If you’re going to some sort of potluck or bbq you may just want to make this delicious corn side dish. It is seriously soooooo good. It will be gone it two minutes, I promise. It has a little Mexican flare to it with the peppers and cumin. I made it again the other night to serve with some grilled chicken. Everyone loved it. Try it!!! Click HERE for the recipe.
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Gina Benson says
I wonder if I can make this with quinoa. I cooked some quinoa the other day and need to make it into a salad or side dish of some sort.
Karen says
Yes I bet it would work! Let me know how it tastes.