These are a perfect treat for St. Patrick’s Day too. And really don’t take much. Just oreos, melting chocolate, sticks and sprinkles.
Print
Chocolate Covered Mint Oreo Pops
- Yield: 20 pops 1x
Ingredients
1 (15.25 oz) package of Mint Oreos
1 (12 oz) package Ghirardelli Dark Chocolate Melting Wafers
Green sprinkles (or whatever color you want)
Lollipop sticks
Parchment paper or waxed paper
Instructions
1. Gently twist apart the Oreos.
2. Take a lollipop stick and gently insert it into the creme filling. Then take the displaced creme and kind of pat it over the top of the stick.
3. Pour the chocolate into a microwave safe bowl. On 50% power microwave for 30-45 seconds at a time and stir. The wafers stay in the same shape if not stirred, so make sure to stir every 30-45 seconds. They will burn, so be careful. The chocolate should be nice and creamy. If the chocolate ever hardens during the process you can pop it back into the microwave for another 20-30 seconds and then stir.
4. Using a small spoon, spoon a drop of the chocolate onto the middle of the creme part of the cookie to use as an adhesive. Put the cookie back together, press gently.
5. Using a small spoon swirl some chocolate on each side of the cookie. I found doing it this way was easier than actually dipping the cookie directly into the chocolate. But maybe you’ll have better luck than me.
6. Let the chocolate dry for just a few seconds and then over a plate sprinkle some sprinkles over the chocolate on each side of the cookie.
7. Place the cookies on some parchment paper or waxed paper to dry for about 30 minutes. Store in an airtight container.
And for fun here are 25 more Oreo recipes to celebrate Oreo day from my fellow food bloggers. If you want to follow the hashtag #celebratefood2016 you’ll see all the fun national food holidays that we have celebrated this year.
- Fried Oreos
- Oreo Buttercream Frosting
- Oreo Brownies with Cookie Dough Frosting
- Grasshopper Ice Cream Dessert
- Thin Mint Oreo Pops
- Cookies and Cream Poke Cake
- Oreo Chocolate Chip Cookies
- Mini Cheesecakes with Oreo Crust
- Oreo Rice Krispy Treats
- Mint Cookies and Cream Fudge
- Oreo Truffles
- Homemade Oreos
- Chocolate Oreo Cream Cake
- Chunky Monkey Pie
- French Silk Pie
- Chocolate Peanut Butter Pie
- Mickey Mouse Oreo Pops
- Oreo Turtle Bars
- Peanut Butter Brownie Oreo Cups
- Frozen Oreo Ice Cream Dessert
- Oreo Cheesecake Pudding Cups
- Andes Peppermint Oreo Cookies
- Oreo Topped Cheesecake Brownies
- Mint Cookies and Cream Ice Cream

This post contains affiliate links for Amazon. Each time you purchase
something from Amazon that I’ve linked to I get a few pennies. Thanks so much
for supporting my blog!
for stopping by. Get all my slow cooker recipes delivered to your email box for
free. Click here to sign up now.
Yum! You really can't go wrong with chocolate and mint!
Love these dipped pops, oreos are always a winner in our house!
These are such a fun treat to make for my sons classroom St. Patrick's Day party!! How yummy and cute! Pinned!
love mint oreos, always my favorite (well the THIN's, Mmmm)
Mint Oreos are my favorite! These look so yummy, and so easy to make. My kids would love the addition of the sprinkles!
Mint Oreos are my favorite! These look so yummy, and so easy to make. My kids would love the addition of the sprinkles!