clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Elvis Presley Meatballs

  • Author: 365 Days of Slow and Pressure Cooking
  • Prep Time: 15 minutes
  • Cook Time: 12-14 minutes
  • Total Time: 48 minute
  • Yield: 8 meatballs 1x


Elvis Presley Meatballs are easy, 5-ingredient bacon-wrapped meatballs cooked in your air fryer (or oven)


  • 1 pound ground beef (85/15)
  • 1 tsp kosher salt
  • 1 tsp black pepper
  • 2 Tbsp Worcestershire sauce
  • 8 slices of bacon


  1. In a bowl add the beef, salt, pepper and Worcestershire sauce. Use clean hands to combine the mixture.
  2. Form into 8 equal meatballs.
  3. Wrap a piece of bacon around each meatball and secure the bacon with a toothpick.
  4. Preheat your air fryer to 400° F. 
  5. Place the meatballs into the air fryer. Air fry at 380° F for 12-14 minutes. 
  6. Eat and enjoy!


You can also bake these meatballs in the oven. Place a wire rack on top of a baking sheet and then place the meatballs on top of the wire rack. Bake for 25 minutes at 425° F. This is probably the best method if you want to double or triple the recipe because the air fryer has limited space.  

  • Category: Beef
  • Method: Air Fryer