Description
An easy 6 ingredient recipe with beef, onions, pasta, sour cream and french fried onions that comes together quickly with the help of your Instant Pot.
Ingredients
Scale
- 1 pound lean ground beef
- 1 cup diced onion
- 1 (1 oz) packet Lipton’s onion soup mix
- 2 cups water
- 8 oz rotini noodles
- 1 cup sour cream
- 1 cup French’s fried onions
Instructions
- Measure out sour cream and set on the counter so that it can come to room temperature.
- Turn Instant Pot to sauté setting. When display says HOT add in the ground beef and break it up. Add in the diced onion. Brown for about 5 minutes. Drain off any excess grease.
- Stir in the onion soup mix. Coat the beef well with the soup mix. Stir in the water and scrape bottom of pot so that nothing is sticking. Turn off Instant Pot.
- Add in the pasta and press down with a spoon to submerge.
- Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 5 minutes. When time is up let pot sit for 5 minutes and then move the valve to venting. Remove the lid.
- Stir in the sour cream.
- Pour the mixture into a 9×9 inch baking dish or keep in the pot if you want to use your air fryer lid. Sprinkle the fried onions on top. Bake at 350° F for 10 minutes in the oven or for 5 minutes with air fryer lid.
- Category: Beef
- Method: Instant Pot/Oven/Air Fryer Lid