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365 Days of Slow Cooking and Pressure Cooking

Easy slow cooker and Instant Pot recipes for each day of the year

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January 21, 2010

Day 360: Ham and Potato Soup

 6 large russet potatoes, cubed 1 lb of ham, cubed 1 (10 ¾ oz) can cream of mushroom soup 1 cup water 4 oz shredded Cheddar cheese 1 (16 oz) can Great Northern beans, rinsed and drained Spray slow cooker with nonstick cooking spray. Layer potatoes and ham and beans in slow cooker. In … Read More »

January 20, 2010

Day 359: Chili Sauce Chicken

2 lbs chicken drumsticks, skin removed 6 oz chili sauce 5 oz grape jelly Place chicken in bottom of slow cooker. Combine chili sauce and jelly. Pour over chicken. Cover and cook on LOW for 5 hours. Makes 4 servings. Review: I kept thinking about how good the meatballs were that I had the … Read More »

January 19, 2010

Day 358: Rice Pilaf

4 oz water8 oz chicken broth1 clove garlic, minced1 cup brown rice1 Tbsp dried onionDash of pepperCombine water, broth, garlic, rice, onion, and pepper in slow cooker. Cook on high for 2 hours, or until rice is tender. Stir and serve.Review:Not so good, really don't try this. There wasn't any … Read More »

January 18, 2010

If you haven’t already ordered your cookbook…

If you would like a cookbook, please email me soon. I'll be placing the order this week. The price is $13.00. Just email me ([email protected]) and I'll put you down for one. … Read More »

January 18, 2010

Day 357: Spiced Wassail

 1 (6 oz) can of frozen orange juice 6 ½ cups water 1/2 gallon apple cider 1 (6 oz) can of frozen lemonade 1/2 cup sugar 12 whole cloves 4 cinnamon sticks 2 tsp allspice In a cheesecloth bag or tea strainer place cloves, cinnamon, and allspice. If using cheesecloth, tie shut with kitchen … Read More »

January 17, 2010

Day 356: Lemon-Herbed Pot Roast

2 lb roast (any cut from the chuck is going to work the best) 1 garlic clove, minced 1 tsp lemon pepper 1/2 tsp dried basil 1 cup beef broth 1 cup water 3 red potatoes, cut into small cubes 2 Tbsp cornstarch (dissolved in 2 Tbsp water) Combine lemon pepper, garlic, and basil. Press onto … Read More »

January 16, 2010

Day 355: Chicken Soup

1 lb boneless, skinless chicken thigh tenders or chicken thighs cut into bite-size pieces 1/2 medium onion, chopped 2 celery ribs, finely chopped 2 medium potatoes, peeled and cut in cubes 2 carrots, shredded or finely diced 1/2 tsp dried thyme 1 T ketchup 1/4 tsp black pepper 2 cups chicken … Read More »

January 15, 2010

Day 354: No Bake Cookies

1 cup semi-sweet chocolate chips 2 Tbsp butter 1/4 cup peanut butter 1 cup quick oats 6 Tbsp powdered sugar 1/2 tsp vanilla Combine chocolate, butter and peanut butter in slow cooker. Cover and cook on HIGH for 1 hour. Stir and add oats, powdered sugar and vanilla. Drop by spoonfuls onto waxed … Read More »

January 14, 2010

Day 353: Black Bean Chili

1 cup dry black beans 4 cups water 1 lb cooked lean ground beef 1/4 cup dried onion 1 (8 oz) can tomato sauce 1 (14 oz) can diced tomatoes, drained 2 Tbsp lime juice 1/2 tsp garlic salt 2 tsp chili powder 2 tsp cumin 1/2 tsp cinnamon Rinse the black beans and place in the slow cooker. … Read More »

January 13, 2010

Day 352: Pulled Pork Stuffed Biscuits

1 lb pork picnic roast 1 cup plain barbecue sauce 1 container (contains 8 biscuits) large butter-flavored refrigerated biscuits Dipping Sauce: 2 Tbsp rice vinegar 2 Tbsp soy sauce 1 Tbsp sugar 1 tsp sesame oil Place pork roast in slow cooker. Fill slow cooker with 1 inch of water. Cover … Read More »

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Hi, I’m Karen. I know that dinner time can be less than relaxing. Busy schedules and cranky kids and a hundred other things can lead to weariness when it comes to putting dinner on the table. I can help! I make homemade, family-friendly slow cooker and Instant Pot dinners and share the recipes with you.

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