|This is an updated post from March 2014|
What is your favorite Easter meal? I enjoy the ham, rolls, asparagus and some delicious dessert that includes a fair amount of chocolate. You’re bound to have some ham leftovers so keep these recipes in mind for the days following Easter! I love how ham flavors soups. Don’t throw away your ham bone either! Add it into the soup you make for some extra flavor.
1. Slow Cooker Cajun Ham and Bean Soup
And a bonus recipe…It’s not a slow cooker recipe but it’s a one skillet recipe so it’s awesomely easy!
One Pot Chicken Cordon Bleu Stroganoff
P.S. Want some ideas for Easter? Check these other recipes out!
Roasted Green Beans with Mushrooms and Hollandaise Sauce