Instant Pot

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Instant Pot Country Club Chicken–tender bites of chicken with penne pasta, mushrooms, apples, cheese and bacon. A dish that tastes fancy but is super easy to make!

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Bacon | Onions | Mushrooms Bouillon | Garlic Powder Balsamic Vinegar | Penne Chicken | Salt | Pepper | Apple Poultry Seasoning | Cream Shredded Gruyere

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Turn Instant Pot to sauté, chop the bacon, and fry in the pot until crisp. Move bacon to a paper towel lined plate. Add the onions in and sauté. Add in the mushrooms.

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Pour in water. Stir in Bouillon, garlic powder, and balsamic vinegear. Turn off. Sprinkle in the pasta. Slice chicken breasts in half. Sprinkle with salt, pepper, and poultry seasoning.

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Place the chicken on top of the penne. Cover and seal. Pressure cook 5 minutes. Let sit 10 minutes then vent. Remove the lid.

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Stir in the apple, heavy cream, cheese and bacon. Serve and enjoy!

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CRAVING MORE?

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Instant Pot

Country Club Chicken