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365 Days of Slow Cooking and Pressure Cooking

Easy slow cooker and Instant Pot recipes for each day of the year

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March 21, 2009

Day 54: Barbequed Pork Steaks

6 pork steaks or pork chops 1 1/2 cups ketchup 1 1/2 cups water 1/4 cup vinegar 1/4 cup Worcestershire sauce 2 tsp salt 2 tsp chili powder 2 tsp paprika 1 tsp pepper 2 large onions, sliced very thin 1 tsp salt 1/4 tsp pepper Add pork to slow cooker and season with 1 tsp salt and ¼ tsp pepper. Mix … Read More »

March 20, 2009

Day 53: Pork Chops and Scalloped Potatoes

This is a guest post by my friend, Mindy. She has celiac (can't eat gluten) and therefore this recipe is gluten-free. It looks delicious and I only wish that she would have invited me over to eat this with her. Thanks Mindy! 4 boneless pork chops 1 (10 ¾ oz) can cream of mushroom soup 2 cups … Read More »

March 19, 2009

Day 52: French Dip

Makes 12 servings 2 lb beef top round roast, trimmed 3 cups water 1 cup light soy sauce 1 tsp dried rosemary 1 tsp dried thyme 1 tsp garlic powder 1 bay leaf 3 whole peppercorns 1. Place roast in slow cooker. Add water, soy sauce, and seasonings. 2. Cover. Cook on high 5-6 hours. 3. … Read More »

March 18, 2009

Day 51: Cherry Delight

21 oz can cherry pie filling 1 pkg yellow or white cake mix 1/2 cup butter, at room temperature 1/3 cup walnuts, optional Place pie filling in greased slow cooker. Combine dry cake mix and butter with a fork or pastry blender(mixture will be crumbly). Sprinkle over filling. Sprinkle with … Read More »

March 17, 2009

Day 50: Chicken Penne

1 jar alfredo sauce 1 jar salsa 1 box penne pasta 1 1/2-2 lbs uncooked boneless, skinless chicken breasts cut up into bite sized pieces 1. Add chicken, alfredo, and salsa to slow cooker. 2. Cook on low for 5-6 hours. 3. Cook pasta over stop top until desired tenderness. 4. Add pasta to … Read More »

March 16, 2009

Day 49: Shredded Chicken Nachos

1 (10 oz) bag of tortilla chips 2 lbs boneless, skinless chicken thighs 1 (1.25 oz) envelope of taco seasoning 1 (15 oz) can pinto beans, kidney beans or black beans, drained 1 (14.5 oz) can diced tomatoes, undrained 1 (4.5 oz) can chopped green chilies 2 Tbsp lime juice Toppings could include: … Read More »

March 15, 2009

Day 48: Cheesy Italian Tortellini

1/2 lb lean ground beef 1/2 lb bulk Italian pork sausage 1 cup sliced fresh mushrooms 1 container (15 oz) refrigerted marinara sauce 1 can (14.5 oz) diced tomatoes with italian seasoning, undrained 1 package (9 oz) refrigerated cheese-filled tortellini 1 cup shredded mozzarella cheese or pizza … Read More »

March 15, 2009

Free Cookbook Giveaway!

Time for a new giveaway! If you put the link to this blog on your facebook page OR blog or OR email it to 10 people you can enter to win a free slow cooker cookbook! Just make a comment at the bottom of this post when you have linked this site and I will enter you into the drawing! Drawing will … Read More »

March 14, 2009

Day 47: Peanut Butter and Hot Fudge Pudding Cake

1/2 cup flour 1/4 cup sugar 3/4 tsp baking powder 1/3 cup milk 1 tbsp oil 1/2 tsp vanilla 1/4 cup peanut butter 1/2 cup sugar 3 tbsp unsweetened cocoa powder 1 cup boiling water vanilla ice cream 1. Combine flour, 1/4 cup sugar, and baking powder. Add milk, oil, and vanilla. Mix until … Read More »

March 13, 2009

Day 46: Slow Cooker Beef Stroganoff with Rice

1 1/2 lbs beef stew meat 2 Tbsp onion soup mix 1 (4 oz) can mushrooms, drained 1 (10 3/4 oz) can condensed cream of mushroom soup 1/2 cup sour cream 4 oz cream cheese In 2-3 quart slow cooker, mix stew meat and dry soup mix until evenly coated. Top with mushrooms and soup. Cover and cook on LOW … Read More »

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Hi, I’m Karen. I know that dinner time can be less than relaxing. Busy schedules and cranky kids and a hundred other things can lead to weariness when it comes to putting dinner on the table. I can help! I make homemade, family-friendly slow cooker and Instant Pot dinners and share the recipes with you.

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