I’m headed to a family reunion today and these are what I’m bringing. A massive batch of monster cookies. I know this isn’t a slow cooker recipe but this is one of my favorite cookies (and cookie doughs) of ALL time. It does make A LOT though, so you may want to halve the recipe.
6 eggs
2 1/4 cups brown sugar
2 cups white sugar
1 1/2 tsp vanilla
1 1/2 tsp Karo syrup
1/2 tsp salt
4 tsp soda
2 sticks of butter (at room temperature)
3 cups peanut butter
9 cups quick oats
1 (12 oz) bag semi-sweet chocolate chips
1 (12 oz) bag M&Ms (I used minis for this batch)
1. Add all ingredients to a super large bowl and mix until well combined.
2. Drop by spoonful onto a cookie sheet that has been sprayed with non-stick cooking spray.
3. Cook in a preheated oven at 350 for about 9-10 minutes (do not overcook!)
These cookies freeze well. Also, they are very addictive.
Best cookies, easiest recipe! I’m to the point where I’m making a batch of these every three or four weeks and freezing the portioned dough so I always have cookies on hand. Thank you!!
Yum! I love doing that.
Me love COOOOKIES!!!
A mister cookie with one bite out of it looks like a ‘C’.
Nmmm naam naam nammm!!!!!
me love cookies too!!! We are alike.
Hey Karen,
We used to make these as well… dropped by 1/4 or 1/3 cupfulls… they were 2 – 3 on a cookie sheet, and HUGE! TOO much fun!!
Hope they loved 'em!!
These are so yummy! And it is a great way to use up some of my old peanut butter. Thanks!