365 Days of Slow Cooking: Things I've Pinned: The Fresh Produce Edition

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Tuesday, November 27, 2012

Things I've Pinned: The Fresh Produce Edition


With all the heavy eating I did last week I definitely need to lighten things up this week ("before I spiral into obesity" --an actual quote from my husband).

Here are some great ideas that I've pinned...make sure to follow me on pinterest to see all my great finds. 

The best way to cook carrots and zucchini from Voracious Vander

Barely-Cooked Green Beans with Tahini-Lemon Sauce and Parsley (plus 10 More Recipe Ideas for Thanksgiving Green Beans.)
Barely-Cooked Green Beans with Tahini-Lemon Sauce and Parsley from Kalyn's Kitchen

Roasted Broccoli with Balsamic and Sesame Glaze from Jamie Cooks It Up

Roasted Garlic-Parmesan Cauliflower from Our Best Bites
String Beans with Garlic and Oil from What's For Dinner

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1 comment:

  1. I'm trying to eat lots of veggies too! Thanks for the shout-out for my green beans!

    ReplyDelete