Instant Pot

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Instant Pot Cherokee Casserole–a cheesy, creamy rice and beef casserole that is so fast and easy to make in your Instant Pot.

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Ingredients

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Turn Instant Pot to sauté and brown the beef and onions for 5 minutes.

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Stir in seasonings, pour in the broth, and turn off the Instant Pot.

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Evenly add rice, then tomato, then add dollops of cream of mushroom soup. Don't stir.

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Cover Instant Pot and pressure cook for 3 minutes. Let sit for 5-10 minutes then vent.

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Sprinkle cheese on top and melt cheese for a couple minutes with the air fryer lid.

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Scoop up and serve!

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