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Instant Pot Amazing Street Tacos


  • Author: 365 Days of Slow and Pressure Cooking
  • Prep Time: 5 minutes
  • Cook Time: 75 minutes plus natural pressure release
  • Total Time: 50 minute
  • Yield: 4-6 servings 1x

Description

The easiest and tastiest street taco recipe ever! Dump and go recipe for your Instant Pot or the slow cooker. 


Ingredients

Scale

For the meat:

  • 1 cup beef broth
  • 1/4 cup low sodium soy sauce
  • 2 Tbsp fresh lime juice
  • 1 Tbsp canola or vegetable oil
  • 1 Tbsp minced garlic
  • 1 Tbsp chili powder
  • 1 Tbsp cumin
  • 1 tsp dried oregano
  • 2 to 2 1/2 pounds rump roast, trimmed of excess fat

For serving:

  • Mini street taco flour tortillas
  • Chopped red onion
  • Chopped cilantro
  • Lime, cut into wedges
  • Sour cream

Instructions

Instant Pot Instructions:

  1. Add broth, soy sauce, lime juice, oil, garlic, chili powder, cumin and oregano into Instant Pot and stir. Add in the roast and turn to coat. 
  2. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 75 minutes. When time is up let the pot sit for 15-20 minutes, or until pressure releases naturally on its own. Remove the lid.
  3. Move roast to a cutting board and shred. Stir the shredded meat back into the juices in the Instant Pot. 
  4. When ready to serve use tongs to move some of the meat to the middle of a tortilla. Top with cilantro, red onions, sour cream  and a squeeze of fresh lime. Eat and enjoy!

Slow Cooker Instructions: 

  1. Add broth, soy sauce, lime juice, oil, garlic, chili powder, cumin and oregano into slow cooker and stir. Add in the roast and turn to coat. 
  2. Cover and cook on LOW for 8-12 hours.
  3. Move roast to a cutting board and shred. Stir the shredded meat back into the juices in the slow cooker.
  4. When ready to serve use tongs to move some of the meat to the middle of a tortilla. Top with cilantro, red onions, sour cream  and a squeeze of fresh lime. Eat and enjoy!
  • Category: Beef
  • Method: Instant Pot or Slow Cooker