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November 28, 2016

Slow Cooker Cheesy Creamed Corn

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Slow Cooker Cheesy Creamed Corn: an easy slow cooker recipe for a indulgent, cheesy and creamy corn dish that is perfect for a special holiday meal. 

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Slow Cooker Cheesy Creamed Corn: an easy slow cooker recipe for a indulgent, cheesy and creamy corn dish that is perfect for a special holiday meal.

Slow Cooker Cheesy Creamed Corn

How did your Thanksgiving go? I hope it was amazing. I wanted to post this recipe before the holiday but it just didn’t happen. No worries though, you can make this amazing slow cooker cheesy creamed corn for your special Christmas Eve or Christmas dinner or for any other special meal.

It’s super easy to toss all the ingredients into your slow cooker and focus on other holiday cooking and baking while your slow cooker does all the work. I like to use frozen corn for this recipe (and most any recipe that calls for corn) because it just seems sweeter and fresher than canned corn. But if you have canned corn you can use that too. Just drain it and rinse it beforehand.

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Slow Cooker Cheesy Creamed Corn: an easy slow cooker recipe for a indulgent, cheesy and creamy corn dish that is perfect for a special holiday meal.

Other Slow Cooker Recipes with Corn

Corn Rice Salsa Chicken Soup–my favorite taco soup!

15 Bean Corn and Avocado Salsa–a perfect potluck recipe!

Mexican Corn Chowder–uses fresh corn on the cob!

Pepper Jack Mac with Green Chiles and Corn–mac and cheese never tasted so good!

Corn Chowder from Spend with Pennies

Macaroni and Corn Casserole from I Wash You Dry

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Slow Cooker Cheesy Creamed Corn: an easy slow cooker recipe for a indulgent, cheesy and creamy corn dish that is perfect for a special holiday meal.

What Slow Cooker Did You Use?

For this recipe I used my 3 quart Hamilton Beach Slow Cooker. I love this little slow cooker for side dishes or smaller family meals. It’s super inexpensive and seems to cook slower than some crockpots I’ve used.

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Slow Cooker Cheesy Creamed Corn


  • Author: 365 Days of Slow Cooking
  • Prep Time: 5 minutes
  • Cook Time: 2 hours
  • Total Time: 2 hours 5 minutes
  • Yield: 10 servings 1x
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Description

An easy slow cooker recipe for a indulgent, cheesy and creamy corn dish that is perfect for a special holiday meal.


Ingredients

Units Scale
  • 3 lbs frozen corn
  • 8 oz cream cheese, cut into 8 cubes
  • 1/4 cup butter, cut into 8 cubes
  • 3 Tbsp milk
  • 1 Tbsp sugar
  • Salt and pepper to taste
  • 1 cup grated sharp cheddar

Instructions

  1. Combine corn, cream cheese, butter, milk and sugar in slow cooker. Stir a little.
  2. Cover the slow cooker and cook on low for 4 hours or on high for 2 hours, or until cream cheese is melted and corn is heated through.
  3. Stir gently and add in salt and pepper to taste. Stir in the grated cheddar.
  4. Serve and enjoy.

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4 Comments Filed Under: All Recipes, Meatless, Podcast, Side Dish, Slow Cooker Tagged With: 5 stars, 2-4 hours, christmas, thanksgiving, podcast

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Comments

  1. Linda says

    November 25, 2020 at 9:44 am

    Do you have to thaw corn?

    Reply
    • Karen says

      November 25, 2020 at 11:18 am

      nope!

      Reply
  2. Kaytlin C. says

    April 30, 2020 at 4:24 pm

    Can you make this in the instant pot?

    Reply
    • Karen says

      May 1, 2020 at 1:13 pm

      I would try pot in pot. I would do 15 minutes pot in pot. 1 cup water in the bottom of the pot. Then a 10 minute natural pressure release.

      Reply

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Hi, I’m Karen. I know that dinner time can be less than relaxing. Busy schedules and cranky kids and a hundred other things can lead to weariness when it comes to putting dinner on the table. I can help! I make homemade, family-friendly slow cooker and Instant Pot dinners and share the recipes with you.

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