Serves 12
1 1/4 cups all purpose flour
1 tbsp baking powder
1/4 tsp salt
2 cups Raisin Bran Cereal
1 cup nonfat milk
1/2 cup unsweetened applesauce
1 egg, slightly beaten
1/3 cup brown sugar, firmly packed
2 tbsp oil
2/3 cup old fashioned oats
Mix flour, baking powder, salt, oats, cereal, and milk in large bowl; let stand 3 minutes. Stir in egg, applesauce, sugar, and butter; stir just until moistened (batter will be lumpy). Pour into greased bread pan that fits in your slow cooker. Place on rack in your slow cooker and cook on low for 3-4 hours.
Review:
I took this recipe from a muffin recipe that I love. I must say that it is not even slightly as good made into bread. I was really disappointed. We didn’t finish it and sadly it went into the trash. So bottom line is that you will have to turn your ovens on and make the muffins. They are definitely worth making and very healthy. 2 stars.
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