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365 Days of Slow Cooking and Pressure Cooking

Easy slow cooker and Instant Pot recipes for each day of the year

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November 27, 2009

Day 305: Peanut Butter Cup Fondue

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2 cups semisweet chocolate chips

1 (12 oz) can evaporated milk
1 cup powdered sugar
1 cup creamy or chunky peanut butter

Combine chocolate, milk, sugar, and peanut butter in slow cooker. Cover; cook on HIGH for 30-60 minutes, stirring well to mix. Dip fruit, cake, or marshmallows in hot chocolate mixture. Makes 10-15 servings.


Review:

We had a fondue night and I loved it so much. What is better than dipping yummy things in chocolate? Nothing. I liked this recipe…it was very very chocolately. Next time I think I will add an extra 1/2 cup of peanut butter. Serve the leftovers over ice cream…so good! 4 stars
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3 Comments Filed Under: All Recipes, Desserts, fondue, Slow Cooker Tagged With: All Posts, 0-2 hours, 4 stars

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Comments

  1. Anonymous says

    December 24, 2009 at 12:16 am

    I made this fondue for my co-workers. It was a HIT! Thank you for sharing.

    Reply
  2. Karen says

    November 29, 2009 at 2:35 am

    I got this slow cooker many years ago…I'm not sure if they make this type anymore
    Crockpot has this one: http://www.crock-pot.com/Product.aspx?cid=113&pid=1069

    Reply
  3. Kimmie says

    November 27, 2009 at 6:44 pm

    Karen, Where did you get the divider insert for your crockpot? Was that something special? I'd love something like that! Thanks!
    Kim

    Reply

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Welcome!

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Hi, I’m Karen. I know that dinner time can be less than relaxing. Busy schedules and cranky kids and a hundred other things can lead to weariness when it comes to putting dinner on the table. I can help! I make homemade, family-friendly slow cooker and Instant Pot dinners and share the recipes with you.

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