With all the heavy eating I did last week I definitely need to lighten things up this week (“before I spiral into obesity” —an actual quote from my husband).
Here are some great ideas that I’ve pinned…make sure to follow me on pinterest to see all my great finds.
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| The best way to cook carrots and zucchini from Voracious Vander |
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| Barely-Cooked Green Beans with Tahini-Lemon Sauce and Parsley from Kalyn’s Kitchen |
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| Roasted Broccoli with Balsamic and Sesame Glaze from Jamie Cooks It Up |
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| Roasted Garlic-Parmesan Cauliflower from Our Best Bites |
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| String Beans with Garlic and Oil from What’s For Dinner |
I'm trying to eat lots of veggies too! Thanks for the shout-out for my green beans!