Instant Pot

Breakfast Mac & Cheese

Instant Pot Breakfast Mac and Cheesedon’t knock it until you try it! Made with sausage, bell peppers and hot sauce…and the best part is the topping of crispy hashbrowns.

Ingredients

breakfast sausage water macaroni noodles butter milk shredded cheddar bell pepper hot sauce frozen hashbrowns

1

Turn Instant Pot to sauté and brown sausage. Then add water, macaroni, and butter.

2

Cover Instant Pot and set cook button to 4 minutes.

3

Remove lid and stir in the milk, cheddar, bell pepper and hot sauce.

4

Sprinkle the hashbrowns on top. Add the air fryer lid and cook for 10 minutes. Sprinkle with cheese & cook for 1 more minute until melted.

5

Scoop up and serve!

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