• Home
  • Email List
  • Cookbooks
  • FAQs
  • Instant Pot Secrets
  • Sponsor Me

365 Days of Slow Cooking and Pressure Cooking

Easy slow cooker and Instant Pot recipes for each day of the year

  • Filter Recipes
  • Instant Pot
  • Slow Cooker
  • Chicken
  • Beef
  • Pork
  • Meatless
  • healthy
  • Soups

January 7, 2019

Slow Cooker Creamy Potato Hamburger Soup

  • Pinterest
  • Facebook
  • Twitter
Jump to Recipe·Print Recipe

Slow Cooker Creamy Potato Hamburger Soup is a creamy, dreamy potato soup with browned ground beef, onions, carrots and cream cheese. Perfect served with a side salad and a bread stick.  

Pin this recipe for later!

Get the INSTANT POT Creamy Potato Hamburger Soup recipe here

Slow Cooker Creamy Potato Hamburger Soup is a creamy, dreamy potato soup with browned ground beef, onions, carrots and cream cheese. Perfect served with a side salad and a bread stick.


Slow Cooker Creamy Potato Hamburger Soup

I needed to make soup for my neighbor who was sick and came up with this delight! It is seriously so tasty. My neighbor called me an hour later to get the recipe, she loved it so much! That made me so happy.

This recipe is like potato soup but it has cream cheese in it. Everything tastes better with cream cheese. Ah yeah! Oh and it has ground beef which gives the soup a lot of flavor and makes it more of an all in one meal. If you want to bulk it up you could use 1 ½ pounds of beef instead of just one pound. You could also use ground turkey or ground chicken in the place of ground beef.

Make this soup soon you will absolutely love it! You can double the recipe if you’re serving a crowd or you can halve the recipe for a smaller group.

Pin this recipe for later!

Slow Cooker Creamy Potato Hamburger Soup is a creamy, dreamy potato soup with browned ground beef, onions, carrots and cream cheese. Perfect served with a side salad and a bread stick.

More recipes you’ll love…

Slow Cooker Clam Chowder

Slow Cooker Mexican Corn Chowder

Slow Cooker Beef Stew

Slow Cooker Loaded Baked Potato Soup

Pin this recipe for later!

Slow Cooker Creamy Potato Hamburger Soup is a creamy, dreamy potato soup with browned ground beef, onions, carrots and cream cheese. Perfect served with a side salad and a bread stick.

What Slow Cooker Did You Use?

To make Slow Cooker Creamy Potato Hamburger Soup I used my Ninja Auto-iQ 6 Quart Slow Cooker.* My favorite feature of this slow cooker is that it has a stovetop function. This is perfect for sauteing or browning before you slow cook. This slow cooker has four manual cooking functions: slow cook, stove top sear/Saute, steam, and bake.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Slow Cooker Creamy Potato Hamburger Soup


  • Author: Karen Petersen
  • Prep Time: 15 minutes
  • Cook Time: 6 hours
  • Total Time: 6 hours 15 minutes
  • Yield: 6 servings 1x
Print Recipe
Pin Recipe

Description

A creamy, dreamy potato soup with browned ground beef, onions, carrots and cream cheese. Perfect served with a side salad and a bread stick.  


Ingredients

Scale
  • 1 pound lean ground beef
  • 1 medium yellow onion, diced
  • 1 tsp garlic powder
  • 3/4 tsp salt
  • 4 cups chicken broth
  • 4 cups peeled and cubed Russet potatoes
  • 3 carrots, sliced into 1/2 inch rounds
  • 3 celery ribs, sliced into 1/2 inch pieces
  • 1 Tbsp dried basil
  • 2 tsp dried parsley
  • 1 (8 ounce) brick of cream cheese
  • 1 1/2 cups milk, warmed
  • 3 Tbsp cornstarch
  • Salt and pepper to taste

Instructions

1. In a pan over medium high heat add in the ground beef and the onion. Add in the garlic powder and the salt. Brown the beef and cook onions until transparent. Add the mixture to the slow cooker.

2. Pour in the chicken broth, potatoes, carrots, celery, basil and parsley. Cover the slow cooker and cook on low for 4-6 hours or until potatoes are tender.

3. Turn your slow cooker to high. Add in the cream cheese. In a glass measuring cup warm up the milk in the microwave for a minute (or on the stove). This will prevent curdling. Stir the cornstarch into the milk until smooth. Stir the milk into the slow cooker. This will thicken the soup a bit. 

5. Once soup is thickened salt and pepper to taste. Ladle into bowls and enjoy!

Notes

I used my Ninja Auto-iQ 6 Quart Slow Cooker.*

This recipe is gluten free. Just double check the chicken broth.

  • Category: Soup
  • Method: Slow Cooker
  • Cuisine: American

Nutrition

  • Serving Size: 1/6 of recipe
  • Calories: 443
  • Sugar: 7 g
  • Sodium: 1039 mg
  • Fat: 21 g
  • Carbohydrates: 33 g
  • Fiber: 3 g
  • Protein: 27 g
  • Cholesterol: 95 mg

Did you make this recipe?

Tag @365dayscrockpot on Instagram

Send Me Free Recipes

Like this recipe for Slow Cooker Creamy Potato Hamburger Soup? Get all my new recipes delivered to your email inbox by signing up below.

*Karen Petersen is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.

Pin this recipe for later!

Slow Cooker Creamy Potato Hamburger Soup is a creamy, dreamy potato soup with browned ground beef, onions, carrots and cream cheese. Perfect served with a side salad and a bread stick.
  • Pinterest
  • Facebook
  • Twitter
  • Pinterest
  • Facebook
  • Twitter

6 Comments Filed Under: All Recipes, Beef, Gluten Free, Soups, Slow Cooker

Recommendations

Comments

  1. Fixie says

    March 6, 2020 at 11:23 am

    Can you use whipping cream instead of cream cheese?

    Reply
    • Karen says

      March 7, 2020 at 6:21 pm

      Yes I think that would be okay!

      Reply
    • Fixie says

      March 11, 2020 at 4:12 am

      If I do use whipping cream, how much should I use? Thank you for answering me so quickly. Fixie

      Reply
      • Karen says

        March 11, 2020 at 2:02 pm

        In place of the milk? I would use half as much as the milk. so 3/4 cup.

        Reply
        • Fixie says

          March 11, 2020 at 9:40 pm

          Sorry. I am not a great cook. I meant how much whipping cream instead of cream cheese. Thank you for your patience with me Karen

          Reply
          • Karen says

            March 12, 2020 at 12:28 pm

            Oh gotcha, I’d add 1 cup in place of the cream cheese.

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆

Welcome!

Karen photo

Hi, I’m Karen. I know that dinner time can be less than relaxing. Busy schedules and cranky kids and a hundred other things can lead to weariness when it comes to putting dinner on the table. I can help! I make homemade, family-friendly slow cooker and Instant Pot dinners and share the recipes with you.

Stay In Touch

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • YouTube

Recent Posts

Categories

Archives

Amazon Associates Disclosure

Karen Petersen is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.

365 Days of Slow Cooking © 2023 · Privacy Policy

MENU
  • Home
  • Filter
  • Instant Pot
  • Slow Cooker
  • Chicken
  • Beef
  • Pork
  • Meatless
  • Healthy
  • Soups
  • Email List
  • Cookbooks
  • FAQs
  • Instant Pot Secrets