Instant Pot

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Instant Pot Better Than Takeout Chicken Lo Mein–Noodles, chicken, sauce and vegetables all cooked together in your pressure cooker. It’s an easy dump and go recipe.

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Broth | Noodles | Chicken Soy Sauce | Hoisin Sauce Vegetables | Sesame Oil

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Add broth into Instant Pot. Break noodles and add them into the pot in a criss cross pattern. Add chicken on top of the noodles.

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Add in soy sauce, hoisin and vegetables on top. Don’t stir. Cover and seal. Pressure cook 6 minutes.

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Let pot sit for 5-10 minutes and then move valve to venting. Remove the lid. Stir in the sesame oil.

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Serve and enjoy. Add extra soy sauce and hoisin to taste.

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CRAVING MORE?

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Stay Connected!

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Instant Pot

Better Than Takeout Chicken Lo Mein