Instant Pot
Shipwreck Soup
Instant Pot Shipwreck Soup
–a throw-everything-into-the-pot type of soup that turns out so yummy! This vintage soup recipe can be made in the slow cooker or the Instant Pot.
Full Recipe
Ground Beef | Onion Taco Seasoning | Broth Potatoes | Celery Mushrooms Kidney Beans Tomato Soup | Salt Pepper
Ingredients
Full Ingredients
1
Sauté and brown the beef and onion for 5 minutes. Stir in taco seasoning. Pour in the broth and scrape the bottom. Turn off Instant Pot.
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2
Add in the remaining taco seasoning, potatoes, celery, mushrooms, beans and tomato soup (don’t stir).
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3
Cover the Instant Pot and seal. Set to SOUP and cook for 5 minutes. Let the pot sit for 10 minutes and then vent. Remove the lid.
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4
Stir well. Taste test and add salt and pepper to taste. Ladle into bowls and enjoy!
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