant Pot or Crockpot potatoes with ranch, cheese and bacon. A delicious and easy side dish!
Chick-Fil-A Sauce Casserole
A chicken, bacon and potato casserole with sweet and tangy Chick-fil-A sauce made in your Instant Pot.
Did you know you can filter the recipes on my website to search by meat type, IP or Crockpot, low carb, gluten free, etc.? Use the filter to find exactly what you are looking for.
It’s Over Casserole
- Prep Time: 20 minutes
- Cook Time: 4 minutes
- Total Time: 24 minutes
- Yield: 6 servings 1x
Description
Fork tender potato cubes coated in a seasoned sour cream parmesan sauce made fast in your Instant Pot.
Ingredients
- 2 1/2 pounds Russet potatoes, peeled and cut into 1/2 inch cubes
- 1 cup sour cream
- 1 tsp garlic powder
- 1 tsp kosher salt
- 1 tsp black pepper
- 1 tsp onion powder
- 1/8 tsp smoked paprika
- 1/3 cup shredded parmesan cheese
Instructions
- Pour 1 ½ cups water into bottom of Instant Pot. Add potatoes into a steamer basket and drop the basket into the bottom of the Instant Pot.
- Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 4 minutes. When time is up move valve to venting to release any remaining pressure.
- Remove the basket of potatoes and set aside. Discard water and dry out the pot.
- Add sour cream, garlic powder, salt, pepper, onion powder, paprika and parmesan into the Instant Pot. Stir.
- Gently fold in the potatoes and coat with the sauce.
- At this point you can serve and enjoy and or you can bake in the oven at 350 degrees for 20 minutes in a baking dish to get that baked casserole taste.
- Category: Side
- Method: Instant Pot
*Karen Petersen is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.
Can the “It’s Over Casserole” be made on the crock pot? It seems like you should. Just change a couple of things and figure out the cooking time.q
Have you ever tried it in a crock pot?
There sound a lot like potatoes I make on the grill. I use Mrs Dash and butter as seasoning and cook them covered up in foil.
Yeah, I’m sure you could just put the potatoes in your crockpot. cover with water. Cook on high until they are fork tender. Drain off the water and then do the last step with the sour cream and spices. Should work great 🙂