Grandma’s chicken, gravy, homemade noodles and mashed potatoes is a good, old-fashioned, comforting dinner that you can make all parts of in your Instant Pot.
Add water, bouillon, chicken, poultry seasoning to Instant Pot. Place in a trivet. Place potatoes on top. Pressure cook 12 minutes. Let sit for 10 minutes then vent.
Cut into small noodles. Set aside the potatoes. Move the chicken out of the pot and chop. Add the noodles into the pot. Pressure cook 4 minutes and let sit 5 minutes then vent.
Stir in the chicken. Make a cornstarch slurry and add it. Turn to sauté and stir until thick. Mash potatoes with butter, milk, salt, and pepper. Serve and enjoy!