Here's an article from the Daily Herald all about my new cookbook. They even came to my house and photographed me. Fun times! … Read More »
Recipe for Chocolate-Covered Coconut Peanut Butter Bites
I had a dream. No, really, I literally had a dream. And it was about coconut peanut butter dough dipped in chocolate. I woke up and was so excited to try this out. (that just shows you how much I think about food. I am even dreaming about it these days). I love … Read More »
Things I’ve Pinned: Girl Scout Cookie Edition
Check out this article I wrote for the Deseret News it's all about girl scout cookies and how to use them wisely such as: Girl Scout Thin Mint Truffles as seen on Blog is the New Black Homemade Do-Si-Dos as seen on Savory Sweet Life Tagalong Girl Scout Cookie Cupcakes as seen on … Read More »
Final Four Recipes
Anyone up for trying 2 recipes this week as part of the March Madness Tourney?? We have 4 recipes left and I need to get it down to 2. If you're interested email me at [email protected] (the deadline for the recipes is Saturday, so it's kind of short). … Read More »
Slow Cooker Pulled Pork with Salsa Verde
Makes about 6-8 servings 3 lbs bone-in pork roast (shoulder, butt, or boston cuts are the best--if you want to use pork loin you can, but you'll need to cut down on the cooking time and increase the liquid. It definitely won't turn out as tender and shreddable either.) 2 cups … Read More »
Win a cookbook and book signing info
The publisher is giving away FIVE copies of 365 Days of Slow-Cooking, and selecting winners from their email subscribers. If you are not on the list, subscribe today by clicking on the link (winners will be announced on Monday): http://eepurl.com/j3Yib I will be at the new City Creek mall in Salt … Read More »
March Madness Round 3 Results
Here's where we stand after 3 rounds of the tournament. The last eight recipes standing are: Beef and Barley Soup, Cordon Bleu Soup, Beef Gyros, Cafe Rio Beef, Massaman Curry, Hawaiian Chicken, Turkey Lasagna, and the Salsa Rice … Read More »
Kung Pao Chicken in the Slow Cooker
Makes 2-3 servings 1 lb boneless, skinless chicken thighs, trimmed, patted dry and cut into chunks 2 heaping Tbsp all-purpose flour 1/4 tsp black pepper 1/4 tsp ground red pepper 1 Tbsp seasoned rice vinegar 1 Tbsp soy sauce 1 Tbsp sesame oil 1 tsp brown sugar 1 tsp minced garlic 1 Tbsp … Read More »
March Madness Round 2 Results: “Other” Category
The final results from the 2nd round of the tournament! Ham and Swiss Frittata Recipe: Prep time/ease of ingredients (10 points) Likeliness of making it again (30 points) Overall flavor (50 points) Value $ (10 points) Mexican Rice 10 10 … Read More »
Slow Cooker Mexican Pulled Pork
Makes about 6-8 servings 1 large onion, cut into large slices 2 cups chicken stock 2-3 lbs shoulder pork roast (look for the words shoulder, butt, or boston), trimmed of excess fat 1 (15 oz) can diced tomato with jalapenos 2 Tbsp tomato paste 1 tsp garlic salt 1/4 tsp pepper 1 tsp … Read More »