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365 Days of Slow Cooking and Pressure Cooking

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October 22, 2009

Day 269: Fat Free Dulce De Leche

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1 can non-fat sweetened condensed milk
water

Remove label from milk can. Place can on side into a 3 quart slow cooker. Fill with water until it is 3-4 inches above can. Cover and cook on low heat 8-10 hours. Turn off slow cooker and allow can to cool 40 minutes inside slow cooker. Chill caramel in unopened can in refrigerator until ready to serve. Use as a dip for apple slices or serve over ice cream.

Review:
After I did the original dulce de leche I was anxious to see if it would work with non fat sweetened condensed milk. Well, it looked it exactly the same but it surely didn’t taste exactly the same. I had one bite of it and decided that it wasn’t worth eating. It was yucky. I really was sad because I was hoping that it would work out but this is one of those times where you need to eat the full fat version. Sorry! There is a low-fat version of sweetened condensed milk that might taste better…if you try it let me know how it tastes. 1 star.

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2 Comments Filed Under: 6 or More Hours, All Recipes, Desserts, Slow Cooker Tagged With: All Posts, 1 star

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Comments

  1. beth says

    January 1, 2010 at 11:06 pm

    I'm glad you posted this little review of the fat-free dulce de leche. That's what I made the first time around and thought the results were pretty gross. Guess I'd better try again with the real deal!

    Reply
  2. Mom to Tate says

    October 22, 2009 at 6:21 pm

    I was wondering the same thing! The only reason I didnt try it yet was because I am cheap. LOL. Sweetened Condensed milk is $1 on sale….fat free is $2. Thanks for trying it out…..sorry it didnt work.

    Reply

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Hi, I’m Karen. I know that dinner time can be less than relaxing. Busy schedules and cranky kids and a hundred other things can lead to weariness when it comes to putting dinner on the table. I can help! I make homemade, family-friendly slow cooker and Instant Pot dinners and share the recipes with you.

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