Instant Pot
Cowboy Casserole
Instant Pot cowboy casserole
has ground beef, sausage and vegetables in a creamy sauce and then it is topped with crispy browned tater tots.
Full Recipe
Ground Beef | Ground Sausage Diced onion | Minced Garlic Broth | Green Beans | Corn Cream of Chicken Soup Worcestershire sauce Tater Tots | Cheese
Ingredients
Full Ingredients
1
Turn Instant Pot to saute setting. Add in beef and sausage. Add in the onions. Drain off excess grease. Stir in the garlic.
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2
Stir in the broth and scrape bottom of pot so that nothing is sticking. Turn off. Sprinkle in the rice Dump the corn and beans on top.
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3
Set the manual/pressure cook button to 3 minutes. When time is up let the pot sit and then move valve to venting.
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4
Stir in the chicken soup. Add in Worcestershire, salt & pepper. Put tater tots on top & air fry for 10 minutes. Then sprinkle on cheese, air fry to melt then serve and enjoy!
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