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365 Days of Slow Cooking and Pressure Cooking

Easy slow cooker and Instant Pot recipes for each day of the year

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March 1, 2009

Day 34: Egg and Cheese Bake

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3 cups toasted bread cubes
1 1/2 cups shredded cheese
bacon, ham chunks, or sausage (optional)
6 eggs, beaten
3 cups milk
3/4 tsp salt
1/4 tsp pepper

1. Combine bread cubes, cheese, and meat in greased slow cooker.
2. Mix together eggs, milk, salt, and pepper. Pour over bread.
3. Cook on low 4-6 hours.

Review:
2 stars. I was hoping this would turn out as well as the breakfast casserole that I made earlier. It didn’t! It was soggy and gross. The other recipe calls for more bread and less milk than this one, so I’m thinking that’s why this one didn’t turn out. Sad day!
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Leave a Comment Filed Under: All Recipes, Breakfast, Slow Cooker Tagged With: All Posts, 4-6 hours, 2 stars

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Hi! I'm Karen

I know that dinner time can be less than relaxing. Busy schedules and cranky kids and a hundred other things can lead to weariness when it comes to putting dinner on the table. I can help! I make homemade, family-friendly slow cooker and Instant Pot dinners and share the recipes with you.
Karen
 

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