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365 Days of Slow Cooking and Pressure Cooking

Easy slow cooker and Instant Pot recipes for each day of the year

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November 12, 2009

Day 290: Honey Ribs

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Serves 6

1 (10.5 ounce) can beef broth
3 tablespoons honey mustard
1/4 cup honey
1/2 cup water
1/4 cup honey barbeque sauce
1/4 cup soy sauce
1/4 cup maple syrup
3 pounds baby back pork ribs

In the crock of a slow cooker, mix together the beef broth, honey mustard, honey, water, barbeque sauce, soy sauce, and maple syrup. Slice ribs apart, leaving an even amount of meat on each side of the bone. Place them into the slow cooker so that they are covered by the sauce. If there is not enough sauce, you may add a little water or beef broth to compensate. Cover, and cook on High for 5 hours, or until the meat falls easily from the bones.

Review:
This had great flavor. I thought it would be super sweet with the honey and syrup but it wasn’t at all. Greg was in heaven. What is it with guys and ribs? 3 stars
Recipe Source: http://allrecipes.com/Recipe/Honey-Ribs/Detail.aspx
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2 Comments Filed Under: 6 or More Hours, All Recipes, Pork, Slow Cooker Tagged With: All Posts, 4-6 hours, 3 stars

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Comments

  1. Katie Compton says

    May 16, 2012 at 12:59 pm

    We had this last night Karen, and we really really loved it! I used riblets and boy my family tore them up. I did make a few changes with mine but once again you've inspired me! Picture is on the link if you want to take a peek! Thanks again =)

    Reply
  2. Michelle G says

    December 17, 2009 at 10:08 pm

    I made these for my family the other night and they were delicious! My three year old ate more than I did!

    Reply

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Hi, I’m Karen. I know that dinner time can be less than relaxing. Busy schedules and cranky kids and a hundred other things can lead to weariness when it comes to putting dinner on the table. I can help! I make homemade, family-friendly slow cooker and Instant Pot dinners and share the recipes with you.

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