Instant Pot

Amish Chicken

Instant Pot Amish Chicken –an easy recipe of chicken with a sour cream dill sauce that you’re going to love! This chicken and sauce taste great served over rice, potatoes or buttered egg noodles.

Water | Chicken | Mushrooms Onion Flakes | Chicken Base Onion Powder | Paprika Garlic Powder | Black Pepper Sour Cream | Cornstarch Lemon Juice | Dried Dill

Ingredients

1

Add water and chicken to the Instant Pot. Dump mushrooms on top. Add onion flakes, bouillon, onion powder, paprika, garlic powder and pepper.

2

Cover Instant Pot and cook for 12 minutes. Let the pressure release for about 10 minutes then vent. Remove lid.

3

Remove chicken to chop. Stir together sour cream, cornstarch, lemon and dill. Sauté and stir in the mixture. Once thick, turn off the pot. Stir in the chicken.

4

Serve the chicken and sauce. Try serving over mashed potatoes, egg noodles, rice, cauliflower rice, or spaghetti squash. Enjoy!

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