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Instant Pot Honey Garlic Chicken and Vegetables


  • Author: 365 Days of Slow and Pressure Cooking
  • Prep Time: 15 minutes
  • Cook Time: 2 minutes (plus 10 minute NPR)
  • Total Time: 17 minutes
  • Yield: 4-6 servings 1x

Description

Bites of chicken, carrots, green beans and potatoes in a sweet and savory sauce. An easy dump and go one pot meal.


Ingredients

Scale
  • ½ cup low sodium soy sauce
  • ½ cup honey
  • ¼ cup ketchup
  • 1 Tbsp minced garlic
  • 1 tsp dried basil
  • ½ tsp dried oregano
  • ⅛ tsp red pepper
  • ¼ tsp black pepper
  • 4 boneless skinless chicken thighs (about 1 to 1.25 pounds), cut into bite size pieces
  • 1 pound potatoes, washed and cubed
  • 1 pound carrots, peeled and sliced into half inch rounds
  • 1 (12 oz) bag frozen green beans (or 12 oz of fresh green beans)

Instructions

Instant Pot Instructions

  1. In a small bowl add the soy sauce, honey, ketchup, garlic, basil, oregano, red pepper and black pepper and whisk well. Add sauce into Instant Pot along with the rest of ingredients. 
  2. Coat the chicken, potatoes, carrots and green beans with the sauce. 
  3. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 2 minutes (yes it is enough time). When the time is up let the pot sit for 10 minutes and then move the valve to venting. Remove the lid.
  4. Use a slotted spoon to scoop chicken and veggies onto plates. Drizzle with extra juices if desired. 

Slow Cooker Instructions

  1. In a small bowl add the soy sauce, honey, ketchup, garlic, basil, oregano, red pepper and black pepper and whisk well. Add sauce into slow cooker along with the rest of ingredients. 
  2. Coat the chicken, potatoes, carrots and green beans with the sauce. 
  3. Cover slow cooker and cook on low for 4 hours, or until veggies are tender.
  4. Use a slotted spoon to scoop chicken and veggies onto plates. Drizzle with extra juices if desired. 

Notes

Recipe adapted from Damn Delicious

I used my 6 quart Instant Pot Duo 60 7 in 1*. Make in the 8 quart or 3 quart pot with no changes.

  • Category: Chicken
  • Method: Instant Pot or Slow Cooker