Dan Dan Noodles
Instant Pot Dan Dan Noodles
–don’t order takeout! Make this easy, Instant Pot spin on warm Chinese noodles with a savory, almost creamy sauce.
Sesame Oil | Ground Pork | Shallot Garlic | Cayenne | Pepper | Broth Spaghetti | Mushrooms | Spinach Soy Sauce | Hoisin Sauce | Honey Rice Vinegar | Peanut Butter
Turn Instant Pot to sauté. Add in the oil, pork, and shallot. Sauté 5 minutes. Add garlic, cayenne, and cracked pepper and sauté 30 seconds. Pour in broth and turn off Instant Pot.
Break the spaghetti and lay it in a criss-cross pattern. Cover with mushrooms and spinach. In a bowl stir the soy sauce, hoisin, honey, vinegar and peanut butter. Pour over top.
Tap For More
Cover and seal. Pressure cook 2 minutes. When time is up let pot sit for 5 minutes and then move valve to venting. Remove the lid.
Get The Recipe
Stir well. Stir in the green onions. Scoop into bowls and serve.
Full Recipe Here
Try This Next:
Chicken Chow Mein